Vinnies Pizza Pasta & Ribs in Murgon Menu

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BRUSCHETTA (Toasted homemade bread topped with a mix of tomatoes, red onion, garlic & fresh basil - Enough for 2/3 people) $12.20
GARLIC BREAD $7.20
TOMATO FOCACCIA (Pizza bread with tomato, herbs & garlic) $10.20/$11.20/$12.20
PESTO AND PARMESAN BREAD (Pizza bread with pesto & parmesan) $11.20/$12.20/$13.20

SOUP OF THE DAY (Please ask our wait staff for today’s choice) $10.40
FRITTO MISTO (A serving of oysters kilpatrick, crumbed king prawns & salt and peper calamari) $18.50
CALAMARI ~ CRUMBED OR SALT AND PEPPER (Served with delicious tartare sauce) $18.10/$22.40
OYSTERS NATURAL (Chilled Sydney Rock oysters) $15.40 ½ doz $23.40 doz
OYSTERS KILPATRICK (Bacon with Worcestershire sauce under the grill) $17.40 ½ doz $25.40 doz
AVOCADO PRAWNS (Brandy flamed prawns in a creamy avocado sauce, served on rice) $21.10/$24.40
VINNIE’S SWEET CHILLI PRAWNS (Prawns flamed in brandy with a cream & garlic sauce, served on rice & covered with our own sweet chilli sauce) $21.10/$24.40
GARLIC PRAWNS (Prawns flamed in brandy with a cream & garlic sauce served on rice) $21.10/$24.40
GRECIAN PRAWNS (Prawns flamed in brandy with napoli sauce and fetta cheese with a hint of chilli & served on fettuccine) $21.10/$24.40

VINNIE’S ITALIAN SALAD (Lettuce, tomatoes, olives, fetta cheese, onion & red capsicum) $11.40/$14.40
MACADAMIA NUT CHICKEN SALAD (A warm tender chicken breast coated in crushed macadamia nuts, served on top of a crisp salad. Topped off with a homemade honey mustard dressing) $23.40

VINNIE’S SPECIAL (Mixture of vegetables with bacon & spices in a creamy tomato sauce) $22.40
BOLOGNESE (Traditional meat sauce) $20.40
NAPOLI (Traditional tomato sauce) $20.40
CARBONARA (Creamy egg sauce with bacon, shallots & spices) $20.40
AL POLLO (Mushroom & chicken in a cream sauce) $22.40
VEGETARIAN (Mixture of vegetables in a creamy tomato sauce) $20.40
FUNGHI (Mushroom, fresh garlic & shallots in a creamy white sauce) $20.40
MATRICIANA (Fresh tomatoes, bacon, shallots, fresh garlic & chilli with a dash of cream) $20.40
ROBERTO (Bacon, mushrooms, shallots & fresh garlic in a creamy white sauce) $20.40
BOSCAIOLA (Mushrooms, bacon, shallots & napoli sauce with a dash of cream) $20.40
MARINARA (Mixed seafood in a creamy tomato sauce) $24.40
PESCATORI (Mixture of mushroom, prawns & shallots in a cream sauce) $24.40
PESTO (A creamy pesto sauce) $20.40
VERDI (A creamy spinach sauce) $20.40
PAPALINA (Bacon, mushrooms & onion in a cream sauce) $20.40

GNOCCHI (Delicious potato pasta dumplings with your choice of our pasta sauces) $20.40
LASAGNA (Traditional home made Lasagna) $20.40

AMERICAN STYLE RIBS (Smoked ribs in a special BBQ sauce served with creamy scalloped potatoes) $22.50/$27.50

SCALLOPINE AL VINNIE’S (Tender baby veal with a mixture of bacon & vegetables in a creamy tomato sauce) $24.40
SCALLOPINE AL FUNGHI (Tender baby veal with shallots in a mushroom & cream sauce) $23.40
SCALLOPINE MARSALA (Tender baby veal in a Marsala cream sauce) $23.40
SCALLOPINE MARINARA (Tender baby veal with fresh seafood & shallots in a tomato sauce with a dash of cream) $26.40
VEAL SCHNITZEL (Crumbed veal pan fried) $23.40
VEAL PARMIGIANA (Crumbed veal with napoli sauce & mozzarella cheese then grilled til golden brown) $25.40
VEAL SCHNITZEL & SPAGHETTI (Crumbed veal served with spaghetti bolognese) $26.00
FILLET DI MARE (Grilled rib fillet served with prawns & tomato in a cream sauce) $30.00
RIB FILLET (Served with your choice of mushroom, pepper or napoli sauce) $27.00
T-BONE STEAK (500 g) (Served with your choice of mushroom, pepper or napoli sauce) $26.40

