Waiters Restaurant Pty Ltd in Melbourne Menu

MENU MENU
  • Penne Calabrese
  • Garlic Bread
  • Herb Bread
  • Minestrone
  • Pate Maison
  • Anti Pasto
  • Avocado Vinaigrette
  • Rigatoni Napoli
  • Rigatoni Amatriciana
  • Penne Putanesca
  • Tortellini Bologna
  • Tortellini Alla Crema
  • Spaghetti Bologna
  • Spaghetti Marinara
  • Spaghetti Al Pesto
  • Spaghetti Carbonara
  • Ravioli Ricotta
  • Scaloppine Al Vino
  • Fettuccine Al Pollo
  • Fettuccine Paglia e Fieno
  • Continental Sausage
  • Veal Parmigiana
  • Veal Schnitzel
  • Veal Pizzaiola
  • Scaloppine Marsala
  • Saltimbocca
  • Chicken Parmigiana
  • Chicken Schnitzel
  • Chicken Livers
  • Chicken Al Vino
  • Fish of the Day
  • Tuna Salad
  • Porterhouse
  • Fillet Mignon

Nearby Sample Menus

  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Milkshakes (malt available) $5.40
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Pineapple Juice from $3.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • ALOO DUM SET $8.50
  • CHICKEN MOMO $10.00
  • LAMB CHOILA SET $11.00
  • CHICKEN MOMO $10.50
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • PLEASE ORDER AND PAY AT THE COUNTER
  • VEGETABLE CHOWMEIN $10.00
  • PORK MOMO $10.00
  • Tori karaage Ramen $ 12.30
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Katsu Donburi $ 10.90
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
  • Tangy Glazed Calamari Tentacles $15.00
  • Live Fish: Murray Cod - Crispy Deep Fried Seasonal
  • Stewed Ee-Fu Noodle with Mince Pork & Egg Plant $26.00
  • Sauteed Diced Grain-Fed Steak in Teriyaki Sauce $35.00
  • Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
  • Creme De Almond (hot or cold) $8.00
  • Smoked salmon $5.00
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • -Jam
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • -Vegemite
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • Keera(4pc) $9.00
  • Chicken Biryani $10.90
  • Chicken Butter Cream $12.90
  • Raita
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • - Small $2.50
  • Rice
  • Oysters
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -6 $22.00
  • Honey-roasted heritage carrots with dukkah spice $8.00
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Soup of the Day 22.00
  • Sorbetti and Gelato 16.00
    • Selection of‏ house made flavours
  • Lightly Battered King George Whiting 40.00
    • With chips, tartar and lemon
  • Cecconi’s toasted organic muesli with yogurt and banana 12.00
  • Sauteed Spinach 8.00
  • Textures of Watermelon 17.00
    • Gin and tonic jelly, lime and mint sorbet
  • San Daniele Prosciutto, Grissini 15.00
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Additional Ingredients $2.50
  • Croissants
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • (Available Until 11.30am)
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Additional Ingredients $2.50
  • Grilled Pork Chop La Mian Noodle Soup - Grilled pork cutlet marinated with a traditional recipe in noodle soup $9.90
  • Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
  • Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
  • Steamed Vegetarian Bun(2 pieces) $5.20
  • Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
  • Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
  • Fried Pork & Prawn Wonton (6 pieces) $5.90
  • Special Fried Rice $10.90
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • -Avocado and lemon $8.50
  • -Smoked salmon $5.00
  • Selection of toasts and condiments
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Traditional fruit toast $6.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • -Avocado and lemon $8.50
  • Upgrade to Jumbo sized side add $3.00
  • Saucy pulled chicken $13.90
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • - MAN UP - double the meat or 2nd meat $8.00
  • Jumbo $9.95
  • Regular $4.95
  • Dill pickles
  • Onion strings, crispy fried
  • Pineapple Fritter & Ice cream $7.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
  • Sliced Chicken with Curry Sauce $22.00
  • Steamed Duckling with Seafood Combination $29.00
  • Law Hon Jai (dish for monks) $21.00
  • Chinese Sausage $6.50
  • Stir Fried Sliced Beef with Seasonal Vegetables $22.00
  • Grilled Smoked Bacon $4
  • Sauteed Kale $4
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Spanish omelette $16
  • Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Avocado $3.6
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Waiters Restaurant Pty Ltd

Waiters Restaurant Pty Ltd

location

Address

20 Meyers Pl, Melbourne, VIC, 3000, Australia

phone

Phone

0396501508

clock

Opened hours

Mon 12 Noon to 3 PM, 5:30 PM to 11 PM Tue 12 Noon to 3 PM, 5:30 PM to 11 PM Wed 12 Noon to 3 PM, 5:30 PM to 11 PM Thu 12 Noon to 3 PM, 5:30 PM to 11 PM Fri 12 Noon to 3 PM, 5:30 PM to 12 Midnight Sat 5:30 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 Meyers Pl, Melbourne, VIC, 3000, Australia
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