Vintam's Bakery in Docklands Menu

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Vintam's Bakery in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
Sourdough toast with jam or vegemite $4.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
Cheese Omelette $11.90
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Thai Style Satay Chicken - served with peanut sauce $13.50

Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
Seasonal Vegetables $6.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Steak & Chips $9.00
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90

Crumbed chicken and chips $12.00
Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
Cascade Light $4.50
Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00
Seasonal fruit salad – served with cinnamon yoghurt & berry compote $12.00

Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Tao Hoo Sord Sai - Deep fried vegetables stuffed tofu served with homemade peanut sauce $7
Steamed Thai Jasmine rice (per serve) $3
Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A

Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
Greek salad with goats cheese $14.00
BBQ Chicken wings $15.00
Coleslaw $7.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00

English Breakfast Tea,Earl Grey Tea, Peppermint Tea $4.50
Chicken in Black Pepper Sauce $24.80
Deep-Fried Sesame Prawn on Toast (2 per serve) $9.80
Pork Cutlets Black Pepper Sauce & Onion $24.80
Minced Spinach with Seafood Combination Soup $9.50
BBQ Pork Bean Curd & Mushroom $24.80
Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A

POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00

Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
Croissant with jam / shaved ham & cheese $5.00/$8.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Egg & Bacon roll, served with house made tomato relish $9.50
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
Trio of Dips - Freshly made dips served with homemade bread $14.50
Eggs on Sourdough: Poached, Fried or Scrambled $9.00