Vintage Bar & Restaurant in Cronulla Menu

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Vintage Bar & Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Pan seared scallops with pork and pistachio rillette and carrot puree -
Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
For two $68
Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
Black angus eye fillet $45
Sides -
Oven roast zucchini and squash with goats curd, speck and pine nuts $10

Crumbed $7.30
Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
Calamari Rings (each) $1.20
Crumbed Oysters $2.00
Greek Salad Reg $5.90 / Large $7.90
Flathead Fillet $11.90
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Prawn Skewers (2 per serve) $8.00

Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Tuscan fried potatoes $8.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00

SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
Rocket, parmesan, vinaigrette salad $7
Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
Our daily bread - whole/half $6.50 / $3.50
SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25

Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50

Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
Baked basket of bread (for 2 people) $9
- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- (without bug for a vegetarian option) $24

BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Banana Bread $3
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Rice paper roll & 'Nestea' 500mL $9.80
Fruit Slice $2
Ham & cheese croissant & Coca-Cola 600mL variety $8.30

Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Croissants - Plain Almond $4.50
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90

Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
Polpi Alla Griglia Marinated grilled octopus $19.00
Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
The Lot The Lot m $ 17.00 / l $ 20.00
Australiana Bacon & eggs m $ 16.90 / l $ 19.90
Marinara Mixed fresh seaford and tomato $17.00
Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00

Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Chips with aioli (v) $8
Summer berry pudding with clotted cream $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Kumera Chips (v) $8
Mixed Marinated Olives (v) (gf) $8
Spicy Chicken wings with your choice of dipping sauce $11
Chilli salt squid with aioli and lime $11

Roast Pork $6.90
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
Extras - Cheese, Tomato, Beetroot 60c ea
Half Chicken $8.40
Roast Beef $6.90
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
Grilled Fish $7.50
1/4 Chicken Roast Dinner $12.90

Anchovies $5.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
Rizogalo - Creamy rice pudding with ouzo sultanas $8
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0

Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21

Prawn Chips Served with peanut sauce $3.90
Vegetable and Tofu $9.90
Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
Tom Kha Kai Coconut milk, Chicken soup with mushrooms. $6.90
Vegetable and Tofu $9.90
Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -

Vegetarian Tostadas With seasonal vegetables. $16.90
Grilled Chicken & Avocado Salad $18.90
Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
Combo 3 (Choose any 3 from below) $29.90
Garlic or Herb Bread (2PCS) $3.50
* Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
Guacamole Dip $10.90