Wangs Kitchen Restaurant in Bateau Bay Menu

Wangs Kitchen Restaurant in Bateau Bay has no menu available, but can choose from many other options such as Prawn Crackers Served with satay sauce. or Spring Rolls (veg 4 pcs) Thai style spring roll clear noodles & vegetables deep fried. Served with homemade sweet and sour sauce. from Star Light Thai. Golden Leaves Chinese Restaurant offers many options including Fillet Steak in Mandarin Sauce - Tender steak marinated in a rich, sweet peking sauce and Fillet Steak in Black Pepper Sauce. Coffee Club The includes a wide range like Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. or Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt.. Crostini Basilico Toasted Italian foccaccia with fresh basil, pine nuts and parmesan cheese mixed with olive oil and Crostini Brie Toasted Italian foccaccia with a butter of diced rich brie cheese, fresh chives and a hint of garlic from . Pordella Italian Restaurant offers KFC and Spicy Hot Twister.

Nearby Sample Menus

  • Prawn / Seafood $12.50
  • Seafood $14.50
  • Tom Yum - Tangy soup with lemon grass, lemon juice, kaffir lime leaves and mushroom -
  • Red Curry - Thai style and curry with coconut cream & vegetables -
  • Tom Kha - Soup with mushroom, galangal, lemon grass and coconut cream -
  • Honey Lemon Crispy chicken/prawn with steamed vegetables topped with honey lemon sauce. -
  • Thai Fish Cakes (4pcs) Fish mixed with chili paste, herbs & fresh beans. Served with homemade sweet chili sauce. $7.00
  • Chicken / Beef / Pork $12.50
  • Small Prawns or BBQ Pork Chow Mein $14.80
  • Curried Small Prawns with Rice $13.80
  • Scallops in Satay Sauce $16.50
  • Sweet & Sour Pork $15.00
  • Combination Long or Short Soup $11.50
  • Chicken in Sze Chuan Sauce $14.80
  • Mixed Entree (Spring Roll, Dim Sim, Prawn Toast, Prawn Cutlet, Chicken Wing each) $7.80
  • Steamed Duck Combination $18.50
  • Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
  • Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
  • Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. N/A
  • Fresh avocado N/A
  • Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
  • Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
  • Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. N/A
  • Crispy hash brown N/A
  • Cannelloni Quattro Formaggio (V) Large cannelloni filled with a mixture of fresh spinach and four Italian cheeses (ricotta, mozzarella, parmesan and Pecorino) baked in tomato sauce with roast $18.95
  • Spaghetti Bolognaise Spaghetti pasta in a sauce of ground beef and lamb, with garlic, onions, tomatoes, oregano, finished with parmesan and semidried tomatoes $17.95
  • Pommes al Forno - Oven roasted homemade potato wedges rubbed with southern Italian spices, served with sour cream and sweet chilli $9.95
  • Rigatoni Penne Arrabiatta Penne pasta with garlic, fresh chilli, shallots, red onion, red capsicum, eggplant and spicy salami in a fresh tomato sauce finished with chilli flakes $18.95
  • Mailalie al Cassoulet - Maple glazed pork loin cutlet roasted with apples and served on a berlotti, cannalinni, and broad bean cassoulet, flavoured with bacon and duck confit, topped with shar $28.95
  • Lasagne di Carne Layers of fresh lasagne sheets topped with grated mozzarella, a rich ragout of slowly simmered beef and tomatoes and a creamy béchamel sauce finished with parmesan and baked $18.95
  • Insalata Sardinia (V) - Fresh salad of mixed lettuce and baby herbs, roasted capsicum, sundried tomatoes, black olives, marinated artichokes, basil, red onion and grilled haloumi cheese $9.95
  • Pettite con Pepperoni Fresh large sea scallops, pan fried in a butter of baby fennel, lime and sweet chilli, served on creamy risotto topped with crisp pepperoni sausage $17.95
  • Sauce - Creamy Aioli $0.50
  • Wicked Wings 10 pieces $9.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Hash Brown - 1 x Hash Brown $1.00
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Chicken Salad Twister - $6.95
  • Popcorn Chicken Go Bucket $3.75
  • So Salad $4.95
Wangs Kitchen Restaurant

Wangs Kitchen Restaurant

location

Address

Bay Village The Ent Rd, Bateau Bay, NSW, 2261, Australia

phone

Phone

0243327909

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Bay Village The Ent Rd, Bateau Bay, NSW, 2261, Australia