Waves On The Beach in Frankston Menu

STARTERS STARTERS
  • SOUP OF THE DAY Please see our specials N/A
  • GARLIC BREAD $6.80
  • BRUSCHETTA With tomato, red onion, basil, pecorino cheese & pesto $8.80
  • ARANCINI Mozzarella filled risotto balls served with red capsicum coulis $9.80
  • CALAMARI Lightly fried with spices & served with lemon garlic aioli & rocket salad $12.80
  • MIDDLE EASTERN CIGARS Lamb, mint & pinenuts rolls – served with tzatziki $12.80
  • SATAY CHICKEN Satay skewers served with our authentic mild satay sauce $12.80
  • GRILLED SCALLOPS Rested on pan fried chorizo & green pea puree N/A
  • WAVES PRAWN COCKTAIL Chilled prawns, peeled & served with cocktail sauce $14.80
  • TRIO OF DIPS Hummus, smokey eggplant & tzatziki dips served with pita bread $14.80
  • WAVES TASTING PLATE FOR ONE A selection of canapés – seared scallop with aioli / cocktail prawn / natural oyster in gazpacho / smoked salmon on feta cake with dill mayo $19.80
  • ANTIPASTO PLATTER FOR TWO Selection of cured meats, cheese, calamari, roasted vegetables, dip & pita bread $29.80
  • OYSTERS NATURAL ½ doz $14.80 / doz $26.80
  • KILPATRICK ½ doz $16.80 / doz $28.80
LUNCH SPECIALS LUNCH SPECIALS
  • CHICKEN AVOCADO WRAP With tomato, lettuce, red onion & mayo. Served with chips $16.80
  • SMOKED SALMON On a warm feta cake with capers, red onion & avocado. Topped with dill mayo & salmon caviar $16.80
  • OPEN SOUVLAKI Two lamb skewers with tzatziki. Served with pita bread, chips & salad $16.80
  • CHICKEN SCHNITZEL FOCACCIA With bacon, Swiss cheese, tomato & mayo. Served with chips $16.80
  • BOWL OF MUSSELS Cooked in white wine, garlic, chilli & napoli $16.80
  • CHICKEN SATAY BURGER With coriander, cucumber, grated carrot & lettuce. Served with chips $16.80
  • BLT Open toasted sandwich with bacon, lettuce, tomato & egg $14.80
  • WAVES BEEF BURGER With tomato, lettuce, egg, Swiss cheese. Served with chips $16.80
  • GRILLED VEGGIE SANDWICH Open sandwich with mediterranean vegetables & tomato relish $12.80
PASTA / RISOTTO PASTA / RISOTTO
  • SEAFOOD LINGUINI Prawns, mussels, scallops & fish tossed in olive oil & garlic with a hint of chili $26.80
  • CHICKEN & CHORIZO FETTUCCINE With red capsicum, olives, feta cheese, mushrooms & baby spinach. $23.80
  • PEARL BARLEY RISOTTO With zucchini, eggplant, capsicum, corn, peas, garlic, onion & pinenuts $21.80
  • FETTUCCINE CARBONARA With bacon, egg, cream & parmesan cheese $19.80
  • CHICKEN & MUSHROOM RISOTTO With sundried tomatoes, baby spinach & a touch of cream $22.80
  • GNOCCHI Tossed with prawns, roasted pumpkin, sage & burnt butter $24.80
MAINS MAINS
  • FISH OF THE DAY Please see our specials N/A
  • CHICKEN SCALOPPINE Thinly sliced fillets of tender chicken breast cooked in a creamy sauce of mushrooms, semi dried tomatoes & baby spinach. Served with chat potatoes & broccolini $24.80
  • FISH & CHIPS Beer battered flathead fillets served with chips & salad $24.80
  • ATLANTIC SALMON FILLET Seared Atlantic fillet served with lemon pea risotto, asparagus spears & sprinkled with a citrus pinenut crumb $28.80
  • CHICKEN PARMIGIANA With ham, three cheeses (tasty, mozzarella, parmesan) & napoli sauce. Served with chips & salad $23.80
  • SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad $26.80
  • WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels $31.80
  • LAMB CURRY (NEPALESE STYLE) Diced lamb fillets slow cooked in aromatic spices & tomatoes. Served with jasmine rice & naan bread $26.80
  • GARLIC PRAWNS Cooked in a creamy chardonnay sauce. Served with jasmine rice $26.80
  • CHICKEN BREAST Wrapped in proscuitto, filled with cream cheese & semi dried tomatoes. Served with baby spinach & kipfler potatoes. Drizzled with Bernaise sauce $24.80
  • RIB EYE FILLET Black Angus 450g served with caramelised onion, creamy mash, seasonal vegetables & your choice of sauce – mushroom / red wine jus / garlic butter ** Please allow up to 40 minutes for we $36.80
  • EYE FILLET STEAK & PRAWNS With layered potato bake, chargrilled vegetables & topped with garlic butter sauce ** Please allow up to 40 minutes for well done $36.80
SALADS SALADS
  • MOROCCAN SALAD Pumpkin, chickpeas, green beans, roasted capsicum, feta, chat potatoes & hazelnut dukkah $16.80
  • - With chicken tenderloins $23.80
