Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90
Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Berry Sundae Main: $5.00, Senior: $2.50
Pancakes with Maple Syrup Main: $5.00, Senior: $2.50
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50