Vitaburst in Fairfield Menu

Great prices and excellent service.

Nearby Sample Menus

  • Lamb $13.90
  • King Prawns $17.90
  • Lamb $13.90
  • Seafood Salad - Yum Talay - Mixed hot and sour seafood and fresh herbs dressed with chilli, palm sugar, mint leaves, shallots, lime, fish sauce tossed in a mesclun salad $17.90
  • Beef of Lamb Masaman Curry - Gang Masaman - Braised chunky tender beef or lamb shanks in a thick mild curry with sweet potatoes and peanuts spiced with star anise, cashew nuts and cinnamon $17.90
  • Deep Fried Prawns - Lightly battered deep fried crispy prawns seasoned with salt and pepper, chilli, shallots served with a 3 flavour sweet, sour and spicy sauce $22.90
  • Tom Yum Fried Rice - Classic Tom Yum flavoured fried rice -
  • Lamb Cutlets - Marinated lamb cutlets, eggplant jeow (dip), chilli, seasonal Asian greens and crispy eggplant $27.90
  • Original Tenders SoSalad $7.95
  • Sauce - Tomato N/A
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Wicked Wings 10 pieces $9.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger $4.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Burger $8.95
  • Prawn Roll (Goong Hom Pha 4 pcs) - Marinated king prawn wrapped in crispy pastry $9.00
  • Yum - Picked vegetable, fresh herbs in sweet/sour sauce -
  • Fried Rice - Seafood $15.00
  • Combination $16.00
  • - Rare Beef Salad (Larb Dip) $12.00
  • - Spicy Duck Salad (Larb Pedd) $15.00
  • Lemongrass (Pad Takrai) - Choice of meat, mixed vegetables with lemongrass -
  • Prawn - Seafood - Duck $16.00
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad $22.00
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
  • POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
  • Baba Ghannouj ( reg / large) $5.00 / $7.00
  • Pastas - reg / large $6.00 / $8.00
  • Grilled fish $7.00
  • 1 Kafta + lettuce +tomato + pickle $8.00
  • lemon and herb chicken $8.00
  • Salad $3.50
  • Moroccan chicken spices $8.00
  • Tabouli, sauce, cheese $0.50
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
  • - TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. -
  • TORTELLINI NERO CON SALMONE Black tortellini of salmon, sweet corn sauce, chives & salmon roe $19.00 - $26.00
  • - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. -
  • CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
  • PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
  • MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
Vitaburst

Vitaburst

location

Address

Neeta City Shopping Centre Shop G32, 54 Smart St, Fairfield, NSW, 2165, Australia

phone

Phone

0297235727

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Neeta City Shopping Centre Shop G32, 54 Smart St, Fairfield, NSW, 2165, Australia
Similar Restaurants based on Cuisines