Wafu in Surry Hills Menu

Small dishes (Ko-zara) Small dishes (Ko-zara)
  • Spicy wakame Salad Wakame seaweed with chili on lettuce with soy-tamari dressing $12.00
  • Wakeme &avocado salad On lettuce with miso dressing $12.00
  • Soba Noodle Salad 100% buckwheat noodles & seaweed on lettuce with soy-tamari dressing $12.00
  • Ohitashi Greens Blanched seasonal green and tofu with sesame soy-tamari sauce $12.00
  • Miso Eggplant Deep fried eggplant (zucchini) and tofu with sweet miso sauce $14.00
  • Agedasahi Tofu Deep fried tofu with wakame & shallot in light soy-tamari soup $14.00
  • Sashimi Salad Fresh sliced raw salmon & seaweed on lettuce with soy-tamari dressing & wasabi $16.00
  • Yaki mono Grilled and served in mild soy-tamari sauce on blanched vegetables - Chicken (Yakitori) $16.00
  • Tempura Lightly battered & deep fried, served in mild soy-tamari sauce on blanched vegetables. -
  • - Vegetable (Seasonal choice of vegetables or mushroom) $14.00
  • - Kakiage vegetables (Crispy tempura with onion or leek) $14.00
  • - Salmon / White fish / Chicken / Kakiage vegetables with seafood $16.00
  • Karaage Sprinkle starch and deep fried, served in mild soy-tamari & vinegar sauce on blanched vegetables. -
  • - Salmon / White fish / Chicken $16.00
  • Satumaafe or ganmogoki Mashed and deep fried with seaweed & vegetables, served in soy-tamari & ginger sauce. -
  • - Fish cake (Salmon & prawn) / Fish cake ( White fish & prawn) $16.00
Accompaniment Accompaniment
  • Organic rice (only brown) $16.00 / 4 servings
  • Miso Soup $10.00 / 2 servings
Meals (Teishoku style) Meals (Teishoku style)
  • Teriyaki (stir fried in teriyaki sauce) Tofu & extra vegetables $18.00
  • Misozuke (grilled & served with sweet miso sauce) Tofu $18.00
  • Curry (100% homemade) Vegetable Extra vegetables & tofu $18.00 / $16.00
  • - Eggplant (Zucchini) / Tofu katsu / Vegetable katsu / Chicken $22.00
  • - Chicken katsu / Prawn katsu $24.00
  • Katsu (Rice crumbled & deep fried, served with BBQ sauce) Tofu $22.00
  • Nabe hot pot (cooked in miso soup or soy-tamari base soup) with or without brown rice Tofu & vegetables $20.00
  • Omakase (Yukako’s Special) $25.00 /person
Noodle Noodle
  • Soba noodle Soup (100% buck wheat) $12.00
  • - Extra topping boiled vegetables / deep fried tofu $4.00 / $6.00
  • Yaki Bifun (stir fried rice noodle) Stir fried rice noodle & vegetable in mild soy-tamari sauce Vwith extra vegetable & tofu $16.00
Rolled sushi Rolled sushi
  • Small (cut into 8 pieces) (Inside out with sesame) extra $1.00
  • - Avocado / Cucumber $5.00
  • - Avocado & Cucumber / Umeboshi Plum & Cucumber / Natto (fermented soy beans) & shallot / Pickled vegetable $5.50
  • - Salmon (Raw) $6.00
  • - Salmon (Raw) & Avocado / Salmon (Raw) & cucumber $6.50
  • - Prawn (cooked) & Cucumber / Prawn (cooked) & Avocado $7.00
  • Large (cut into 4 pieces) ( No inside out) -
  • - Salad Avocado, cucumber, carrot, lettuce & tofu $8.00
  • - Wakame & avocado Avocado, lettuce & wakame seaweed with miso sauce $8.00
  • - Ohitashi greens Blanched greens & tofu with sesame sauce $8.00
  • - California Raw salmon, avocado, carrot, cucumber & tofu $10.00
  • - Grilled Salmon w avocado / Grilled Salmon w cucumber / Grilled chicken w avocado / Grilled chicken w cucumber $10.00
Grandma’s dishes Grandma’s dishes
  • Spicy Wakame ; Wakame seaweeds with mixed chilli $12.00
  • Sunomono ; vegetables in vinegar dressing $12.00
  • Wakame su ; Wakame seaweeds & vegetables in miso vinegar dressing $12.00
  • Arame ae ; Arame seaweeds & blanched vegetables $12.00
  • Hiyayakko tofu ; Japanese style, simple tofu salad with ginger & ponzu dressing $12.00
  • Tofu salad ; Tofu & seaweed in soy-tamari dressing $12.00
  • Shiraae white salad ; blanched vegetables with mushed tofu & sesame seed $12.00
  • Kurumi ae ; blanched vegetables with crushed walnut $12.00
  • Ohitashi ; blanched greens with tofu & sesame sauce $12.00
  • Gomaae; blanched greens with sesame seed $12.00
  • Misoae; blanched vegetables with miso sauce $12.00
  • Horofuki; Tender root vegetables with sweet miso sauce $12.00
  • Kimpira; stir fried roots vegetables with sesame seeds $12.00
  • Dengaku; Grilled tofu or vegetables with sweet miso sauce $12.00
  • Tsukemono; pickled vegetables $12.00
  • Nimono; Simmered seasonal vegetables in light soy-tamari sauce $12.00
  • Touzani; Simmered seasonal vegetables in soy-tamari sauce (strong flavour) $12.00
  • Tukudani; Simmered seasonal vegetables or seaweed in mild soy-tamari sauce(Very strong flavour) $12.00
  • Nishime; slow, slow cooked root vegetables $12.00
  • Nimame; slow cooked beans (soy beans, azuki beans etc) $12.00
One plate (Obento style) One plate (Obento style)
  • 2. Choose one from: -
  • V/Not Teriyaki Plate $18.00
  • 1. Choose one from: -
  • - Teriyaki vegetables, tofu, mushroom, chicken or salmon on rice & blanched vegetables -
  • - 8pcs of avocado roll inside out, -
  • - 8pcs of cucumber roll inside out -
  • 3. Ohitashi greens -
  • V/Not Misozuke Plate $18.00
  • 1. Choose one from : -
  • - Miso tofu, chicken or salmon on rice on rice & blanched vegetables -
  • 2. Choose one from : -
  • - 8pcs of salmon (raw) roll inside out -
  • 3. Ohitashi green -
  • Sushi & Sashimi Plate - Wakame & avocado salad, 8pcs avocado & cucumber roll inside out and Ohitashi greens $18.00
Desserts Desserts
  • Soy mousse with tofu cream Choose one flavour from Chocolate, Green tea with azuki bean jam OR Black sesame $18.00 / 4 servings
  • Soy ice cream with tofu cream Choose one flavour from Chocolate, Green tea with azuki bean jam OR Black sesame $18.00 / 4-6 servings
  • Brown rice Ohagi Brown rice balls with azuki red beans jam and sesame seeds $18.00 /4-6 serving
  • Sweet potato tart Choose one flavour from Green tea & red bean jam, Chocolate with nut or plain with berry $24.00 / 6 pieces
  • Whole birthday cake from Please explain which type of cake. Raw vegan cake or easy rice cooker cake are available if no oven. Any special diet request available! $30.00 / 8-10people