  • LAMB SALAD Pan fried lamb tenderloins with feta cheese, cherry tomatoes, capsicum, rocket & red onion. Topped with mint yoghurt dressing $24.80
  • ASIAN PRAWN SALAD Marinated prawns tossed in snow peas. coriander, cherry tomatoes, red onion, mixed leaves, red capsicum, bean shoots & Asian dressing $24.80
  • CHICKPEA SALAD Chickpeas, diced cucumber, tomatoes, red onion & spinach. Tossed in a tangy tamarind dressing $18.80
SIDES SIDES
  • CHIPS With lemon zest aioli & tomato sauce $8.80
  • ROCKET & WALNUT SALAD Tossed with parmesan cheese & balsamic vinegar $8.80
  • SEASONAL VEGETABLES With chat potatoes sautéed in garlic butter & rosemary $8.80
DESSERTS DESSERTS
  • LIME COCONUT CHEESECAKE Silky cold set coconut flavoured cheesecake topped with a punchy lime fruit gel $11.80
  • TRIPLE CHOCOLATE MOUSSE Layered white, dark & milk chocolate mousse served with berry coulis $11.80
  • TIRAMISU Layers of espresso soaked savoiardi biscuits within a layered marsala cream served with chilled vanilla pod anglaise sauce $11.80
  • STICKY DATE PUDDING Warmed date pudding served with a rich sticky butterscotch sauce $12.80
  • LEMON MERINGUE PIE Butter shortbread base filled with a creamy lemon curd & topped with a marshmallow Italian meringue $11.80
  • GELATO STACK Tradional flavours of chocolate, strawberry & lemon $11.80
  • MARZ BAR CAKE Chocolate flourless crunchy tart piled with a mountain of creamy nougat cream & topped with a caramel kiss $11.80
  • AFFOGATO Vanilla ice cream with espresso & frangelico $11.80
  • DESSERT TASTING PLATE FOR TWO - Tiramisu / Lemon meringue / Triple chocolate mousse / Lime coconut cheesecake / Marz bar cake $29.80
  • CHEESEBOARD Trio of cheeses – brie, vintage cheddar & blue $14.80 (1p) / $26.80 (2p)
  • HOT & SPICY NUT CRACKER MIX Middle eastern flavoured mix $8.80
  • CHERRY or LEMON SLICE $5.80
  • MINI COOKIE SHARING PLATE (5) $9.80
  • CHOC CHIP COOKIE $4.80
  • MINI PEAR & WALNUT CAKE $8.80
SHARING MENU SHARING MENU
  • SHARING MENU OVERVIEW For 4 people and above Ideal for larger parties wanting variety & convenience ** Please note: No alterations $48.00 PER PERSON
  • SHARING MENU ENTRÉE ** All entrees above are served on a sharing platter -
  • - BRUSCHETTA With tomato, red onion, basil, pecorino cheese & pesto -
  • - CHICKEN SATAY Satay skewers served with our authentic mild satay sauce -
  • - CALAMARI Lightly fried with spices & served with lemon garlic aioli & rocket salad -
  • - ARANCINI Mozzarella filled risotto balls served with red capsicum coulis -
  • SHARING MENU MAINS ** Placed in middle of table with sharing plates -
  • - WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels -
  • - CHICKEN SCALOPPINI Thinly sliced fillets of tender chicken breast cooked in a creamy sauce of mushrooms, semi dried tomatoes & baby spinach. Served with chat potatoes & broccolini -
  • - SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad -
  • - ROCKET & WALNUT SALAD Tossed with parmesan cheese & balsamic vinegar -
  • SHARING MENU DESSERT -
  • - A SHARING DESSERT PLATTER CONSISTING OF: Lemon meringue / Triple chocolate mousse / Marz bar cake / Lime coconut cheesecake / Tiramisu / Tea or coffee -

Nearby Sample Menus

  • Garlic Prawns $21.8
  • Steak or Chicken or Pork with Veg & Noodles $17.8
  • Steak with Black Bean Sauce $15.8
  • Special Fried Rice Prawn Roast Pork & egg
  • Extra Lorge $11.8
  • Steak with Tomato Sauce $15.8
  • Pineapple Fritter $7
  • Satay Chicken or Steak on Skewers (3 ) $9.8
  • Sweet & Sour Chicken (in batter) $12.80
  • Prawns with Cashew Nuts & Seasonal Vegetables $18.80
  • Curry Lamb with Onions & Seasonal Vegetables $19.80
  • Curry Chicken with Seasonal Vegetables $12.80
  • Mongolian Prawns with Seasonal Vegetables $18.80
  • Roast Pork with Plum Sauce $6.80
  • SWEET & SOUR CHICKEN OR PORK $9.50ea
  • Roast Pork with Seasonal Vegetables $12.80
  • Short Soup $4.20
  • Malaysian Ginger Prawns $19.80
  • Mixed Vegetables with Bean Curd $12.80
  • Malaysian Fried Rice (Nasi Goreng) $10.00
  • Lemon Chicken (in batter) $13.80
  • Sambal Chicken with Vegetables $14.80
  • Chicken with Vegetables & Cashews $13.80
  • Steak Omelette $14.80
  • Sambal Chilli Noodle Thin egg noodle stir fried with shrimps, squid, BBQ pork, onion, capsicum, bean shoots & shallots. $10.50
