Warrimoo Woodfire Pizza in St Ives Menu

Garlic or Herb Wood Fired Bread $5
Ratatouille Style Bruschetta $15
Pan Seared Salmon Fillet, Crispy Panchetta, Braised Leek, Potato & a Dill Butter Sauce $25
Crumbed Pork Tenderloin w/ a Seeded Mustard Potato Salad & Red Wine Caramelised Onion $27
Char Grilled Chicken Breast, Sautéed Baby Spinach & Fetta w/ Lemon Wedges $23
Seafood Spaghetti w/ Prawns, Black Mussels, Crab Meat, Baby Octopus & Herbs in a Tomato Cream sauce $23
Chermoula Marinated Spatchcock, Eggplant Relish, Pistachio & Flaked Almond Cous Cous $27
Char Grilled Tenderloin of Beef, Seasonal Vegetables & a Roast Garlic Jus $30
Fire Roasted Lamb Rump, Tomato & feta Salad, XV Olive Oil & Pomegranate Molasses $30
Grilled Chicken Risotto w/ Mushroom, Leek & Fresh Asparagus $22
Spaghetti Bolognaise w/ Grana Pandana Parmesan Cheese $17.5

Baby Spinach, Pumpkin, Panchetta & Feta / Beetroot, Rocquette & Feta / Caesar / Mixed Leaf / Mediterranean $13

Buttered Seasonal Vegetables / Sweet Potato Wedges / Twice Cooked Potatoes / Grilled Eggplant, Tomato, Haloumi Salad / Asian Vegetables & Oyster sauce $10

Torokina - Chicken Breast w/ Crispy Pancetta, Semi Dried Tomatoes, Wilted Baby Spinach & Camembert $23
Wanganella - Chicken Breast Marinated in Indian Spices with Red Onions, Curried Cashews, Mango Chutney & Cucumber Mint Yoghurt $23
Karrawah - Chicken Brest Marinated in satay sauce w/ Carrots, Beam Sprouts, Shallots & Fresh Coriander $23
Monterey - Spicy Chicken Fillets w/ Prager Ham, Creamed Corn, Sun Dried Tomatoes, Guac–aioli and Fresh Coriander $23
Tomah - BBQ Base, Crispy Bacon, Sliced Chicken, Mushroom, Roast Capsicum, Roast Onion, Brie & Fresh Herbs $23
Richmond - Crispy Bacon, Pepperoni, Chicken Breast, Spanish Onion, Pineapple, Jalapenos & Extra Cheese $23

Mudies - Char Grilled Beef with Garlic Prawns, Roast onion, Sweet Potato, Roast Capsicum & a Spicy Piri -Piri sauce $24
Horas - Herb Marinated Beef with Straight Cut Chips, Roast Onion, Julienne Snow peas & Roast Capsicum, dressed w/ a Honey Mustard sauce $24
Ovans - Rosemary Char Grilled Beef with Crispy Bacon, Roasted Spanish Onion, Roast Capsicum, Tomato Chutney & Freshly Dressed Baby Rocquette $24

Toolang - North African Lamb Rump w/ Grilled Eggplant, Roast Tomato, Roast Capsicum, Hommous & Fresh Parsley $24
Gould - Char Grilled Lamb Rump Marinated in Rockette Pesto with Roast Tomato, Baked Pumpkin, Goats Milk Feta & Cracked Black Pepper $24
Capala - Lemon Grilled Lamb Rump, Roasted Tomato, Fetta, Chilli Flakes, & Kalamata Olives, w/ Baby Rocket & Balsamic Dressing $24

Bundabah – Australian Caught Prawns with Crispy Pancetta, Chicken, Roast Onions, and Semi Dried Tomatoes & Brie with Fresh Basil $24
St Ives - Tasmanian Smoked Salmon with Spanish Onions Capers, Brie, Sour Cream & Fresh Dill $24
Phillip – Garlic Prawns, Baby Octopus, Smoked Salmon, Roast Onions, Shaved Parmesan & Fresh Dill $24
Moonah – BBQ Base, Australian Caught Garlic Prawns with Crispy Bacon, Roast Onions, Brie & Fresh Coriander $24
Otaki - Roast Tomato, Australian Caught Garlic Prawns, Spanish onion, Shaved Parmesan & Fresh Basil $24

