Voodooz Cajun Kitchen in Cairns Menu

Voodooz Cajun Kitchen - The Flavours And Entertainment Of New Orleans.The Music of New Orleans - Zydeco, Jazz, Cajun, Swing, Blues, Funk, Dixy LandOpen 7 Days Till LateBarbeque, Chargrill, Gluten Free, Local Produce, Pancakes, Seafood, Spicy, Steak, Vegetarian, A La Carte, All Day Dining, Banquets, Bar Menu, Bookings Required, Childrens Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Claypot, Crepes, Desserts, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pie, Pork, Rice, Salads, Sandwiches, Sausage, Soup, Vegetables, Children Friendly, Outdoor Dining, Award Ceremonies, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Receptions, School Functions, Seminars, Themed Events, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christmas Parties, Cocktail Parties, Concerts, Dances, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Honeymoons, Reunions, Weddings, 3 Courses, Afternoon Teas, Brea

Nearby Sample Menus

  • Espresso Martini - Absolut vodka and chilled espresso coffee with a dash of butterscotch schnapps shaken $14.00
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Steamed oysters with soy, ginger and shallots 1/2 doz $20.90
  • Crayfish ravioli with garlic, pistachio and basil butter with truffle pecorino $18.90
  • Baked oysters with pancetta, tomato and Worcestershire 1/2 doz / Dozen $19.90 / $34.90
  • Ashgrove cloth matured cheddar $9.50
  • Grandfather Tawny Liqueur Port 30mls $9.50
  • All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
  • Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
  • Crispy fried oysters in galangal caramel (4) - Pickled green papaya , witlof crisp, black sesame $21
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
  • Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Plate options - Crispy fried brussel sprouts with chilli, mint and soy dressing N/A
  • Affogato - Freshly ground espresso shot, vanilla ice cream, your choice of liquor $15
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Sauce - Creamy Aioli $0.50
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Wicked Wings 3 pieces $3.50
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Zinger Bacon and Cheese Burger $6.95
  • Number Cakes $46.95
  • Continental Apple Cake $26.95
  • Strawberry $25.95
  • Caramel $25.95
  • The Chelsea $249
  • Continental Profiteroles $1.95
  • Passionfruit $25.95
  • White Gold Mudcake $28.95
  • Caesar Pizza $23.95
    • pizza base topped with caesar salad avocado 7 calamari
  • Seafood $20.95
    • fresh mixed seafood with garlic parsley & cheese
  • Add Berry compote $14.90
  • Spaghetti Bolognese $19.95
    • traditional sauce & parmesan cheese
  • Cajun Reef Fish & Prawns $27.95
    • ligtly spiced & grilled served with caesar salad & avocado
  • Penne Bolognese
  • Tropical $19.95
    • ham pineapple & Cheese
  • Basket of Chips $6.95
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • -Double smoked leg ham (or bacon) $15.50
  • Caesar salad $9.50
    • Traditional
  • Spanish beans on turkish $16.00
    • Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo
  • -With smoked salmon $14.50
  • Fillet steak sandwich $12.50
    • Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce
  • -Ham, cheese and tomato
  • -Add muesli and yoghurt $4.50
  • COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
  • YOUR CHOICE OF A TORTILLA WRAP OR TURKISH ROLL. CHOOSE YOUR BASE WITH 4 SALADS AND A DRESSING (EXTRA SALAD’S $1.00 PER ITEMS) $1.00
  • BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
  • Base -
  • CHICKEN BREAST Chicken pocketed with sundried tomatoes & avocado. Oven baked & served with sweet potato & a creamy macadamia nut pesto sauce $29.50
  • - Smoked Salmon $18.50
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
  • Cappuccino - Caffelatte $4.50
  • Lungo nero - long black $4
  • Insalata caprese - Bocconcini, sliced fresh tomato and basil, drizzled with extra virgin olive oil. $14
  • Pomodoro e basillico - tomato and basil $18 - $21
  • Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
  • Patate arrosto - scalloped potatoes with rosemary, garlic $7
  • Carbonara - bacon, egg, toch of cream $20 - $25
  • Espresso - short black $4
  • Wild Barramundi - w/ roasted dutch cream potatoes, asparagus, avocado salsa & lemon butter $33.9
  • Silken Tofu Salad - fried, bean sprouts, wild mushrooms & sesame soy dressing $24.9
  • Add whole chargrilled crayfish (not live tank) approx. 700 – 800g add $77.9 per lobster
  • Bug & Prawn Combination - large shelled prawns & split bugs $42.9
  • Moreton Bay Bugs - (Seasonal availability, please ask your waiter) split bugs, garlic, sea salt & parsley $42.9
  • Flamed Swordfish - w/ smashed dutch cream potatoes, cucumber, roquette & salsa verde $31.9
  • Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
  • South Pacific Oysters - kilpatrick $3.9 each
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • BOWL OF CHIPS (S/L) $2.90 / $4.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
  • All main meals are served with steamed jasmine rice & vegetable condiments N/A
  • Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
  • Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00
  • Ikan bakar - grilled marinated fish fillet N/A
  • Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50
  • Buah - fresh tropical fruits N/A
  • Kue bali - assorted balinese ricecakes N/A
  • Ayam sayur - poached chicken salad, peanuts, lychees, beans, coriander, mint & coconut dressing $16.00
  • California Roll $3.20
  • Hot Green Tea Cup $1.50
  • Chicken Schnitzel Lunch Box $8.90
  • Veggies 8-pk $7.50
  • Salmon (4-pk) $5.00
  • Or any two for $5.00
  • Chicken Teriyaki $2.70
  • Teriyaki Chicken Bento Box $8.50
  • Nasi Goreng $10.00
    • traditional Malaysian fried rice with spicy sambal sauce
  • Roast Duck and Roast Pork $15.50
  • Roast Pork $12.50
  • Hokkien Mee $12.50
    • thick egg noodle with meat seafood vegetable in dark soy sauce
  • Chicken laksa $12.50
  • Thin Egg Noodles
  • Prawn $13.50
  • Thick Egg Noodles
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Hamburger with the Lot $15
  • Pizza & Chips $8
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Garlic Bread $5
  • Porterhouse $25
  • Warm Chicken Salad $15
  • Chicken Parma $15
  • Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $17.40, M: $21.50
  • Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.20
  • Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $31.30
  • Bowl of Wedges - Chunky cut potato wedges with special seasoning & sour cream $9.30
  • Pepper - A Peppery Favourite N/A
  • Extra Toppings from S: $0.90, M: $1.00, L: $1.10
  • Cappuccino $4.50
  • Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20
Voodooz Cajun Kitchen

Voodooz Cajun Kitchen

location

Address

Cairns, Cairns, QLD, 4870, Australia

phone

Phone

0740513493

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , French , International , Latin American , Mexican , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Cairns, Cairns, QLD, 4870, Australia