deepas indian restaurant and steak house
                            Indian
                            
1 18 Ingram Rd, Wahroonga, NSW, 2076, Australia
 
                                
                                
                                
                                
                                    
                                        - Palak Paneer A - Puree of fresh spinach cooked with homemade cottage cheese, fenugreek and milk spices $11.90
 
                                    
                                        - Beef Madras AA - Tender boneless pieces of beef cooked with a spicy combination of mustard seeds, curry leaves and coconut milk $16.90
 
                                    
                                        - Tandoori Prawn - King prawns marinated in special tandoori spices and cooked on skewers in the tandoor. $17.90
 
                                    
                                        - Katchumbar - Diced onion, cucumber and coriander salad $3.00
 
                                    
                                        - Sticky Date Pudding $9.00
 
                                    
                                        - Chicken Tikka Masala AA - Boneless chicken pieces cooked in the tandoor, with onions, tomato, capsicum and spices $15.90
 
                                    
                                        - Vegetable Pulao - Basmati rice cooked with seasonal vegetable and Indian herbs $6.00
 
                                    
                                        - Kashmiri Naan - Filled with mixed dried fruit and spices $4.50