Wase Japenese Dining in Balmain Menu

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Wase Japenese Dining in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chicken & asparagus salad $20
Pasta w tomato sauce $9
Lamb souvlaki skewers $12
Chicken fajitas $19
Chilli salt squid $12
Magharita pizza $9
El Dickos $21
Dick`s steak sandwich $17

Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Steamed broccoli with house chilli jam $14
Massaman curry of slow cooked Angus beef with roasted potato $27
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9

SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
Freshly Shucked Oysters min. order of 4 -
TENDERLOIN 100 day grain fed yearling grade 200gm $33
Sautéed mushrooms $7
Black pudding $7
All cheeses served with pear chutney, cornichon and lavosh -
Charleston Brie SA $9
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18

Steamed Mussel (12 per serve) $9.90
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Whiting (with Chips/with Salad) $9.90/$10.90
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
Baby Octopus with Sweet Chili sc $5.95/each
Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00

Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Mineral Water 750ml $7.00

JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
Chicken (chemical free) / Beef (lean grass fed) $11.95
TSING TAO – Chinese N/A
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95