Address
20 Meyers Pl, Melbourne, VIC, 3000, Australia
Waiters Restaurant Pty Ltd in Melbourne Menu
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MENU- Penne Calabrese
- Garlic Bread
- Herb Bread
- Minestrone
- Pate Maison
- Anti Pasto
- Avocado Vinaigrette
- Rigatoni Napoli
- Rigatoni Amatriciana
- Penne Putanesca
- Tortellini Bologna
- Tortellini Alla Crema
- Spaghetti Bologna
- Spaghetti Marinara
- Spaghetti Al Pesto
- Spaghetti Carbonara
- Ravioli Ricotta
- Scaloppine Al Vino
- Fettuccine Al Pollo
- Fettuccine Paglia e Fieno
- Continental Sausage
- Veal Parmigiana
- Veal Schnitzel
- Veal Pizzaiola
- Scaloppine Marsala
- Saltimbocca
- Chicken Parmigiana
- Chicken Schnitzel
- Chicken Livers
- Chicken Al Vino
- Fish of the Day
- Tuna Salad
- Porterhouse
- Fillet Mignon
Nearby Sample Menus
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
- Comes with Hot-pot, Miso soup homemade spicy sauce
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19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
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28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
- Comes with Rice, Spring rolls, Salad and Miso soup
- Chicken Corn Soup $3.00each
- Sesame Prawn $2.30each
- Roast Pork
- Satay Chicken Skewer $2.50each
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Seafood $13.00
- (Calamari, Prawn, Scallop & Fish)
- Satay (Peanut)
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Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
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Beef HoFun $11.00
- (Beef & Bean Spout- Dry)
- ●Sandwich variations
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Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
- -cheese & tomato $5.50
- Chicken schnitzel, lettuce and mayonnaise $8.80
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Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
- Cheese and tomato $5.80
- Salad sandwich $6.00
- Bagels (plain, blueberry, cinnamon and raisin)
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Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
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Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
- Pasta e Risotto
- Italian fried potatoes, rosemary, garlic 8.00
- 32.00 : share
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Antipasto della casa
- Seasonal assaggini from both the land and sea
- Pasta e risotto
- Risotto del giorno market price
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Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
- With Chocolate Hot Fudge $15.00
-
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
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Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
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Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
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Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
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Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
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Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
- -Add bacon $3.50
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
- Soup of the day $12.00
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Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
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Roast spiced sweet potato $8.00
- With kewpie mayonnaise
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Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
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Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
- Salads
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Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
- Vegetables $6.00
- PIZZAS american style thin base
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250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
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Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
- BURGERS All served with beer battered steak fries
-
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
- Salad $6.00
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Lemon tart $10.00
- Mixed berries & lime creme fraíche
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Wok seared asian greens, baby corn and chilli, fragrant oil $11
- Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- Roast New Potatoes, Leek, Rosemary $11
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
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Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
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Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
- Chicken $6
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Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
- Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
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Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
- Wonton Soup $6.80
- Steamed Assorted Dumpling (4 pcs) $9.80
- Baby Spinach with Garlic $16.80
- Steamed Vegetarian Dumpling (3 pcs) $6.80
- Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
- Baby Spinach with Garlic $18.80
- E-Fu Noodle with Ginger and Spring Onion $14.80
- Szechuan Chicken with Toffee Cashews $19.80
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Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
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Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
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Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
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Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
- Popcorn Chicken $8.00
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Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
- 215. Durian Sticky Rice $8.00
- 175. Lemongrass Vegetable Stir Fry Rice $12.90
- - Chicken $12.90
- - Chicken $12.50
- 169. Dumpling Egg Soup Noodle $12.50
- 136. Pad Thai
- - Fish Fillet $13.90
- Honey Pepper Chicken $13.90
- -Sourdough, multigrain or gluten free $5.50
- -Pumpkin, feta & pepitas $8.00
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Bacon and egg ciabatta roll with relish $7.50
- Journal club sandwich with potato crisps $14.50
- House made beef lasagne $18.50
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
- -Main $20.50
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Tofudon * $11.50
- Deep fried bean curd with teriyaki sauce on rice
- 2 pcs per serve
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Spicy butadon $13.50
- Sliced pork & vege cooked in spicy sauce on rice
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Ika $4.40
- Squid
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Soft shell crab roll (6 pcs) $12.50
- Lightly fried soft shell crab with vinegar rice on seaweed roll
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Soft shell crab roll & sashimi
- Fried soft shell crab roll & sashimi combination
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Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot
Waiters Restaurant Pty Ltd
Phone
0396501508
Opened hours
Mon 12 Noon to 3 PM, 5:30 PM to 11 PM
Tue 12 Noon to 3 PM, 5:30 PM to 11 PM
Wed 12 Noon to 3 PM, 5:30 PM to 11 PM
Thu 12 Noon to 3 PM, 5:30 PM to 11 PM
Fri 12 Noon to 3 PM, 5:30 PM to 12 Midnight
Sat 5:30 PM to 11 PM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Italian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
20 Meyers Pl, Melbourne, VIC, 3000, Australia
- Melbourne Italian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Vegetarian Menus