Warung Indonesia in Hobart Menu

Warung Indonesia in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll from . Hobart Workers Club offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Wedges $4
  • Chips $4
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Soho garlic & herb buttered pub loaf $8
  • Soup of the day $9
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Roasted Huon Valley Mushrooms $8
  • NY Eye Fillet 500g $49
  • Scotch Fillet 400g $38
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
  • Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
  • Salt and Pepper Calamari - with salad greens + black bean dressing $16
  • Rockwall Bloody Mary Oyster Shooter $8
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Chicken $5.00
  • Jalapenos $1.50
  • Capsicum $1.00
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Garden Salad - add chicken $5 $8.00
  • Cherry Tomato $2.00
  • Onion Rings $2.00
  • Peanut butter + chocolate brownie $11
  • Spiced cauliflower, almonds, currants $8.5
  • Ginger & garlic chicken, chilli, kale $23
  • Leafy green salad, pickled shallots $8
  • Soup of the day $14.5
  • Chicken caesar salad $23
  • Fried seasonal potatoes, guanciale $8.6
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Smokey Fish Chowder $16.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Half doz Oysters (kilpatrick) $17.00
  • Crumbed Calamari (six) $8.00
  • - add garden, greek or caesar salad $25.00
  • No.17 Stir Fried Ho Fun $10.50
  • No.13 Seafood Udon Noodle $13.90
  • No.14 Shanghai La-Mien $11.90
  • No.32 Eel Fried Rice $13.90
  • Sushi Whole Day Pack B $9.90
  • Whole Day Pack No.1 $7.50
  • Sushi Party Plate No.1 $48.00
  • No.9 BBQ Pork Noodle Soup $9.50
  • House Jam & Cream - With tea or coffee $10.50
  • Apple & Blackcurrant $4.00
  • Soda Water $4.30
  • Crispy Fries with garlic aioli $8.50
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Lemon Lime $4.30
  • Extra Shot $1.00
  • Mineral Water $4.30
  • FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
  • TRIO OF DIPS Chef’s selection of three dips with toasted pitta bread $15.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
  • TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
  • ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
  • Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
  • Ice Cream - topped with nuts $4.50
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • Green Salad $6.50
  • Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
  • Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
  • Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
  • Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
  • M&M's Minis McFlurry n/a
  • Ketchup Sauce n/a
  • Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
  • Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
  • Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
  • Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
  • Selection of house made ice creams & sorbet $13.9
  • Prime tasmanian grilled bacon $4.9
  • Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
  • Tasmanian oysters, shucked to order (each) $3.9
  • Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
  • Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
  • Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
  • Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
  • Australian Prawns $19.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Australian Squid $19.90
  • All served with chips -
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Vegetarian $14.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Garlic or Herb Bread $4.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Pepper $2.00
  • Soup of the day with warm house made roll $8.00
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
  • Soft drinks $4
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
Warung Indonesia

Warung Indonesia

location

Address

Harrington St, Hobart, TAS, 7000, Australia

phone

Phone

0466695440

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indonesian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Harrington St, Hobart, TAS, 7000, Australia
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