Vinous Cafe Restaurant Bar in Hawthorn Menu

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Vinous Cafe Restaurant Bar in Hawthorn has no menu available, but can choose from many other options such as Vegetable Roll (4pcs/10pcs) or California Roll-Standard (4pcs/10pcs) from Samurai. Tao Tao House offers many options including Seafood Combination and Chicken San Choi Bao. Sapa Hills 2 includes a wide range like Scallops Stuffed with Prawn Meat or Salt & Pepper Chicken or Pork Spare Ribs. Rice noodle beef soup with sliced beef and Rice noodle beef soup with sliced beef and beef brisket from . Viet Star offers Santorini Hawthorn and SALUMI MISTI SELECTION OF CURED MEATS.

Nearby Sample Menus

Spicy Tuna Roll (8pcs) $10.00
- inside out roll with seasoned raw tuna and avocado
(A) 50pcs of sushi rolls $33.00
Samurai Salad $4.70
- mixed salad, tomato with sesame dressing
Sushi Platter
Samurai Noodle Soup (Soya) Miso) $9.50
- egg noodle soup with marinated chicken
Salmon $9.00
Salmon & Avocado Roll (l0pcs) $7.50
Special (Chef’s selection of 10 nigiri) $18.00

Vegetarian Dumpling $6.50
Green Wasabi Prawns $25.00
Beef with Oyster Sauce $14.00
Crab Claw (each) $9.00
Bean Curd Skin Prawn Roll $6.50
Scallops with Black Bean Sauce $28.00
Diced Chicken with Curry or Satay Sauce $14.00
Prawn Fried Noodles $25.00

Duck with Orange Sauce $19.50
With choice of - Beef or Chicken and Vegetables $13.00
mixed Vegetables $9.00
Vietnamese Coleslaw with Chicken $13.00
Fine Rice Vermicelli with beef in vine leaves $13.00
Seasonal Vegetables & Beancurd with Black Bean Sauce $13.00
Wonton $10.00
With choice of sauce - Lemongrass and chilli sauce N/A

Beancurd and meat soup $6.50
Snapper with ginger sauce $27.00
Chicken with cashew nuts & vegetables $17.00
Seafood with lemongrass and chilli $18.00
San choi bao (2) (vegetarian available) $13.00
Chicken with vegetables $16.00
Tom yum prawns rice noodles soup $12.00
Vietnamese coleslaw with fish cake $17.00

EYE FILLET with Chive, Celeriac Remoulade, Watercress & Bearnaise $36.00
- Anchovies $2.00
POTATO, CAULIFLOWER & GRUYERE GRATTINE $10.00
SIGNATURE SANTONI TIRAMISU $14.00
PROSCIUTTO TARTUFO Truffle cream, Mozzarella, Mixed Mushrooms, Prosciutto, Rocket, Parmesan & Truffle Oil $27.50
FLATHEAD TAILS ''PANZANELLA'' with Olive, Tomato, Bread & Olive Oil $34.00
- Gluten Free Option $4.00
DIAVOLA San Marzano Tomato, Mozzarella, Anchovies, Capers, Capsicum, Nduja, Chilli Flakes $20.00

Bacio $5.00
2 Medium Pizzas (Traditional Pizzas Only) $21.90
Auburn Road Special - Tomato, cheese, ham, hot salami, capsicum, olives, pineapple, garlic Sml: $8.50, Med: $12.80, Lge: $15.80
Fettuccine Carbonara - Cream bacon with a hint of garlic (Optional mushrooms) $12.50
Chicken - Tomato, cheese, chicken, pineapple Sml: $8.40, Med: $12.00, Lge: $15.40
Spagnolo - Tomato, chorizo, red onion, sundried tomato, bocconcini Med: $17.00
Bottles $3.80
Lasagne $7.50

Chips $2.90 / $3.50 / $4.50 / $6.00
Schnitzel Freshly crumbed chicken breast fillet $4.00
Grilled Chicken Fillet $4.00
Red Rocks Flame Grill Chicken fillet, Cheese, Lettuce, Tomato, Bacon, Pineapple, Egg & *Sauce $9.00
Chicken and Greens Chicken & 1 Salad $9.00 / $12.00
Birds of a Feather (Save $3.00) Half chicken, med chips, med salad or large Roast Vegie/Potato Bake & large gravy $19.80
Tray of Chips $30.00
3 Tenderloins & Chips $7.00

Foccacia-Cheese & Garlic N/A
TUSCANY Camembert Cheese, Fresh Tomato, Zucchini & Bacon N/A
Flat oven-baked bread N/A
VENETIAN Sun-dried Tomatoes, Cheese, Mushrooms, Spinach and Olives N/A
CON CARNE Tomato, Cheese, Minced Beef and Onion N/A
AVOCADO PINE NUTS Avocado and Pine Nuts pan fried in a white wine and cream sauce N/A
VEGETARIAN Tomato, Cheese, Mushrooms, Capsicum, Onion and Olives N/A
CALAMARI Calamari, Tiger Prawns, Spinach, Fresh Tomato and Cheese N/A

Set E - Lobster Grilled in Miso Sauce with Vegetables Tempura and Clam Miso Soup $38
Sushi & Sashimi Combination (Large 35pcs) - A combination of chef selection $58.00
Hamachi Sashimi (9pcs) - King fish sashimi with honey lemon soy $17.00
Bento A - Harumaki, vegetable tempura, gyoza, teriyaki chicken, sushi $17.5
Set F - Assorted Grilled Skewers with Crab Meat Spinach Soup $20
Yakiudon (Chicken) - Sir-fry Udon with Chicken and vegetables $12.00
Beef tataki (Entree) - Thinly slice sheared Poterhouse serve with raw egg yolk and garlic soy sauce $11.00
Futomaki (Large 8pcs) - Large size Nori roll with Japanese pickle and egg $11.00

SENIORS DESSERT - Ice cream trio or cake slices *See display for cakes available -
CATCH OF THE DAY (GF) *Please see special board for the choice of fresh whole fish or fillet available. All served with a side of chips & fresh garden salad, tartare sauce & a wedge of lemon. N/A
SCOTCH FILLET Premium grain fed Gippsland beef, grilled to your preference, served with chips, salad and your choice of sauce. 250 gm $25.90
Available sauces - Gravy (Plain, Mushroom or Pepper) / Garlic Butter (GF) / Mustards (Hot English, Dijon or Seeded) / Red Wine Jus -
Calamari & Chips. $5.00
VEGETARIAN LASAGNE (V) Layers of vegetables tucked between lasagne sheets with bechamel Napoli sauce & mozzarella cheese served with chips & salad. $22.50
STICKY DATE PUDDING Served with butterscotch sauce. $9.50
WEDNESDAY STEAK NIGHT 300g Porterhouse Steak served with chips, salad & your choice of sauce. $14.90

Seafood speacials - Be sure to ask our staff for daily specials N/A
Rizogalo (Rice pudding) - Home-made rice pudding, topped with cinnamon using real vanilla beans $6
Saganaki - Fried kefalograviera cheese served with lemon $9.5
Dolmades - 4 vine leaves stuffed with rice, herbs and veggies $10
Gyros - Traditional Greek lamb, marinated and sliced off the spit, served with leom sauce $23
Sword fish - Filleted, served on skewers with capsicum and onions, marinated, char-grilled and served with lemon $24.5
Feta on charcoal - Feta cheese, capsicum, tomato, olive and a variety of Greek herbs, melted on charcoal $11
Lamb Souvlaki - Lamb fillets on skewer, marinated and char-grilled with lemon sauce $23.5