Vrindavan Restaurant in Parramatta Menu

Vrindavan Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Nadia's Cafe offers many options including Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Barnabys Water front restaurant includes a wide range like Oysters Natural: Half/ dozen or Cooked Oysters: Momay or kilpatrick, half/ dozen. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Thai I M Restaurant and Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each).

Nearby Sample Menus

  • -1 large gourmet
  • -1 Can soft drink
  • Deal 7 $35.90
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • Cool Ridge Water $3.00
  • Milkshake $5.00
  • Homemade Beef Lasagne - served with chips and garden salad $16.80
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • On Turkish bread with side salad -
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • Garden Salad Small $9.00 / Large $13.00
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
  • Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
  • - with jam and butter $5.00
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Fresh strawberries or Banana $11.90
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Bacon & Egg Roll / Sandwich $5.00
  • Portuguese Chicken Burger & Chips $11.00
  • Full Salad $1.50
  • BLT with Chips $9.00
  • Red Salmon / Tuna $5.50
  • Small Jar $7.00
  • Kid Set (under 10 years) $18 per person
  • -- -
  • Large Jar $13.00
  • Vegetarian Set $26 per person
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Tempura Set $10.50
  • Chicken Katsu + Sashimi $13.50
  • Lemon Grass Chicken $13.90
  • House Combo $16.90
  • Cockie $9.90
  • Beef Salad $13.90
  • Tom Yum Spicy Prawns $8.90
  • Crying Tiger $13.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Mango with sticky rice $7.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Fried Ice Cream $6.50
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Long Black N/A
  • Flat White N/A
  • Still Bottled Water (glass) N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Piccolo Latte N/A
  • Shepherds Pie $10
  • Mississippi Mud Cake $6.5
  • Veal Schnitzel $12
  • Spicy Wedges $8
  • Large Chips $4
  • Chicken Parmigiana $13
  • 300gm T-Bone Steak $14
  • 400gm Rump Steak $15
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Salt and pepper king prawns $30.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Beijing style hot and sour soup $7.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Hash Brown Potatoes $6.80
  • - 2 Scoops $8.00
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • Lipton Iced Tea - Lemon or Peach $4.40
  • - -
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • - Malted add 30c
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
  • Turkish toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Fries $6
  • Feta Cheese $8
  • - Taramosalata pink caviar -
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Tempura king prawns with wasabi melon salsa $18.00
Vrindavan Restaurant

Vrindavan Restaurant

location

Address

54- 56 Crn Phillip & Smith St, Parramatta, NSW, 2150, Australia

phone

Phone

0298911794

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
54- 56 Crn Phillip & Smith St, Parramatta, NSW, 2150, Australia
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