Vintage Bar & Restaurant in Cronulla Menu

Vintage Bar & Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • mains -
  • 'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
  • Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
  • desserts -
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • Sides -
  • South Beach Seafood Pack - 1 Grilled Fish, 2 Grilled Prawns, 2 Grilled Mussels, 2 Grilled Scallops, Grilled Octopus, Chips and Salad, Lemon and Tartare Sauce $33.90
  • Flathead Fillet $11.90
  • Ocean Perch Fillet $10.90
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Pineapple Fritter $2.80
  • King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
  • Crumbed Oysters $2.00
  • Seafood Stick $2.40
  • Tuscan fried potatoes $8.00
  • Some entrees can be served as a larger portion for extra $12.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • Our daily bread - whole/half $6.50 / $3.50
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
  • Cupcakes $2
  • Choc Mint Slice $2
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Snail $2.50
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • Antipasto $12.00
  • Siciliana Eggplant, tomato and olives $15.90
  • Herb Bread $4.00
  • Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
  • Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
  • - -
  • Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Peking Duck Pancakes $11
  • Summer berry pudding with clotted cream $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Kumera Chips (v) $8
  • Chilli salt squid with aioli and lime $11
  • Pulled Pork and Coleslaw sliders $11
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • X-Lge $12.50
  • Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
  • Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
  • Roast Pork $6.90
  • Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
  • 1/4 Chicken Roast Dinner $12.90
  • 1/2 Chicken Roast Dinner $17.40
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Herb & Garlic Ciabatta $5.50
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • Vegetable and Tofu $9.90
  • Chicken, Beef, Pork $10.90
  • Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
  • Duck $12.90
  • Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
  • Frijol (Mexican Beans) $16.90
  • King Prawn $20.90
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
  • Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
  • Amigos Banquet Min 4 people $35.00 PP
  • Cantina Fajitas (Chicken breast & steak) For 3 $75.00
  • Mini Cheese Nachos (With Beef also) $8.50
Vintage Bar & Restaurant

Vintage Bar & Restaurant

location

Address

93 Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295233111

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
93 Cronulla St, Cronulla, NSW, 2230, Australia
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