Salerno - Roast Tomato with Spanish onion, Shaved Parmesan, Pine Nuts & Fresh Basil $19
Glengarry – Sweet Potato, Grilled Eggplant, Artichoke, Roast Onion, Roast Capsicum, Goats Milk Feta & Fresh Basil $19
Delaware - Baked Pumpkin, Wilted Baby Spinach, Semi Dried Tomatoes, with Goats Milk Feta & Cracked Black Pepper $19
Kenthurst – Blue Vein Cheese, with Tasmanian Brie, Danish Feta, Shaved Parmesan, Roasted Walnuts & Wilted Baby Spinach $19

Towri – Pepperoni with Crispy Bacon, Mushroom, Capsicum, Spanish Onion & Black Olives on a BBQ Base $21
Warrimoo – Sweet Potato, Crispy Bacon, Roast Capsicum, Roast Onion, Julienne Snow peas with Camembert and Fresh Coriander $21
Waipori – Roast Tomatoes with Black & Green Olives with Capers & Anchovies $21
Kanoona – Spicy Beef w/ Pinto Beans, Onion Rings, Cajun Spice, Guacamole & Sour Cream $21
Milburn - Chorizo Sausage with Roasted Tomato, Artichoke, Kalamata Olives, Chilli & Goats Milk Feta $21
Aurora – Crispy Bacon with Prager Ham, Pepperoni, Mushrooms, Pineapple. Sliced Onions, Olives & Garlic $21
Brallas – BBQ Base with Crispy Bacon, Prager Ham, Pepperoni, Chorizo Sausage & Double Cheese $21
Awatea – Shaved Prager Ham and Pineapple $16
Dalton – Tomato Base with our Mozzarella and Cheddar Blend $13

Soft Drinks - Coke, Diet Coke, Sunkist, Solo, Lemonade, Ginger Beer $3
Tasmanian Sparkling Water - Plain 275ml Bottle / Plain 750ml Bottle $4 / $6
Lemon/Lime 750ml Bottle $4 / $6
Add flavoured syrup - Raspberry, Mixed Berry, Lemon .5c
Milkshakes - Chocolate, Strawberry, Caramel, Vanilla $5
Spiders - Ice Cream w/ your favourite soft drink $4.5
Iced Drinks - Double Shot of Coffee, Ice Cream, Whipped Cream / Belgian Chocolate Syrup, Ice Cream, Whipped Cream / Chilled Mullein & Nettle Tea, Fresh Lemon & Mint $6
Iced Drinks - Macerated Rasberries, Ice Cream, Whipped Cream / Mixed Berry Syrup, Ice Cream, Whipped Cream / Cookies & Cream, Ice Cream, Chocolate Sauce $6

Menu 1 - Selection of Breads, Mixed Leaf Salad, Garden Salad, Spaghetti Bolognaise Platter, Prawn & Pancetta Fettuccine Platter, Selection of 3 Pizzas $30
Menu 2 - Selection of 3 Pizzas, Mixed Leaf Salad, Garden Salad, Selection of 3 pizzas, Roasted Beef Fillet w/ Roasted Vegies & Garlic Jus, Beetroot, Rocquette & Feta Salad, Dessert Pizza $35
Menu 3 - Selection of Breads, Baby Spinach, Pumpkin, Pancetta, Garden Salad, Beetroot, Rocquette & Feta Salad, Roasted Beef Fillet w Roasted Vegies & Garlic Jus, Selection of 3 Pizzas, Dessert Platter $45

Nearby Sample Menus

Tiger prawns $ 29.90
Calamari $ 21.90
Pork $ 19.90
King prawns $ 25.90
Mixed entree (4 per serve) $ 9.50
Combination $ 20.90
Tamanian scallops $ 28.90
Char kuay teow- stir fried flat noodles dry style prawns and calamari, bean sprouts, egg & chilli $ 21.90

Aussie Deluxe (the lot) - meat, lettuce, tomato, beetroot, onion, bacon, egg, cheese, tomato sauce $7.10
Crumbed Calamari (For 10/Each) $9.50/99¢
Family Pack for 4 - 4 battered fish fillets, 4 prawn cutlets, 4 seafood sticks, 10 calamari rings & large chips $49.50
Seafood Stick $1.90
Chicken Burger - chicken, lettuce, tartare sauce $5.00
Potato Wedges $5.90
Battered Mussels (For 6) $5.50
Onion Rings (For 10) $4.00

- Add 100's and 1000's + $1.00
- Add strawberries + $2.80
Cakes - Assorted Selection including Gluten Free options from $3.00
- 1 slice $2.90
Freshly made Belgian Waffles - Drizzled in molten Belgian chocolate $5.90
- add 100's And 1000's + $1.00
Marshmallow Sensation - Dipping stick of marshmallows and melted chocolate dip $3.50
- Add Mushrooms $2.60