Visesniyom Thai Restaurant in Sydney Menu

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Visesniyom Thai Restaurant in Sydney has no menu available, but can choose from many other options such as Garlic Or Herb Roll or Soup Of The Day from Hurricane's Grill- Darling Harbour. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea from . Hisshou Teppanyaki offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Creamed corn, tarragon and lime butter $15

Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
Organic porridge topped with banana or fruit compote $7.00
House baked muffins $3.50
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Fresh juice $5.50
Two eggs any way on toast $7.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Organic free range egg $3.00

Add To Salad $10.00
- Salmon
Wagyu $25.00
- Wagyu
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
400G Rummy $35.00
- 400G Rumye
Add To Salad $8.50
- Chicken Char- Grilled
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens

Champinones al Ajillo - Garlic Mushrooms $20.50
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Mixed Salad $6.50
Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
Irish Coffee $12.50
Arroz con Leche $9.00
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00

Served with seasoned beer battered chips. -
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- Substitute to gluten free toast $1.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
SMALL PLATE - One Main & Any Two Sides $12.90

Deep fried pork ribs with garlic $20.80
Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
Sliced pickled Szechuan vegetables with sesame seeds $8.00
Fried noodles with seafood $23.80
Steam mince pork with preserved vegetables and Chinese mushroom $19.80
Deep fried salt and pepper pork ribs $20.80
Japanese style Wagu Sukiyaki beef in hot pot $29.80

Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Seafood $ 8.90
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pan seared barramundi, carrot puree, fennel salad $39
Marinated sicilian olives $7
Smoked scamorza, sliced potato, rosemary, maple $21
With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Pitta Bread $3.80
Grilled Haloumi Cheese $13.60
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Kefalotyri Saganaki Cheese $13.40
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60

Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00

Chicken Katsu Set $17.80
Vegie Curry $13.80
Chirashi Sushi & Tonkatsu Set $20.80
Teriyaki Chicken Set $16.80
Tonkatsu Pork Loin Set $16.80
Katsu-tama Set $17.80
Tonkatsu Pork Loin & Udon Set $18.80
Hokkaido Bento $23.80

French fries with tomato sauce $7
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19

Marinated sicilian olives $7
Salt and pepper calamari $15.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, fetta, parmesan $22
Crispy cider battered red emperor, fries, tartare $29
Italian sopressa, salami, black olive, artichoke $23

Capsicum, fetta, herb arancini, tomato chutney $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Pumpkin, caramelised onion, fetta, parmesan $22
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Spiced chicken wings, hot sauce $13

Pan al Ajo - Garlic bread $3.00
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Albondigas - Beef meatballs in almond sauce $12, $22
Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00