Viva Bakers in Parramatta Menu

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Great bakery, fresh products.

Nearby Sample Menus

Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
Edamame - Japanese green beans $2.00
Green Tea / Black Sesame $3.50
Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Large (8pcs each) $23.00
Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Large (10pcs & 8 mini roll) $17.00

Macchiato Short/Long $3.70
Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
Chips - Small $4.50
Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
Hot Chocolate $4.00
Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
Ginger Beer $4.20
Homemade Vegetarian Lasagne - served with chips and garden salad $16.80

Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Rolls (Turkish / Foccaca Wraps) $1.00
Pancakes - double stack served with ice cream & maple syrup $7.50
Sausage & Egg Roll / Sandwich $5.00
Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
Portuguese Chicken Burger & Chips $11.00
Bacon & Egg Roll / Sandwich $5.00
Schnitzel & Chips $10.00

Bowl of Steamed Mixed Seasonal Vegetables $8.00
Garlic of Herb Bread $4.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00

Tiger (Signapore) $6.50
Tempura Set $10.50
Tori-Niku Chicken $19.50
- Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
Victoria Bitter $5.00
Chicken Katsu + Sashimi $13.50
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- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -

Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Fried Ice Cream $6.50
Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
Banana Fritter with Ice Cream $6.50
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

400gm Rump Steak $15
Steak Sandwich $12
Portuguese Chicken $14
Side Salad $3
Mash $3
Salt And Pepper Squid $9, Main: $12
Spicy Wedges $8
Chicken Schnitzel $10

Shanghai Steamed Mini Pork Bun (6) $5.80
Sweet & Sour Spare Ribs $6.80
King Prawns with Salt & Pepper $18.80
Chicken with Peanut $13.80
Wined Chicken $6.80
Flour Tendons with Chinese Mushrooms $15.80
Salt and Pepper Squid $17.80
Pea Sprouts & Dried Scallop Soup $14.80

Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
Singapore style fried rice vermicelli $17.80
Roast duck deboned and topped with minced taro in a light batter $30.80
Prawn wonton (short) soup $10.80
Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
Salt and pepper pork spare ribs $21.80
Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80

Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32

Warm Hot Chocolate $3.30
Roasted Mushroom $3.00
Avocado $3.00
Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
Fish & chips $9.50
Flavoured Kid's Drinks $2.50

Mt. Franklin Still Spring Water (600 ml bottle) $3.70
Sparkling Apple Juice (bottle) $4.60
Lemon & Sugar Crepes or Buttermilk Pancakes. NEW 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.00
Apple & Cinnamon Pancakes 2 Buttermilk pancakes topped with warm spiced apple, a sprinkle of cinnamon sugar, maple syrup & ice cream. (Can be served with 3 crepes instead) $16.00
Good 0l’ Banana Split Vanilla ice cream, banana and cream topped with hot chocolate fudge. $15.80
Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
Ice Cream $2.80
Garlic Prawns NEW Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $18.50

Pan-Fried Eggplant w/ skordalia $15
Feta Cheese $8
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
Greek Salad $16
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
Combination of dolmades & keftedes w/ tzatziki $16
Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16

Plain Bread ( Italian Wood Fired) $3.5
Long Black $4
Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
Tyrrell's Special Aged Tawny $4.5
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Fresh Hand Cut Chips $8
Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Galway Pipe $6.5

Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two