CHICKEN AL FUNGHI (Tender chicken fillet with shallots in a mushroom & cream sauce) $24.40
CHICKEN AL PEPE (Brandy flamed chicken fillet in a green peppercorn & cream sauce) $24.40
CHICKEN MEXICANA (Tender chicken fillet with shallots in a tomato, capsicum & chilli cream sauce) $23.40
CHICKEN AVOCADO (Tender chicken fillet in a creamy avocado sauce) $24.40
CHICKEN SCHNITZEL (Crumbed chicken fillet pan fried) $23.40
CHICKEN PARMIGIANA (Crumbed chicken fillet with napoli sauce & mozzarella cheese then grilled til golden brown) $24.40
CHICKEN SCHNITZEL & SPAGHETTI (Crumbed chicken served with spaghetti bolognese) $26.40
MACADAMIA NUT CHICKEN SALAD (A warm tender chicken breast coated in crushed macadamia nuts, served on top of a crisp salad. Topped off with a homemade honey mustard dressing) $23.40

CALAMARI ~ CRUMBED OR SALT AND PEPPER (Served with our delicious tartare sauce) $22.40
BARRAMUNDI MENIERE (Barramundi fillet lightly grilled & topped with our own tangy lemon butter sauce & roasted almonds) $25.00
BARRAMUNDI AVOCADO (Barramundi served in a creamy avocado sauce) $26.00
BARRAMUNDI DI MARE (Barramundi served with prawns & tomatoes in a creamy garlic sauce) $29.00

AGNELLO (Tender marinated lamb pieces on a tomato base with olives, feta cheese, cherry tomatoes, topped off with mozzarella and our special minted yoghurt) (S/M/L) SM $20.80/$23.30/$26.40
ATLANTICA (Smoked salmon pieces with avocado slices, spanish onion and capers with mozzarella on a tomato base) SM $20.80/$23.30/$26.40
CHORIZO AND POTATO (Slices of chorizo and potato on a tomato base with mozzarella, spanish onion, capsicum and a sprinkle of rosemary) SM $20.80/$23.30/$26.40
PESTO CHICKEN (Chicken pieces on a tomato base with mozzarella, mushrooms, spanish onions, sundried tomatoes, pine nuts and topped off with a pesto sauce) SM $20.80/$23.30/$26.40
TANDOORI CHICKEN (Tandoori marinated chicken pieces on a tomato base with mozzarella, onion, capsicum and topped off with our special minted yoghurt) SM $20.80/$23.30/$26.40
GOURMET VEGETARIAN (Tomato base with mozzarella, mushrooms, artichokes, fire roasted capsicums, sundried tomatoes, shallots and topped off with a pesto sauce) SM $20.80/$23.30/$26.40
MEDITERRANEAN (Pieces of sun-dried tomatoes with capsicum & olives on a tomato base with mozzarellla) SM $20.80/$23.30/$26.40
ITALIANA (Artichoke slices, on a tomato base with mozzarella, olives, anchovies & oregano) SM $20.80/$23.30/$26.40
PRIMA VERA (A tomato base, with mozzarella, sun-dried tomato pieces, chopped spinach and a crumble of feta cheese) SM $20.80/$23.30/$26.40

VINNIE’S SPECIAL (THE LOT- tomato, cheese, ham, mushrooms, capsicum, pepperoni, pineapple, olives & anchovies) (S/M/L) $18.20/$21.20/$24.80
MARINARA (Tomato, cheese, prawns, calamari, clams & garlic) (S/M/L) $18.20/$21.20/$24.80
CHEF’S SPECIAL (Tomato, cheese, ham, pineapple, bacon, beef, onion, garlic & egg) (S/M/L) $18.20/$21.20/$24.80
CAPRICOSA (Tomato, cheese, ham, mushrooms, capsicum, olives & oregano) (S/M/L) $18.20/$21.20/$24.80
KAHUNA (Tomato, cheese, ham, pineapple, bacon, onion & banana) (S/M/L) $18.20/$21.20/$24.80
CONTINENTAL (Tomato, cheese, pepperoni, capsicum, onion & beef (S/M/L) $18.20/$21.20/$24.80

