Waterfront Southgate Seafood Restaurant in Southbank Menu -

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Waterfront Southgate Seafood Restaurant in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Rump $36
4 courses $80
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
Steamed broccolini brown butter and smoked egg $9
Cos, kale and mustard leaf $9
Warm octopus terrine fennel, rocket and black pudding salad $20

The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Banana and Strawberry $7.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Apple, orange, pineapple or orange mango passion $7.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Steamed egg white and conpoy dumplings $18.00
Crispy roasted duck with honey and orange $58.00
Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
Braised fish fillet with brown vinegar sauce $20.00
- Wild abalone Market price
Braised e-fu noodle with crab meat and egg white $48.00
Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
Sautéed lobster with cream and egg white (serves two) $38.00

S.Pellegrino Sparkling Mineral Water ( litre) $12
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Acqua Panna Still Mineral Water (1 litre) $12
Mango $7.50

Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Long Pototo Fries With Aioli $9
Dry Aged Black Angus Porterhouse $31
The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16

Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Mango $7.50
Iced coffee, iced chocolate Milkshakes $7
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8

California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
Assorted California Nori- Maki platter40 pcs $35
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A

Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
- Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
- Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
Garlic Bread $8.00
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
- Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00

Saskia Beer Free Range Corn Fed Chicken Yakimono $37
Sauteed Mushroom Salad $24
Palate Cleanser $3
Salmon or Yellow Tail Tartar with Wasabi Soy and Caviar $23.5
Negi – Toro $25/$28
Yellowtail $5
Beef Tataki with Ponzu and Garlic Chips $28
Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34

Edamame 5.00
- soy beans (V)
Gyukushi 15.00
- chargrilled wagyu sirloin with teriyaki sauce (2 skewers)
12 pieces 24.00
Sushi Rolls
Chicken Katsu 12.50
- deep fried crumbed chicken with Japanese curry on rice
Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
Salmon sashimi
Avocado (V) 3.60

Tempura soft shell crab, daikon, carrot & coriander salad $18.00
Glazed cured salmon, pickled cucumber, fennel $19.00
Green beans, shallots, almonds $9.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Petits fours $9.00
Lemon posset, white chocolate foam $15.00
Zucchini & feta fritters $10.50
Gem & witlof salad, parmesan, aioli $9.00