Address
812 Macarthur St, Ballarat, VIC, 3354, Australia
Vine Cafe Bar in Ballarat Menu
Are you the owner? Manage this listing for free.
Vine Cafe Bar in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. Black Hill Hotel offers many options including GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread. Europa Cafe includes a wide range like Bircher with stewed fruit and vanilla yoghurt or Fruit salad, vanilla yoghurt, crunchy granola. Soup of the day - Refer to Specials Board and Garlic Bread - Warmed ciabatta bread with garlic butter and cheese from . Robin Hood Family Bistro offers Flying Horse Bistro and Garlic Prawns - Black tiger prawns served with creamy garlic sauce.
Nearby Sample Menus
- Chicken Schnitzel $21.00
- Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
- 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
- Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
- Thick Cut Chips $6.50
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
- Sweet Chilli and Sour Cream Pizza $10.50
- Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
- Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
- Warm Chicken Salad $21.00
- Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
- Ice Cream served with Butterscotch Sauce or warm chocolate fudge sauce $8.50
- Char-Grilled Vegetables $8.50
- Scotch Fillet (300g) $33.00
- Pork Spare Ribs (when available) (500g-2 racks/1kg-4 racks) $34.00/$56.00
- Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40
- Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
- Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70
- Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
- Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
- Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
- Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
- Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
-
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
- *(add vanilla ice cream +$2)
-
YELLOW SCRAMBLED EGGS [v] 15.00
- w/ free range eggs, mushrooms, pecorino, truffle oil
-
PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
- *(add Atlantic Smoked Salmon instead of ham +$3)
- Sides
-
GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
-
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
- Garden salad (V) $6.00
-
White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
- -Mushroom sauce
-
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
-
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
- GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
-
Espresso creme brulee (GFR) $14.00
- Topped with pistachio croquant and served with house made dark chocolate ice cream
-
Pan seared scallops (GF) $21.00
- Served with pea smash, pancetta and lemon infused oil
- Bacon $3.5
- Chocolate pudding $13
- Spaghetti Bolognese $19
- Fries With Tomato Sauce $7.5
- French toast served with bacon and maple syrup $14
- Chicken & Lemongress Gow Gee $9
- Wedges, Sour Cream, Sweet Chilli $9
- Eggs Benedict $18
- Pahd See Ew Puk Stir fry rice noodles with egg and mixed vegetables in a dark soya sauce. $19.90
- Pahd Kemow Hot & spicy stir fried rice noodles with chilli, mixed vegetables and Thai herbs. $20.90
- Mixed Entrees (4 pieces) Mix any entrees to make a serve of 4. $14.80
- Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
- Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
- Three Flavour Fish A deep fried fi sh with three fl avour of tamarind, sweet chilli & peanuts. $27.90
- Tom Yum Puk Hot and spicy sour vegetable soup $10.00
- Black Peppered Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
- EXTRA SAUCES $0.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
- VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
- Bangers & Mash w/ Peas & Onion Gravy $22
- Warm Caesar Chicken Wrap $17
- City Oval Beef Burger $15
- Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
- Bacon tomato and cheese pizza $10
- City Oval Chicken Parma $24
- Basil, tomato and Parmesan Linguini $10
- Fisherman’s Basket See Staff For Selection $33
- + ADD SPICY BEAN MIX (GF) $17.00
- SOUP OF THE DAY $10.50
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
- VEGETARIAN – ROASTED VEGETABLES, CHERRY TOMATOES, FETA AND MOZZARELLA $18.50
- ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
- CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
- HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
- Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
- Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
- Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
- Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
- Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
- Breads - Toasted Turkish Bread with garlic butter $7
- CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
- Vegetarian: 7 inch / 11 inch
- POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
- - add chicken $19.00
- - add Lamb $22.00
- - add calamari $19.00
- SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
- Day of the Dead Pale Ale $9.00
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
- Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- Coke, Diet Coke, Lemonade, Solo $3.00
- Ham and pineapple pizza $8.50
- Pad thai, chicken, egg, rice noodles, coriander, cashews, shallots, lemon $21.00
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- Caesar salad $18.00
- White chocolate and raspberry bread and butter pudding, bourbon cream $10.00
- Salt and pepper squid, rocket, balsamic aioli Entrée $16.50 Main $22.50
- Cheese and vegetable salad $8.50
- Caesar salad - chicken $22.00
Vine Cafe Bar
Phone
0353333600
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
812 Macarthur St, Ballarat, VIC, 3354, Australia
- Ballarat Cafes Menus
- Ballarat City Cafes Menus