Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Vanilla Ice Cream $6.00
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Garlic, Herb $3.80
Grilled Flounder (served with chips and garden salad) $24.00
Rivani – almond, yogurt flavour cake topped with honey and orange, scented syrup $8.50
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60