Vini in Surry Hills Menu

CAMPANIA CAMPANIA
  • Pasta Fritta N/A
  • Buffalo mozzarella & chilli N/A
  • Zucchini scapece N/A
  • Melanzane parmigiana N/A
  • Braised octopus N/A
  • Mussels & vongole N/A
  • Anchovy tortiera N/A
  • Bruschetta N/A
  • LA MATILDE FALANGHINA '08 $13 / $54
PRIMI PRIMI
  • Panzarotti N/A
  • Penne ragu napoletana N/A
  • LLA MATILDE AGLIANICO '06 $11 / $46
Secondi Secondi
  • Beef braciole N/A
  • Branzino acqua pazza N/A
  • Insalate rinforzio N/A
  • Green beans & almonds N/A
  • ANTONIO CAGGIANO TAURASI $24
Dolci Dolci
  • Torta caprese N/A
  • Coffee granita mascar N/A
  • WINE FLIGHT $32
GIOVEDI GIOVEDI
  • - -
ANTIPASTI ANTIPASTI
  • OLIVES & GRISSINI $7
  • PROSCIUTTO SAN DANIELE $14
  • PIZZETTE $8
  • HOUSEMADE RICOTTA, FIGS, GRILLED BREAD $10
PRIMI. PRIMI.
  • ROTOLO OF BRAISED BEEF, EGGPLANT & SILVERBEET $18
  • GNOCCHI W/ MUSHROOM, PEAS, PESTO & STRACCHINO $18
  • SPAGHETTI W/ BRAISED RABBIT, OLIVES, CHERRY TOMATOES & ROCKET $19
SECONDO SECONDO
  • PANFRIED SILVER DORY W/ GREEN BEANS & ROASTED ROMA TOMATOES $29
CONTORNI CONTORNI
  • TOMATO, BORLOTTI, PRESERVED LEMON $10
  • ROCKET, PEACH & PROSCIUTTO $11
  • FORMAGGI $16
DOLCI. DOLCI.
  • PANNACOTTA $10
  • PANFORTE $4

Nearby Sample Menus

  • With lavosh, fruit compote, apple $14.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • The garden’s baked mac and cheese $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips - w/ cheese and garlic mayonnaise $8
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Chicken Parmigiana - w/ chips & Salad $17
  • Garlic Bread $6
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Thai Chicken Salad $12
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • Calamari - served with chilli salt & aioli $16
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
  • Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Sbagliato - It’s wrong but so right! Campari and Antica Formula lifted with Prosecco, served short and strong $16
  • Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
  • Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Garlic or Herb Bread Made in house $3.95
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Small $8.50
  • Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Family $20.00
  • Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
  • Semolina, pistachio and coconut cake $5.00
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Vietnamese beef pho noodle soup $11
  • Hanoi pho ga chicken noodle soup $11
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • ACEITUNAS Marinated Olives $8
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • Classic margherita, buffalo mozzarella $19
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Grilled chorizo, sherry, lemon $10
  • Mesculin, tomato, red onion $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Marinated sicilian olives $7
  • Salt and pepper calamari $15.50
  • Natural Cheddar Cheese $1.50
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Side Salad $3.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Hamburger with the Lot $15
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Garlic Prawns on Rice $17
  • Nuggets & Chips $8
  • Reef & Beef $25
  • Chicken Parma $15
  • Scotch $25
  • Parma & Chips $8
Vini

Vini

location

Address

Shp3/ 118 Devonshire St, Surry Hills, NSW, 2010, Australia

phone

Phone

0296985131

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Dine in ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp3/ 118 Devonshire St, Surry Hills, NSW, 2010, Australia