Thai Warrnambool Restaurants and Takeaway Menus

Asian, Thai

108 Lava St, Warrnambool, VIC, 3280, Australia

Siamese Restaurantsample menu

• Tom Yum - sour & spicy soup with tofu & vegetables, with or without coconuts mild $14.50
• Gang Chu Chee - if you like fish you will like this curry that has a hint of kaffir lime $18.00
• Kai Jeou - fried thai style omelette with seasoned minced chicken, beef or pork & sauce $18.00
• Gang Penang - chicken, beef or pork cooked in coconut milk & a deep, rich red curry with capsicum & kaffir lime leaves $18.00
• Pad Pak Ruam Mit - chicken, beef or pork stir fried with vegetables & oyster sauce $16.00
• Tom Yum Gai - as above with chicken $16.00
• Curry Puffs (3 triangles) - a vegetarian delight $5.00
• Chicken Wings (2 wings) - fried chicken wings marinated in our combination of spices $5.00

Thai

142 Timor St, Warrnambool, VIC, 3280, Australia

Cattleya Thai Restaurantsample menu

• Curry Puffs Chicken (5 per serve) - Delightful little packets of minced chicken with potato, onion, sweet corn flavoured with mild heavenly flaky pastry; Vegetarian (5 per serve). $7
• Fish Green Curry - Green curry of sliced of fish flavoured with coconut milk and seasonal vegetables. $19
• Tom Yum Stir-Fried - Choice of king prawns or seafood. Thai stir fried with tomatoes, fresh mushrooms, lemongrass, chilli and kaffir lime leaves. $17
• Fish Chuchee - Deep fried fillet fish topped with a special curry paste with fresh chilli and coconut milk layer on a bed of fresh seasonal vegetables. $19
• Nuer Kata - Stir fried beef with special sauce come with steamed vegetables on side. $16
• Chicken minced salad (Larb Gai) - Traditional Thai chicken minced salad tossed in chilli powder, lemongrass, mint, coriander, lime juice and roasted ground rice powder. $15
• Peanut Lover (Pad Satay) - Stir fried w/ our own specially made peanut sauce & seasonal vegetables. Served on hot sizzling platter. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
• Pad Hokkien Noodle - Egg round noodle stir fried with egg and mixed vegetables in soy sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16

Asian, Gluten Free, Thai, Vegan, Vegetarian

76 Liebig St, Warrnambool, Victoria 3280, Australia

Thai

79 Banyan St, Warrnambool, Victoria 3280, Australia

Thai

190 Timor St, Warrnambool, VIC, 3280, Australia

Brown Grain Thai Restaurantsample menu

• GINGER STIR FRIED Thai delicate combination of stir fried with shredded ginger. -
• ROASTED DUCK CURRY A secret recipe roasted duck cooked in red curry with aromatic Thai herbs, lychee, pineapple and tomato. $18.90
• CHILLI FRIED RICE Fried rice with sweet soy sauce, chilli and basil with egg. -
• STIR FRIED WITH OYSTER SAUCE A classical stir fried in tasty oyster sauce with seasonal vegetables. -
• YUM GOONG PLA OR SEAFOOD Prawn or mixed seafood with fresh Thai herbs, chilli, mint, red onion, sliced cucumber and chilli-lime dressing, bedded on fresh garden salad. $19.90
• RED CURRY Medium hot curry cooked with coconut milk. -
• SOFT SHELL CRAB Crispy fried soft shell crab served with lemon and Thai sweet chilli sauce. $10.90
• SOM TUM PU NIM Deep fried crispy soft shell crab served with green papaya salad. $19.90

Asian, Gluten Free, Thai, Vegan, Vegetarian

190 Timor St, Warrnambool, Victoria 3280, Australia