Vintam's Bakery in Docklands Menu

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Vintam's Bakery in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Seasonal Fruit $10.50
Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
Ham, cheese & tomato Omelette $14.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Bacon or chipolatas $3.00 each
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50

Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Napoli Pasta $7.00
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90

Italian rice balls with a mediterranean salad & balsamic reduction $14.00
Spaghetti Napoli $12.00
Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
Red Bull Energy Drink $6.00
Hennessy Cognac VSOP $9.00
Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00
Mocha, Chai Latte $4.00
Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00

Khao Neua Ob - Stewed beef brisket with Thai herbs and spices $15
Khao Mooh Gra Tiam - Stir-fried pork with garlic and pepper $14
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
Tao Hoo Sord Sai - Deep fried vegetables stuffed tofu served with homemade peanut sauce $7
Gang Dang Ped Yarng - Roast duck simmered in red chilli paste, coconut milk, pineapple, lychee, green bean, brinjal, zucchini, and basil leaves $22.5
Name Tok Nuea - Grilled porterhouse mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $19.5
Kuay Teow Pad Cha - Flat rice noodles stir-fried with pepper corn, holy basil, finger root baby corn, and chilli, with choice of beef, chicken, pork, prawn or seafood $13/$14/$16

Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Chips with tomato sauce $8.50
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Sirloin 300g $36.00
Coleslaw $7.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00

Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
Fillet of Beef in garlic & soy sauce $28.80
Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
Chicken With Cashewnuts & Diced Vegetables $24.80
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Sweet & Sour Beancurd $22.80
Minced Pork & Bean Curd with Chilli in Hotpot $24.80
Scallop with Ginger & Spring Onion $32.80

CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00

Mushroom - Tomato, cheese & mushrooms (Small/Large) $14.00/$18.00
Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
Trio of Dips - Freshly made dips served with homemade bread $14.50
Hash Brown $3.00
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
Selection of Cakes Choose from our cake display $12.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50