Turkish Wagga Wagga Restaurants and Takeaway Menus

Uneke Lounge

Caribbean, Greek, Mediterranean, Mexican, Moroccan, Spanish, Turkish

• Mains -
• - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
• BIG BREAKFAST - Poached, fried or scrambled eggs with bacon, cheese cransky, hash brown and cumin roast tomato served on toasted sourdough with a side of tomato relish. $19.50
• - SIRLOIN STEAK BURGER - With mixed lettuce, roma tomato, caramelised onion jam, beetroot relish and swiss cheese served with fries. $19.00
• - HALOUMI & VEGETABLE SKEWERS - With sticky balsamic (3 pieces). $12.50
• BANANA BREAD - Toasted and served with cultured butter. $7.00
• - MIXED OLIVES - rosemary and garlic marinated wollundry black olives, blue cheese stuffed and capsicum stuffed. (v) $6.00
• - LUNCH BOARD - Selection of cold meats, dips, vintage cheddar, relish, gherkin, boiled eggs, olives, apples and sauerkraut served with sourdough. (Perfect for 2) $27.00

Union Club Hotel

Asian, Greek, Indian, Malaysian, Mexican, Sri Lankan, Thai, Turkish

• Chicken Caesar wrap $12.00
• Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. $21.50
• Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
• Buttermilk Pancakes -
• Chicken breast schnitzel $15.00
• Tandoori lamb cutlets with butter sauce, mango salsa, yoghurt and steamed rice. $23.50
• Pork Cutlet grilled with bacon wrapped bbq prawns on a plum sauce. $26.50
• Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50