MEAT LOVERS (Tomato, cheese, ham, pepperoni, beef & bacon) $17.70/$20.70/$24.30
VEGETARIAN (Tomato, cheese, mushrooms, capsicum, olives, onions & oregano) $17.70/$20.70/$24.30
CHICKEN (Tomato, cheese, ham, chicken & pineapple) $17.70/$20.70/$24.30
HAWAIIAN (Tomato, cheese, ham & pineapple) $17.70/$20.70/$24.30
MEXICANA (Tomato, cheese, ham, pepperoni, capsicum & chilli) $17.70/$20.70/$24.30
PEPPERONI (Tomato, cheese, pepperoni, bacon & onion) $17.70/$20.70/$24.30
AUSSIE (Tomato, cheese, ham, bacon & egg) $17.70/$20.70/$24.30

PIZZA CALZONE $24.00

MARGHERITA $14.20/$16.70/$19.30

Nearby Sample Menus

-2 cod (hake)/ Dory, medium chips, 10 calamari sticks $14.95
Barramundi $7.20
- 100g
Steak $10.40
-Small $3.00
- 330g
Seafood bites $1.80
Chicken nuggets $5.55
- 5 Pcs
Fish patty $3.15
Cocktail spring rolls $4.00
- 5 Pcs

PAPPARDELLE Hand made pappardelle served with your choice of sauce $27.00
KIDS PARMY & CHIPS Grilled chicken breast topped with house made Napoli, fresh basil, locally smoked ham and mozzarella. Served with beer battered chips $12.00
CHICKEN Napoli, house marinated chicken, sundried tomatoes, olives, onion, mushrooms and mozzarella $23.00
- Bacon $3.50
GARLIC PIZZA V $12.00
- WILD PORCINI MUSHROOM V Creamy wild porcini mushroom sauce -
ARCO'S HERB BREAD V House focaccia bread topper with herb butter $12.00
- NAPOLI V -

Potato & Pea Curry $10.90
Beef Korma $11.90
Chick Pea Curry $8.90
Punjabi Saag - mustard leaves & spinach cooked in spicy herbs with a touch of ghee (Reg/Large) $12.90/$18.90
Prawn Masala - prawn curry with a thick sauce made with special herbs (Reg/Large) $14.90/$21.90
Banquet for 2 people (2 curries) - vegetable samosa, butter chicken, nan or garlic nan, large rice, raita, mango chutney, pappadums & 1.25lt soft drink $52.90
Lamb Vindaloo - hot & spicy lamb curry (Reg/Large) $14.90/$21.90
Peshwari Nan (Sweet) - stuffed with coconut, sultanas, cashews & herbs $4.90

-Mexicana
- Ham, capsicum, onion, chilli sprinkles, crispy pepperoni and mozzarella
-The lot
- Ham, mushroom, capsicum, onion, pineapple, chicken, olives, anchovies, pepperoni, shrimp, garlic and mozzarella
Yoghurt parfait $8.00
- Greek yoghurt, mixed berries, gluten free granola mix, toasted unsweetened flaked coconut (GF)
Seafood claws (3) $6.00
Chicken hawaiian $13.00
-Lasagne (Reg only)
- Mince beef in a rich tomato sauce layered with pasta and bechamel sauce
Fruit salad with ice cream
- Fresh seasonal fruit served with ice cream in a parfait glass
-Mini hot dog and chips $6.50

Grilled Fish - snapper fillet served with house salad, beer battered chips, tartar sauce & lemon (Add 50¢ for GF chips) $15.50
Sour Cream $1.00
Chicken Quesadilla - chicken, corn, grated cheese, red capsicum, red onion, shallots & garlic served with relish & sour cream $9.00
Gluten Free Toast (1 slice) 50¢
Roast Pumpkin & Chicken Salad - roasted chicken breast tossed with spinach, roasted pumpkin, semi-dried tomatoes, pine nuts & prosciutto, topped with crunchy fried camembert cheese & balsamic dressing $18.00
Baked Beans $2.50
Rich Beef Gravy $2.00
Chicken 'Dino-bites' or battered fish fillet or chipolata sausages, all served with chips & salad $7.50