Proudfoots on the River
Modern Australian

- Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
- Confit Duck - Duck leg, pancetta, pork and fennel sausage, haricot beans, tomato and white wine $32.00
- Fresh Portland Flake Fish and Chips, Beer battered, Chips, Mushy Peas and Curry Sauce $24.00
- Prime Grain Fed Eye Fillet 270g N/A
- American Breakfast - Ricotta hotcakes, crispy bacon, maple syrup and mascarpone $16.00
- Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
- Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
- Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -