Vincents Noodle House in Lidcombe Menu

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Currently there is no menu available for Vincents Noodle House in Lidcombe. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Lidcombe below.

Nearby Sample Menus

Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Sashimi Don w Spicy Chilli Sauce $13.00
Teriyaki Seafood $16.00
Small (10pcs) $13.00
Small (4pcs each) $14.00
Unagi (Eel) Don $16.00
Seaweed Salad $3.00

Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Garlic Or Herb Pizza - $8.90 $8.90

Prawn Balls - deep fried prawn balls $8.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Honey Chicken - thai style with steamed broccoli & snow peas $18.90
Red Curry Roasted Duck $21.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90

Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
Baked camembert with garlic and herb bread $12.50
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50

Massaman Curry (Beef Only) (Mild) $8.50
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
Pad Ginger - Mixed vegetables stir fried with fresh ginger, garlic and oyster sauce $12.00
Golden Valley Juice $3.70
Sweet Black Sticky Rice - With coconut milk $5.50
Stir Fried Satay Sauce $8.50