Waterside Oriental Bistro in Docklands Menu

For Tasty And Healthy Foods

Nearby Sample Menus

Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Lemon Tart $10.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Seasonal Vegetables $8.00

Vanilla Ice Cream w Chocolate Topping $6.00
Steak & Chips $9.00
Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Chocolate Mousse w Strawberries $6.00
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Seasonal Vegetables $6.00

Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
Main & Dessert $40.00/person
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
Beer of the Month P.O.A
Spring Bay mussels in a sauce of chilli, garlic, cherry tomatoes, spanish onion, white wine & fresh herbs $18.00
Chicken parmigiana served with potato wedges & a garden salad $22.00
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00

Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23
Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
Choice of beef, chicken, or pork $19.5
Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22

Mash potato $7.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Homemade dips with crisp bread $12.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00

Kung Po Chicken (Peanuts & Spicy Hot Chilli) $24.80
Scallop in Chilli sauce $32.80
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Banquet D - Seafood San Choi Bow,Peking Duck,Deep fried Prawn Roll , Sitr-Fried Live lobster in ginger sauce with noodle, Fillet of beef in cantonese sauce,fried rice, deep fried icecream, coffee or t $88.00 Per Person
Jumbo U-10 Prawn in Pate sauce $36.80
Steamed Assorted Dim Sim (3 per serve) $9.00
Pan-Fried Wagyu Beef in Balck pepper sauce $42.80
Deep-Fried Won Ton (4 per serve) $9.80

THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
WOOLSHED BURGER & shoestring fries $12.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50

Extras (Small/Large) $0.50/$1.00
Toast: sourdough, wholemeal or fruit toast $6.00
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
Eggs on Sourdough: Poached, Fried or Scrambled $9.00