Walters Wine Bar in South Melbourne Menu

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Walters Wine Bar in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Spiced fruit toast $8.50
- House jam & butter
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Extra egg, relish $3.00
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles

4 Tofu curry don 6.50
- Japanese curry with tofu on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
7 Soba salad 8.30
- cold buckwheat noodles with salad
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
miso soup 1.50
2 Buta teriyaki don 7.40
- slow cooked pork on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice

SMALL $9.50
Chicken Princess $19.50
- Cream, white wine sauce & asparagus
FAMILY $20.00
SMALL $10.00
13. THE LOT
- Absolutely everything
Warm Chicken Salad $14.00
6. NAPOLITANA
- Tomato, cheese, olives, anchovies, oregano
SMALL $7.00

Soft Shell Crab (+) $5.00
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Seafood Egg Scramble $17.00
- w egg tofu
Chilli Prawn Fried Noodle $16.50
- w XO crumbs
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce

Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Pork Neck $12.00
- Smoked
- Add to salumi board $15.00
Mixed leaves, honey mustard dressing $9.00
Calabrese Salami $12.00
- Medium spicy
Spiced prune, rhubarb, brown sugar tart $15.00
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette

Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Eggs On Toast $8.90
- poached,fried or Scrambled
With Poached Eggs $17.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Selection of seasonal Fruit $8.00
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham

-Muffin $3.50
-Fresh chicken $6.00
-Tuna $5.50
-Eggplant $1.00
Poached eggs on toast with grilled ham, cheese & tomato $9.00
-Ham, cheese & tomato $7.00
-Roll $5.50
-Chicken schnitzel $7.00

Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Fragrant Curry of the Day w/ jasmine rice $17
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Seasonal Salad of the Day - ask our friendly staff for details $19

Trim Lamb $6.00
Fish $5.00
The Lot Prime Burger $8.40
Blue Grenadier $5.70
Bacon or Pineapple $1.00
6 for $3.00
All served with lettuce, tomato, onion and garlic sauce in a pita bread.
All Fish Grilled, Crumbed or Battered

Lamaro's vegetable garden $17.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Dahl stew, Naan bread, house made chutney $26.00
Duck Caesar salad $15.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Kopke Fine Tawny Porto Portugal $11.50
Calamari, squid ink aioli, herb salad $15.00

17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.

Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
300gm Grass fed Scotch fillet $36.00
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Garlic sea salt and bocconcini
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00

HOUSE CURED KANGAROO $6.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
RAW KALE SALAD $7.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
EGG / TOAST $3.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50

Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Cos Lettuce & Avocado Salad $9.50
Gluten Free Toast $5.00
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00

Quail eggs with mint yoghurt $7.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Spaghettini with white anchovy $14.00
Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
Trevally ceviche $10.00
Crab & broth $20.00
Marias selection from emerald hill deli $35.00
Lamb cutlets with puttanesca $12.00

Walters Wine Bar

Inner Melbourne > South Melbourne > Walters Wine Bar

Address

24 Albert Rd, South Melbourne, VIC, 3205, Australia

Phone

0396903277

Opened hours

Mon 8:00 am - 10:30 pm Tue 8:00 am - 10:30 pm Wed 8:00 am - 10:30 pm Thu 8:00 am - 10:30 pm Fri 8:00 am - 10:30 pm Sat 8:00 am - 10:30 pm Sun 8:00 am - 10:30 pm