Nearby Sample Menus

  • Italian sopressa, salami, black olive, artichoke $23
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • BLT Sandwich - w/ chips $11
  • Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Garden Salad $4.00
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
  • Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
  • As per menu $18
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
  • Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
  • Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Orange almond and cardamom cakes $5.00
  • Quarter chicken and chips $9.80
  • Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
  • Twice cooked crispy potatoes with fragrant salt N/A
  • Chicken and sweetcorn meatball with aromatic tomato sauce N/A
  • Small $8.50
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
  • House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
  • Free range chicken pho ga noodle soup $13
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Vietnamese beef pho noodle soup $11
  • Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Italian sopressa, salami, black olive, artichoke $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Brocollini, pickled red onion $8
  • With lavosh, fruit compote, apple $14.50
  • Egg $1.50
  • 4 Grilled Tenderloins $8.95
  • Portuguese Rolls (6 pcs) $5.70
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Chips (Large) $5.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Streaky Bacon $1.50
  • White Rice $3.95
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Nuggets & Chips $8
  • Vegetarian Lasagne $16
  • Porterhouse $25
  • Reef & Beef $25
  • Fishermans Basket $18
  • Hamburger with the Lot $15
  • Caesar Salad $15
  • T-Bone $25
Wafu

Wafu

location

Address

460 Cleveland St, Surry Hills, NSW, 2010, Australia

phone

Phone

0293191880

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Health Bar , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
460 Cleveland St, Surry Hills, NSW, 2010, Australia
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