Wagga Tasty Tucker in Wagga Wagga Menu

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Wagga Tasty Tucker in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Turvey Tops Chinese Restaurant includes a wide range like Chicken Chow Mein or Prawns Chow Mein. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Uneke Lounge and THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves..

Nearby Sample Menus

Greek Salad $13.00
Caesar Salad $13.00
One Sausage with chips $7.00
Traditional Bruschetta $8.00
Beef, Lamb or Pork roast $16.00
Bowl of Wedges $10.00
Fish of the day with sides $20.00
Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00

Rump Steak with vegetables or chips & salad $12.00
Battered Fish & Chips served with chips, salad, tartare sauce & lemon wedge $9.90
Chicken Parmi Crumbed chicken lightly fried topped with napoli, ham and melted cheese $9.90
Housemade Beef Rissoles served w/mash, buttered peas & onion gravy $15.00
Fruit Salad With berries and whipped cream $3.00
Banana Split With vanilla ice cream, chocolate and wafers $3.00
Beef & Guinness Potted Pie tender pieces of beef in a luscious stew of guinness and vegetables under a double pastry lid, served w/potato mash & buttered green $19.00
Chicken Burger Marinated and grilled chicken with cucumber, cheese and mayo $9.90

Lemon Meringue $26.95
White Gold Mudcake $28.95
Continental Eclairs $2.95
Marble Mudcake $30.95
Profiterole Torte $34.95
Blueberry $25.95
Tangy Lemon $25.95
Macarons $9.95

TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
Egg $1.50
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
VIC STEAK SANGA THE LOT! $17.50
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
Beetroot $1.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00

Spinach Pide: spinach, onion, capsicum, fresh tomato, fetta cheese, mozzarella cheese ( egg optional ) $14.95
Create your own Pide: 4 toppings Extra toppings cost $1.00 ea
Chicken Pide: chicken, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
Potato Pide: potato, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
oTTo Creamy Chicken and Mushroom: Roasted chicken and freshly chopped mushroom with shredded parmesan in a tantalising alfredo sauce. N/A
Mexico: oTTo's hot spicy sauce, pepperoni, onion, capsicum, jalapenos, mozzarella cheese -
Salads Small salad: $4.95 / Large salad: $6.95
Dip Combo (3 dips) with Turkish Bread: $14.95

Sporties Supreme $14.50
Vegetarian $14.50
Hot n Spicy $14.50
Hawaiian $14.50
BBQ Meat Lovers $14.50
Satay Chicken $14.50
Italian $14.50
BBQ Chicken $14.50

Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. $21.50
Veal scallopine $22.00
Bangers and mash with onion gravy $13.00
Breaky Burger - Bacon, egg, hashbrown, tomato, chipolatas, aioli and bbq sauce $14.90
- Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup $16.00
Lamb Vindaloo - Our chefs love making curry, try this hot but a must have for the spice lover, served with steamed rice and curry sambals. $19.50
Battered snapper fillet with tartare sauce $13.50
Garlic & Cheese Bread $4.50

Warm oyster with chorizo vinaigrette $3.90 each
Warm grilled chicken wrap with avocado, rocket, tomato, cheese and aioli, accompanied with house made beer battered chips $18.50
Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
Kilpatrick with premium bacon $3.90 each
Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
Risotto of the moment Please check with the waiter for todays selection Small $17.00 / Large $25.00
Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50

Crispy Bacon Rashers $3.95
Pepper Sauce (LG) $1.95
Dianne Sauce (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Jalapeno Jelly (LG) $1.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95

Lamb & Sweet Chilli $16.00
Chicken Chow Mein $15.50
Beef & Black Pepper $14.50
Garlic Chicken $14.50
Mongolian Chicken $14.50
Lamb & Black Pepper $16.00
Short Soup $6.00
Vegetables w/ Curry $12.00

Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
- with Smoked Salmon + $3
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9

Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A

Pad Thai Noodles with Peanuts - with chicken or beef $14.90
Chilli Stir Fry - with mussels $16.90
Yum Beef - thai beef salad $14.90
Steamed Vegetables - with peanut sauce $13.90
Spicy Chicken Wings - four pieces $7.90
Chicken Satay Sticks - minimum two sticks $8.90, each extra stick: $4.50
Chicken Satay Sticks - minimum four sticks $14.90, each extra stick: $3.70
Tom Yum - with chicken $7.90

- Chicken, Pork, Beef or tofu $13.00
Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce N/A
Pad Khing (Ginger-Mild) - Fresh Ginger, Garlic, Shallots, Baby Corn and Champignons -
Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
Pad Pong Karee - Choice of Meat Cooked in Creamy Coconut Milk and Curry Powder with Onion, Shallots and Egg Served with Satay Sauce -
Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
Chicken, Pork or Beef $15.90
Drunken (Hot) - A Spicy Dish of Fresh Chili, Garlic, Shallots, Basil and Vermicelli -

SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a