Volcanoes Steakhouse in Parramatta Menu

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Volcanoes Steakhouse in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
-Small $12.00
spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
-1 small pizza
-Extra topping small & medium $1.00
Chicken caesar $10.00
- Roast chicken, lettuce, bacon, parmesan cheese & croutons
Aussie
- Onion, bacon & egg
Herbs & garlic pizza crust $7.00

House made quiche of the day (See Daily Specials) served with a garden salad $16.50
- Cream and Syrups $0.60
Chicken Breast Schnitzel with chips and salad $18.50
Housemade Scones with jam and cream $6.00
Cheese or Egg and mayonnaise $6.00
- with jam and butter $5.00
- Avocado or Salad $2.50
Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20

Coffee $2.50
Teriyaki Fish Set $9.50
Ika (Calamari) $16.50
Misoyaki Steak (Eye Fillet) $22.00
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Soft Drink (per jug) $8.00
Tori-Niku Chicken $19.50
- Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -

Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90

Chicken Schnitzel Burger $12
Mississippi Mud Cake $6.5
SATURDAY: Rump & Beer $12
Sticky Date Pudding $6.5
Grilled Chicken W/garlic Sauce $14
MONDAY: New York Steak $10
400gm Rump Steak $15
Chicken Schnitzel $10

Eel Noodle Soup $11.80
Special Fried Rice $10.80
Lightly Pan Fried Dumplings (8) $8.80
Honey Chicken $14.80
Chicken with Mix Vegetables $13.80
Skillet Dough Sticks with Seafood $18.80
Deep Fried Pork Chops Noodle Soup $8.80
Assorted Seafood with Veggies $18.80

Original Recipe Burger $5.95
Sauce - Super Charged N/A
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Dinner Roll $0.90
Bacon & Egg Roll $3.95

Dry fried rice noodles with beef in a dark soya sauce $18.80
Seasonal green vegetables in master stock, topped with wolfberries $20.80
Beijing style baked pork ribs with a spicy sweet sauce $21.80
Wok roasted red lion's head (minced pork ball) $23.80
Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80

Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Mixed Labne, Homous and Baba Ganouje $19/$26
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18

Spring Valley Juices $4.00
Babycino $1.50
Chipolatas $3.00
Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
Grilled Barramundi Fillet served with salad & chips $17.50
Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
Chips $5.50
Roast Tomato $3.00

Freshly Squeezed Orange Juice, a must at only $5.10
Vegetarian $19.00
Raisin Toast 2 thick slices of our own homemade raisin bread toasted & dripping with butter. $5.50
Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
Sausage $2.90
Hash Brown Potatoes $6.80
- Bumper Special $5.70
Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00

Sticky Date Pudding with butterscotch sauce served with ice cream $13
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Gaelic (Drambuie) $8
Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Mr Pickwicks $8.5
Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16

- Taramosalata pink caviar -
Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
Beetroot, Walnut & Feta Cheese $14
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
- Skordalia potato & garlic puree w/ lemon, olive oil -
Pan-fried Kalamata Olives $8
Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
Kalamari w/ skordalia & aioli $17

Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00

Siciliana - eggplant, chilli, mozzarella, origano & ricottaCampagnola - italian sausages, zucchini flowers, T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli $17.9
Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Fichi e prosciutto - baked figs wrapped in san daniele prosciutto, glazed with gorgonzola cream $24.9
Fat joe’s schiacciata - wood fired flat bread folded & filled with salame, mozzarella, olives & chilli $16.9
Ortolana - mushrooms, roasted capsicum, origano,marinated eggplant, mozzarella, olives & red onions T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Minzicatu - san daniele prosciutto, mushrooms,mozzarella & rocket T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234