Wat Da Pho in South Melbourne Menu

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ChaGio - Ching Rolls - Crunchy Spring Rolls (6) + Fresh Crisp Lettuce + Viet herbs + Nuoc Cham $9.00
GoiCuon - Paper Rolls Silky Rice Paper + Choice of Filling + Lettuce + Mixed Herbs + Vermicelli + Choice of Dipping Sauces. $3.50 ea / $10.00 (3pc)

GoiCuon - FILLINGS: TomThit- Pork and Prawn, GaBo- Chicken and Avocado, Bo- Lemongrass Beef, TaHu- Lemon Grass Tofu N/A
GoiCuon - SAUCES - Hoisin + Peanuts, Lime + Chilli + Mayo, Nuoc Cham, Sweet Sesame Soy N/A

Da Pho : Fragrant Clean Beef Broth (MSG free) + Choice of Noodles + Coriander + Spring Onion + Sliced Brown Onion + Fresh Bean Shoots + Viet Herbs + Lime + Chilli + Choice of Dipping Sauces N/A
Da Pho : TaiNam- Classic -Rare sliced beef + beef brisket $9.80
Da Pho : DacBiet- The Lot - Rare sliced beef + beef brisket + tendon + tripe + beef meat balls $11.80
Da Pho : Ga– Chick a Dee - Sliced chicken $9.80
Da Pho : Rau – Vegetable – Wombok + mushrooms + enoki mushrooms + tofu $9.80
Pimpin - Choose your noodle and pick any three options $10.80
Pimpin - NOODLE: Egg Noodles, Rice Noodles N/A
Pimpin - OPTIONS: Chicken, Tendon, Sliced Beef, Tripe, Beef Brisket, Beef Balls N/A
Bun/ComThitNuong -Sticks on Da Chelli or Rice - Choice of Vermicelli or Rice + Choice of Skewers (2) +Fresh Crisp Lettuce + Crunchy Cucumber + Lightly Pickled Carrots + Viet herbs + Peanuts + Nuoc Cha $9.80
Bun/ComThitNuong -STAPLE - Bun- Vermicelli (salad), Com- Rice (more filling) N/A
Bun/ComThitNuong STICKS: - Ga- Honey Sesame Chicken,Heo- Caramelised Coriander Pork, Bo- Lemongrass Beef, TaHu- Lemongrass Tofu N/A
BunChaGio – Ching Rolls on Da Chelli - Vermicelli + Choice of Spring Rolls (4) +Fresh Crisp Lettuce + Crunchy Cucumber + Lightly Pickled Carrots + Viet herbs + Peanuts + Nuoc Cham Dressing $9.80
BunChaGio – Spring Rolls:Tom- Prawn, Heo- PorkChay- Vegetarian N/A

Pandannacotta - Modern style dessert with an Asian twist Pandan Flavoured Panna Cotta + Coconut Crisps + Coconut Syrup $6.00
KemChayVai – Lychee and Ice Cream - Simple and delish Lychee + Vanilla Ice Cream $6.00

Soft drinks - Coke, Coke Zero, Diet Coke, Lift, Fanta, Sprite $3.00
Mount Franklin Water $3.00
Frozen Coconut Juice $3.50

Vietnam 333 Beer $6.50
Crown Lager $6.50

Bo– Avocado Mit– Jackfruit KhomChanhLeo– Pineapple Passionfruit $5.50

BomRauThom- Apple + Mint + Coconut with a splash of Vodka $8.90
DuaKhom– Pineapple + Lychee + Coconut with a splash of SoHo $8.90

Nearby Sample Menus

Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Croque madame $15.50
- Add a fried egg
-Add spiced pulled chicken $22.50

LARGE $16.00
Extra Topping 50¢
SEASON WEDGES $10.00
- Served with sour cream
FAMILY $21.00
MEDIUM $13.00
FAMILY $20.00
LARGE $16.00
CANNELLONI $14.00
- Spinach & Ricotta

Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce

- Add cheese of the day $34.00
Supplied by harper & blohm, essendon, victoria
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
Brussels sprouts, bacon, parmesan $10.00
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Moonlight Flat Oysters, mignonette & lemon $5.00
Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Longaniza Oscura Salami $12.00
- Squid ink, mild

Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- -
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A

-Egg $1.00
-Small $6.50
-Salami $5.50
Croissant
-Condiments $0.50
Raisin toast $3.50
- Two slices
-Sourdough $5.50
Sandwich

Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Homemade Pie of the Day w/ salad & relish $16
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
House-made Banana Bread w/ spiced ricotta cheese $6
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9

Trim Lamb $6.00
Sausage in Batter $5.50
Small $3.00
Fish Bite $1.20
Large $6.50
Eggs, cheese, tomato or onion $0.50
Steak The Lot $9.40
Chicken Nugget $0.80

Laughing Jack 'Lily's cane cut' semillon $13.00
Chocolate fondant, mint choc chip ice cream $14.00
Penfolds Grandfather Port $18.00
Rockford P.S Marion Tawny Barossa $15.00
Kopke Fine Tawny Porto Portugal $11.50
Gnocchi, sauce vierge, Kalamata olives $15.00
Steak tartare 'Mediterranean style' $19.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00

Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
Hot Sopressa roasted capsicum olives & fresh chili $20.00
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies

19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.

HOUSE CURED KANGAROO $6.00
ADD CHORIZO $5.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
MEREDITH GOATS FETA $4.50
EGGS YOUR WAY ON TOAST $11.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00

Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
New York $5.00
- Frankfurt, fried onion & tomato sauce
Olives $0.80
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Plain Salad $6.00
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Pork Loaf $7.20
Fried Onion $0.80

Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Patatine (Chips) $6.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Ciabatta Toast $4.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Afrittata Salumi - a selection of local and imported cured meats $22.00

Coffin bay (SA) oyster
Sambal stingray $10 / $40
Crushed potatoes with wine vinegar & black garlic $6.00
Grilled scampi $7.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Crab & broth $20.00
Grilled king prawn with coriander sambal
- Refer to blackboard for price
Fish taco with trevally ceviche $6.00