Von Haus in Melbourne Menu

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Von Haus in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Sushi Monger offers many options including Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Taiwan Cafe and Taiwanese XL crispy fried chicken.

Nearby Sample Menus

Mussels with chili sauce Seasonal price
Creamed sweet corn and chicken soup $7.50
Chicken with vegetables $23.80
Chilli king prawns $31.80
-Larger (8-10 people) $388.00
Prawns cracker
Honey prawns $31.80
King prawns in seasonal vegetables $31.80

LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
STIR FRIED ASIAN 12.00
- greens with garlic & chili
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
ALL 16.00
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger

AUSTRALIA BEER: James Boag $7.00
FRUIT JUICE - Orange Juice (Spring Valley) $4.50
Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
Fried Lobster in Foie Gras Pate Seasonal
Braised Superior Shark Fin in Superior Broth $110.00
Braised Superior Shark Fin in Clear Broth $110.00
SPIRITS & APERITIFS: Bombay Gin $10.00
Double Boiled Bird Nest in Almond Crème (hot or cold) $28.00

-Feel free to replace the fetta with tofutti vegan cream cheese
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Fresh avocado $4.50
Smoked salmon $5.00
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Butter
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde

Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
Pappadam $0.25
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
- Small $3.00

Sticky date pudding $15.00
Marinated victorian olives $8.50
-6 $16.50
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Spice roasted nuts $8.50
Pate de foie gras, pear chutney & toasted brioche $26.00
-12 $40.00
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel

Broccdi, cauliflower & black fungi 'Gomazu-ae'
Grilled barramundi fillet, sansho pepper, wine soy
Miso soup, wakame, bean curd, spring onion 6.00
Crisp kale 'Agebidashi' , buckwheat
Grilled dry aged Angus porterhouse, walnut miso 26.00
Ox tongue, spring onion 19.00
'New' daikon salad, rhubarb dressing 10.00
Steamed rice 3.00

CREAMY CORN SOUP
- With fresh minced chicken
Peking Duck
- Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
Fresh Seasonal Fruit Platter $8.00
- (Minimum of 2 people)
Tempura Chicken Cantonese Version $28.00
Sliced Beef in Black Bean Sauce $28.00
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf
DESSERT
- Fresh fruit platter
FILLET MIGNON
- Diced, honey glazed

Chilli, garlic and rosemary roasted Kalamata olives $9.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Plate of three cheeses $24.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Lemon meringue, blueberry lime compote $18.00

$10.00 (5 pcs)
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
$15.00 (8 pcs)
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar

20. Scallop Dumplings (3 Pieces) $6.80
17. Won Ton in Spicy Sauce (10 Pieces) $9.80
61. Combination Fried Noodle $14.80
41. Beef in Black Bean Sauce with Rice $9.80
9. Duck Meat Spring Rolls $4.80
47. Special Fried Rice $9.80
46. Salt & Pepper Squid with Rice $9.80
29. Satay Chicken with Rice $9.80

Unagi maki $12.50
- Smoked Eel roll (8pcs)
-Main $20.50
Spicy gyutandon $15.80
- Grilled tasty ox tongue with fresh chilli on rice
Katsu curry don $12.80
- Japanese style curry crumbed pork cutlet on rice
Oyakodon $12.50
- Braised chicken fillet cooked with egg and onion on rice
Spicy tuna roll $10.00
- Spicy raw tuna on seaweed roll (8pcs)
Salmon butter yaki $16.50
- Grilled salmon with garlic butter sauce & served with salad
-Main $18.00

Country terrine, golden raisin mostarda, crisp bread $16.00
Sauteed kipflers (V, GF)
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
Pork belly, spinach cream, pork croquette, port jus $29.00
Seasonal green (V, GF) $12.00
Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Smoked pork & potato croquette, aioli (3 pieces) $12.00

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.

English Cheddar w Piccalilli $8.50
Slices $7.50
Muffins $3.50
Pâté de foie gras 25G $23.50
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Toasted Casalinga Bread & Spreads $6.00
Monte Enebro, Avila Spain $15.00
Mixed Roasted Nuts $6.50