shopsDoytao Thai
Asian, Thai
145 Marriott St, Waterloo, NSW, 2017, Australia
Doytao Thaisample menu
- Steamed Jasmine Rice (Per Person) $2.60/$3.00
- Basil Fish Fillet - Crispy fish fillet stir-fried with chili and chili jam, bamboo shoots and mixed vegetables in hot and sweet basil sauce. $22.90
- Choo Chee Fish - Deep fried whole snapper, saturated in Choo Chee curry, an authentic Thai red curry cooked with coconut milk and sprinkled with lime leaves. $28.90
- Masman (Beef Only) - A rich aromatic Thai beef curry cooked with coconut milk, potatoes and onion. $14.90
- Doytao Seafood Platter - Grilled Royal king prawns, calamari, scallops and green mussel half shells served with three authentic ‘one in town’ sauce and a side of only the healthy vegetables. $36.90
- Salmon in Coconut Soup - Famous Thai coconut soup with salmon fillet, fresh Thai herbs, mushrooms, lemongrass, coriander and cherry tomatoes. $12.90
- Doytao Pan-Fry - Pan-fried marinated meet on topped with green vegetables tasty gravy and onion. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Squid/Vegetables with or without tofu) $14.90/$18.90/$16.90/$13.90
- Salmon Salad - A large salmon cutlet grilled with lemon grass, sided with a very famous Thai “Som Tum” salad with sliced carrots, cherry tomato, beans, mild chilli, topped with cashew nuts. $22.90