Address
20 Meyers Pl, Melbourne, VIC, 3000, Australia
Waiters Restaurant Pty Ltd in Melbourne Menu
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MENU- Penne Calabrese
- Garlic Bread
- Herb Bread
- Minestrone
- Pate Maison
- Anti Pasto
- Avocado Vinaigrette
- Rigatoni Napoli
- Rigatoni Amatriciana
- Penne Putanesca
- Tortellini Bologna
- Tortellini Alla Crema
- Spaghetti Bologna
- Spaghetti Marinara
- Spaghetti Al Pesto
- Spaghetti Carbonara
- Ravioli Ricotta
- Scaloppine Al Vino
- Fettuccine Al Pollo
- Fettuccine Paglia e Fieno
- Continental Sausage
- Veal Parmigiana
- Veal Schnitzel
- Veal Pizzaiola
- Scaloppine Marsala
- Saltimbocca
- Chicken Parmigiana
- Chicken Schnitzel
- Chicken Livers
- Chicken Al Vino
- Fish of the Day
- Tuna Salad
- Porterhouse
- Fillet Mignon
Nearby Sample Menus
- B3. Beef with Satay Sauce $17.80
- S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
- SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
- V7. Bok Choy with Garlic or Oyster Sauce $11.80
- S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
- 15pcs $7.50
- Steamed Chicken with Spicy Sauce
- S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
- SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
- STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
- CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
- PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
- ROTI BASKET (2PCS) 6.50
- (S) 15.50
- DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
- BROWN OR COCONUT RICE 4.50
- 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
- 1. Beef $12.50
- 6. Fried Dumplings $11.50
- 05. Pork Belly $19.90
-
A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
-
6. Beef & Mushroom Casserole $39.50
- Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
-
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
-
3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
- Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
- Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
- Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
- Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
- Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
- Buddha’s Finger - Dark rich oolong with peach characteristics N/A
- Water - Fiji - Still bottled N/A
- Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
- Curry Chicken
- Vegetarian Bean Curd
- Udon
- Yum Cha Steam BBQ Pork Bun $2.50each
- Home Made Chicken Dim Sim (Steam or Fried) $1.50each
- Beef Ball
- $2.90 (1 Roll)
- Satay Chicken Skewer $2.50each
- Dish no rice $20.00
- Singe w/ rice $10.50
- R31. Sweet and Sour Prawn on Rice
- HP23. Home Style Duck/or Chicken Hotpot
- Single w/ rice $10.00
- FN7. Braised Beef w/ Ginger Fried Rice Noodle $11.00
- Chicken & Shark Fin Soup $7.00
- R23. Stewed Duck on Rice (in Soup)
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte $29.00
-
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
-
Filetto di manzo 46.00
- Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
-
Zuppa del giorno 14.00
- Soup of the day
- Italian fried potatoes, rosemary, garlic 8.00
- Contorno
-
Gamberini 12.00
- School prawns, garlic, chilli, aioli
-
Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
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Antipasto della casa
- Seasonal assaggini from both the land and sea
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- -Large $8.50
- Thick raisin toast $3.50
- Lamb korma stew with rice S $9.50 L $12.90
- 7 am to 11am
- Pumpkim quinoa
- Bircher muesli $5.50
-
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
- -Smoked salmon $3.00
- Tom Yum Seafood Noodle Soup $12.80
- -Instant Noodle
- Baked Seafood on Rice (choice of sauces) $14.00
- Seafood Egg Omelette on Rice $12.50
- BBQ Pork & Fried Wonton on Dry Noodle $12.80
- -Portuguese
- -Steam rice or Fries
- Crushed iced with Mango $9.80
- Smoked Eel fried rice $12.00
- Spring onion pancake $6.50
- Mixed vegetables noodle soup $9.80
- Sweet and sour chicken with rice $10.00
- Roast pork fried noodle $12.80
- Braised beef with peking style sauce with rice $10.00
- Braised chicken noodle soup $10.80
- Steamed dim sim (3pcs) $5.00
- -Tomato, basil & bocconcini $8.50
- -Avocado and lemon $8.50
- Croque monsieur $14.00
- Caprese, mozzarella, tomato basil and olive oil $13.00
- Selection of toasts and condiments
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Gorgonzola dolce with pear and lavoche $12.00
- Frittata served with salad $10.50
-
Asahi Soft shell crab $19.80
- Asahi battered Soft shell crab w/ Spicy Mayo
-
Mixed Green Salad $10.80
- Mixed green salad with Japanese sesame dressing
-
Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce
- Yaki Meshi
-
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice
-
Tempura
- Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
-
Tempura Udon $27.80
- Assort deep fried fish, prawn and veges in hot pot
-
Nasu Dengaku $14.80
- Deep fried Eggplant glazed w/ dark miso
-
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
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Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
-
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
-
Paella $35.00
- seafood, chorizo, chicken, green peas
-
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
-
Feta parcels $16.00
- thyme honey, black sesame seeds
-
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
-
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Waiters Restaurant Pty Ltd
Phone
0396501508
Opened hours
Mon 12 Noon to 3 PM, 5:30 PM to 11 PM
Tue 12 Noon to 3 PM, 5:30 PM to 11 PM
Wed 12 Noon to 3 PM, 5:30 PM to 11 PM
Thu 12 Noon to 3 PM, 5:30 PM to 11 PM
Fri 12 Noon to 3 PM, 5:30 PM to 12 Midnight
Sat 5:30 PM to 11 PM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Italian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
20 Meyers Pl, Melbourne, VIC, 3000, Australia
- Melbourne Italian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Vegetarian Menus