Watershed Premium Wines in Margaret River Menu

TOMATO TARTAR - Vine-ripened tomato, shallot cream, Parmesan croutons, egg yolk, olive V $17.00
CURED SALMON - Nori seaweed, cucumber, miso aioli, radish Puffed wild rice $19.00
ESPERANCE SCALLOPS - Chicken satay, green papaya, Thai basil Roasted peanuts, lime GN $20.00
CONFIT DUCK - Fried polenta, homemade ricotta Pickled Blueberries, charred corn G $19.00
TASTE PLATE - Taste Plate with all of the above (Designed for 2) $52.00

MARKET FISH M/P
POTATO GNOCCHI - Roasted cauliflower, capers, raisins Summer courgettes, saffron ricotta V $32.00
BEEF - Black Brook Angus Picanha, smoked beetroot Kale, quinoa, horseradish G $37.00
BIG RED PORK SCOTCH FILLET - Macadamia nut purée, grilled Nannup peach, Pulled pork croquette, crackle wheel N $39.00

DARK CHOCOLATE PAVÉ - Chocolate Mousse, pistachio, iced coffee sorbet N $14.00
APPLE & ROSEMARY SORBET - Olive oil biscotti, peppered strawberries, caramel $14.00
PEACH MERINGUE - Poached peaches, rose meringue Yoghurt & mint ice cream Poppy seed tuile G $14.00
BUTTERMILK POACHED PEAR - Beurre noisette, salted caramel Thyme, malt ice cream G $14.00
TASTE PLATE WITH ALL OF THE ABOVE $48.00

Nearby Sample Menus

Chicken - Grilled, filled with mushroom and bacon duxelle, leek & potato gratin, green beans, chicken jus. [g] $29.00
•CHICKEN NUGGETS AND CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
WEDGES - SML / LG - Served with sweet-chilli and sour cream $6.50 / $8.50
PORK BELLY[g] - Rolled in sesame, crisp Thai salad, nam jim dressing. [available as a main $12.00
CHOOSE YOUR TOPPING - •Creamy Mushroom Sauce $35.00
•CHICKEN PARMIGIANA WITH CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
CHOOSE YOUR TOPPING - •Pink Peppercorn Sauce $35.00
Parmigiana - Crumbed chicken breast, Albies’ tomato salsa, grilled cheese. Chips or potato $26.00

Taj Mahal Chunks of lean Black Angus beef and potato in a traditional mild Vindaloo sauce $5.60
HAWIIAN Bacon and Pineapple $14.50
Maharaja Tender chicken breast with fresh garlic, ginger & chilli, slowly simmered in a traditional butter chicken sauce $5.60
FATBOY Bacon, Cacciatore Sausage, Bocconcini Cheese with HP Sauce $17.00
CAVEMAN Marinated Beef, Bacon, Chicken and Melted Bocconcini $18.00
- With Fresh Prosciutto $16.00
CARBONARA Chicken, Mushroom, Bacon with Bechamel Sauce $19.00
3 CHEESE Fontina, Bocconcini and Blue Cheese with Sweet Balsamic Glaze $16.00

Seafood Linguini $25.50
- with Carnarvon prawns scallop mussels & creamy garlic sauce
Carnarvon Tiger prawn cocktail 6 $12.50
Greek Salads cucumber tomato olives feta red onion and oregano-olive oil $15.50
Bouillabaisse for 2 $59.50
- marseille's best Mediterranean traditional seafood soup served in a Le Creuset pot on your table to serve two people, prawns shellfish and fresh fish, originally served with gruyere cheese rouille and crusty bread
Chorizo & Mojo $22.50
- chorizo roasted capsicum & zucchini olives caramelized onion chili mini Roma's & green mojo
Chocolate & nut Brownie & chocolate mousse $7.50
Greek with oregano feta cucumber tomato red onion olives $12.50
pollo Piri piri $22.50
- Spicy Portuguese marinated chicken, chicken wings grilled capsicum red onion olives mushrooms and mini Roma's