Wase Japenese Dining in Balmain Menu

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Wase Japenese Dining in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Vego Greco $18
Magharita pizza $9
Southern Fried Chicken $12
Pepperoni $20
Marinated olives $6
Chorizo & fetta penne $20
El Dickos $21
Choice of two plates $20

Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Stir fried Angus beef fillets with eggplant & chilli black beans $27
Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32

Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Crispy chips - served w/ japanese aioli $8.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9

Mixed leaf salad with a lemon vinaigrette $7
- Port Stephens rock $3.70
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Charleston Brie SA $9
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
- large $7
Green beans with shallot and olive oil $7

Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
Prawn Dumpling (Fried, 4 per serve) $7.00
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
Salmon with Ginger Lemongrass sc $5.95/each
Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
Tuna (with Chips/with Salad) $14.90/$15.90
Fish Cocktails, Seafood Stick $1.50/each
Salt & Pepper Squid $14.95

Mineral Water 750ml $7.00
Traditional Italian Pasta - ask for the week special $12.50
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Margherita Classica - tomato, Italian mozzarella, basil $18.00

WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
- Chicken (chemical free) $9.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
BINTANG – Indonesian N/A
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -