Vyshu Indian Eatery in Parramatta Menu

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Vyshu Indian Eatery in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Barnabys Water front restaurant includes a wide range like Oysters Natural: Half/ dozen or Cooked Oysters: Momay or kilpatrick, half/ dozen. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Thai I M Restaurant and Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each).

Nearby Sample Menus

Family (28pcs & 8 mini roll) $49.00
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
California + Veggie (Cucumber $ Carrot) or Avocado $5.00
Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (8pcs each) $23.00
Bento, Main, Donburi $1.00
Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Medium (6pcs each) $18.00

Coconut tapioca - w/ mango puree & pistachio foam $9.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Add parmagiana topping $3.0
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Crispy chips - served w/ japanese aioli $8.9

Chips - Large $7.50
Babyccino $3.00
Tea - Bushells, Earl Grey, English Breakfast $3.70
Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
- Soy Milk $0.90
Cafe Latte $3.70
Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
Additional Available: -

Leg Ham $5.50
Full Salad $1.50
Bacon & Egg Roll / Sandwich $5.00
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Lasagne with Salad $11.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Beef Burger & Chips $8.50
Portuguese Chicken Burger & Chips $11.00

Sakana (Fresh Fish 5pc) $16.50
Teriyaki Chicken $19.50
Tooheys New $5.00
Chicken Katsu $9.50
Houghton White Burgundy n/a / $23.00
Tooheys Extra Dry $5.00
Ice Tea $3.50
Victoria Bitter $5.00

Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
Roti Crepes with Blueberry & Ice Cream $6.50

Taro Pastry (4) $8.80
Steamed Vegetables in Oyster Sauce $11.80
Chicken with Mix Vegetables $13.80
Pan Fried Pork Bun (8) $8.80
Sea Cucumber with Veggies $18.80
Peking Pork Noodle Soup $8.80
Beef Brisket with Rice $7.80
King Prawns with Salt & Pepper $18.80

Vegies $3
Fish & Chips $10
Chicken Nuggets And Chips $6
FRIDAY: Rump $9
Garlic And Cheese Pizza Bread $5
400gm Rump Steak $15
Large Chips $4
Fish And Chips $6

Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Hot & Spicy Chicken 1 Piece N/A
Original Recipe Bacon & Cheese Burger $6.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
BLT Twister - $6.95
Wicked Wings 10 pieces $9.95

Honey king prawns $30.80
Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
Wok roasted red lion's head (minced pork ball) $23.80
Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
Classic Hong Kong style sweet and sour pork fillet $19.80
A medley of seafood braised with tofu in a steaming hotpot $26.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
Buddha's favourite vegetarian hotpot $19.80

Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40

Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
Scones with homemade jam & cream $5.50
Babycino $1.50
Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
Fish & chips $9.50
Bacon $3.00
Chicken $5.50

- Bumper Special $5.90
Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
Apple Juice $4.70
Flavoured Milk $2.70
Cappuccino/Skinnyccino $4.20/$5.20
With soya milk add 60c
Ham & pineapple $19.00
Garlic Bread $4.50

Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00

Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” $27.9
Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Rib eye (400g) - nolan’s grass fed dry aged rib eye $46.9
Linguine vongole- cherry tomatoes, olive oil, garlic & white wine $28.9
Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
Porcini - porcini mushrooms, truffle oil & parmigiano $28.9
Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9