Vis-Bar in Melbourne Menu

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Vis-Bar in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Pacific Seafood BBQ House offers many options including 1. Roast Duck on Rice and 2. Soya Chicken on Rice. Cafe Intimo includes a wide range like BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL or ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. MOMO and CHICKEN MOMO from . Momo Station offers Rice At Collins and Home Made Chicken Dim Sim (Steam or Fried).

Nearby Sample Menus

Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
add caramel, vanilla or hazelnut syrup add 80c
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Gluten free bread add$1.50
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90

105 Vegetarian fried rice (with egg) 10.00
5 SICHUAN SPICY CHICKEN ON RICE 11.00
93 Beef and beancurd soup 5.00
46 Sichuan spicy beef on rice 11.00
57 Beef omelette on rice 11.50
69 Beef & vegetables with egg/rice noodles 11.50
25 Fish fillet with preserved vegetables on rice 11.50
94 Hot and sour soup 5.00

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50

Uttapam $9.90
Egg Dosa $10.50
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Raita
- Large $5.00
Iddly (4pc) $9.00
Plain Dosa $7.00
- Large $4.50

Cheese sandwich $4.80
Homemade quiche & salad $9.00
Fresh seasonal fruit salad $6.80
French toast with maple syrup $8.00
Salami, sun-dried tomato, olives and feta $8.50
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
Bagels (plain, blueberry, cinnamon and raisin)
-Jam $3.80

Entree $15.00
Silky Bean Curd $32.00
- Diced mixed seafood on bed of silky bean curd
Szechuan Scallop $36.00
Roasted Chicken $28.00 (Half)
- Served with red preserved bean curd sauce
CALAMARI
- Deep fried with five spicy chilli
Plain Vanilla Ice Cream $8.00
Chicken and Vegetables with Fried Noodle $26.50
MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls

Soup of the Day, crusty bread (G*) $12.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Fresh Scones, raspberry jam, whipped cream $7.50
Chef’s Selection Share Plate daily selection $29.50

Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad

Hot Meals - (Mon. Tues. Thurs & Fri)
Rosewater rice pudding $15.00
- & meringue kisses
Artisan Cheese Selection $15.00
Cheese & tomato toastie $7.00
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Corner Joe's fish & chips $15.00
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto

Fruit Salad $5.50
Eggs Benedict $12.00
Eggs On Toast $10.00
Spanish Omellete $13.50
Fruit Toast $5.50
Avo Mash $14.00
Toaster Muesli $6.50
Toast $5.00

Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Soft Shell Crab $11.00
- (w/asian salad)
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Da chicken bao $4.00
- egg and shiitake mushroom
Popcorn Chicken $8.00
Special Two $5.00
- Char siu bao or choi bao
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)

Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
3 Courses $55.00/person
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Baccala: & potato croquettes (2) $8.00
Baccala: & potato croquettes (2) $8.00
Amaretti & pavesini tiramisu $16.50
Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00

Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Large bowl of Chips (V) - Served with gravy $8.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00

82. Special Broken Rice (Vietnam Noodle House) $13.50
- Com tam dac biet 5 mau
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
56. Seafood Fried Rice $13.00
- Com chien do bien
16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
- Hu tiu mi tom thit
21. Wonton & Egg Noodle in Soup $11.50
- Hoanh thanh mi
47. Singapore Fried Noodle $12.00
- Bun xao Singapore
17. Seafood Tom Yum $12.50
- Canh chua Thai
65. Vegetarian Vietnamese Salad $8.50
- Goi chay

Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Baked field mushrooms with garlic & thyme $10
Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Creamy mash potato $8
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Italian Sausages $4
250g victorian grassfed scotch filet $41