Wattle On Lydiard in Ballarat Menu

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Wattle On Lydiard in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. Down South Takeaway offers many options including Hamburger and Hamburger Works. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine and 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine from . Seymours on Lydiard offers Europa Cafe and Bircher with stewed fruit and vanilla yoghurt.

Nearby Sample Menus

Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
Garden Salad $6.00
Meatlovers - sticky ham, smoked chicken, braised brisket and local chorizo w/ chilli onion jam, mozzarella and oregano $19.50
Seasoned Wedges $8.50
Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
Trio of dips - served w/ garlic flat bread $9.50
Thick Cut Chips $6.50

Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
Porterhouse (200g/400g) $26.00/$33.00
Chips $5.00
Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
Side Salad $6.00
Grilled Vegetable Meal $23.50
Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50

Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum $10.40 / $12.80 / $16.00
Affogato Scoop of vanilla ice cream drowned in espresso coffee $4.80
- MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
Macchiato $3.70
Focaccia Ripiena Ricotta & Spinach Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil $15.20 / $17.40 / $19.80
Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
Focaccia with cheese Mozzarella & crushed fresh garlic $8.80 / $10.70 / $11.90

Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
*(add a poached egg +$2)
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
YELLOW SCRAMBLED EGGS [v] 15.00
- w/ free range eggs, mushrooms, pecorino, truffle oil
At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
LA MADRE FRUIT TOAST (2 slices) [v] 6.00
*(Add Chicken + $4)

Red wine jus $0.50
H.C.T. Toastie thick cut toast, ham, cheese + tomato $8.90
Baked beans $3.50
Chicken Parmagiana crumbed chicken breast topped with ham, cheese + tomato concasse with chips + salad $22.90
Poached Chicken lettuce, aioli, avocado, sweet chilli sauce + sundried tomatoes $15.00
Hollandaise sauce $2.50
Bangers + Mash grilled sausages, mashed potato, gravy + vegetables $7.90
Hash brown $2.50

Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $22.00
Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
Chocolate mousse $3.50
Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
Porterhouse steak served with chips and vegetables $15.00
Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50

CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
EXTRAS $1.00
SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
EXTRA SAUCES $0.50
VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50

Combination in Hoi Sin Sauce $15.50
Satay Chicken $14.50
Combination in Black Bean Sauce $15.50
Mini Spring Roll (4) $4.00
Sweet & Sour King Prawn $18.50
Chinese Sausage (2) $4.80
Sambal King Prawn $19.00
Sweet & Sour Pork $14.00

Basil, tomato and Parmesan Linguini $10
Sicilian Mussels w/ Chorizo, Tomato & Chili $25
Ice Cream & Topping $5
Minute steak with chips and salad $10
Chicken Parma $17
Fish and chips $10
Pie Of The Day Served w/ Mash Potato & Vegetables $20
Scotch Fillet (300 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32

Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19
H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
Soup: Ask waiting staff for today’s soup $10.5

SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- DOUBLE SMOKED HAM PIZZA – Shaved Virginian ham, bacon, mozzarella & fresh pineapple $17.00 / $23.00
EGG & BACON ROLL – Fried egg & two rashers of GF bacon in a fresh roll $9.00
ENTRÉE PLATTER – Prawn twisters, salt and pepper calamari, garlic bread & dipping sauces $27.00
EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
- BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
- With sour cream $17.00
- BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00

Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
Chicken Schnitzel - Served with chips & tomato sauce. $8.00
Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
Ham Focaccia - CSS Ham layered with cheese, tomato, spinach & a lightly spiced tomato relish on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
Wedges - Seasoned potato wedges served with sour cream & sweet chili sauce. $10.50
Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
Java Breakie - Eggs cooked your way on thick cut toast with smoked salmon, grilled asparagus, avocado & hollandaise sauce. $22.50

GREEN SALAD $3.00
DAAL TADKA Regular $12.50 / Large $13.50
BEEF MASALA Regular $13.50 / Large $14.50
SAMOSA 2 pcs (V) $5.00
PRAWN VINDALOO Regular $15.50 / Large $16.90
ZEERA ALOO Regular $12.50 / Large $13.50
LAMB VINDALOO Regular $13.50 / Large $14.50
CHICKEN TIKKA (G.F) $10.90

Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
Thai Fish Cakes: With a special Thai sauce. $13.50
Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50