  • Tom Yum Seafood Noodle Soup Rice vermicelli with prawn, squid, fish cake, tofu, bean shoots, mushroom, snow pea, broccoli in chilli tom yum noodle soup. $10.50
  • Honey Chicken (Free Steam Rice) $10.50
  • Vegetarian Meg Goreng Thick egg noodle wok tossed with tofu, onion, bean shoots, spring onion, snow peas in a Malay curry chilli sauce. $9.50
  • Sweet Sour Pork Thick egg noodle wok tossed with BBQ pork, brocolli, onion, springonion, beanshoots, carrot in sweet sour sauce. $10.00
  • Pad Thai Thai rice stick noodle stir fried with shrimp, chicken, onions, bean shoots, carrot, cabbage, spring onion and chilli. $10.00
  • Tepenyaki Chicken Noodle Japan U Don noodle stir fried with chicken, onion, cabbage, carrot, bean shoots, spring onion in Teppanyaki sauce. $10.50
  • Mongolian Beef or Chicken Noodle Thick egg noodle stir fried with beef or chicken, bok choi, carrot, onion, capsicum, bean shoots, shallots in a mongolian soya bean sauce. $10.00
  • Soft Drinks $3.00
  • Gaeng Dang - Red curry prepared from fresh red chilli, galangal, lemon grass, coconut cream and vegetables. N/A
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Ducks/Seafood $27.50
  • Pannang - Tender meat cooked in thick panang curry sauce with kaffir lime leaves,sweet basil and coconut milk.Ducks/Seafood $28.50
  • Gaeng Karee - Northern style yellow curry cooked with potatoes, peas, babycorn,onions topped with roasted shallots.Ducks/Seafood $27.50
  • Tofu Tod ( 10 pieces) - Deep fried tofu served with peanut sauce. $13.50
  • Khao Pad Sri Ra-cha - Fried rice with chicken, beef, prawn, egg, vegetables with medium hot Sri Ra-Cha sauce. Vegetable $19.50 / $22.50
  • Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Prawn $24.50
  • Prawn Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $18.00
  • Prawn Stir fried Combination - Stir fried combination with seasonal vegetables $18.00
  • Nha Trang Sizzling Hot Plate - Seafood $19.00
  • Fish Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $16.00
  • Pork Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables $14.00
  • Duck Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $17.00
  • Chicken Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $16.00
  • Vegetarian Meat - Various meats that are made from bean curd. Tastes like meat but actually isn't. A variety of Nha Trang Vietnamese style popular sauces are available to complement the vegetarian mea $13.00
  • Mixed Entree Platter - 4 various spring rolls, 2 curry triangle, 2 fried wonton & 2 skewers $11.50
  • Combination Noodle - egg noodle tossed with combination of meat, seafood & seasonal veg in light oyster sauce $14.50
  • Hokkien Mee-Chicken/Beef/Tofu - (thick egg noodle) & Veg in Choice of Black Bean/Peanut Satay/Plum/Teriyaki/Oyster Sauce/Lemongrass/Mongolian/Satay/Sweet Chilli/Hot Chilli/Garlic & Black Pepper/Curry $12.50
  • King Prawns, Scallop or Calamari & Veg in Choice of Sauce - Black Bean / Plum / Teriyaki / Oyster / Lemon Grass / Satay / Sweet Chilli / Garlic & Black Pepper (Mild/Med/Hot) $16.50
  • Dim Sim (Steamed/Fried) (3pcs) $4.50
  • Nasi Goreng-Chicken or Beef (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce $12.50
  • Hot & Sour Soup $5.00
  • Nasi Goreng-Vegetarian/Tofu (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce $10.50
  • All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
  • - E / M
  • Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
  • Flat White $3.70
  • Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
  • Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00
  • Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
  • Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
  • TROPICAL tomato, cheese, ham & pineapple $9.50 / $11.50 / $14.50
  • ORTOLANA PIZZA tomato, cheese, potato, eggplant, zucchini, roast peppers, broccoli & fresh tomato, garlic, oregano $13.00 / $16.00 / $19.00
  • Mix any pasta with any sauce only $9.50
  • 1.25 lt BOTTLES $4.00
  • GELATI $5.00
  • HOMEMADE CHOCOLATE MOUSSE S $4.50 / L $6.00
  • MARGHERITA tomato, cheese & oregano $9.50 / $11.50 / $14.50
  • Large Pack Any 2 Large pizzas Garlic Roll & 1.25 lt drink $26.95
  • Medium $5.50
  • Small $7.00
  • - Try with Cheese..... Add $1.00
  • Large $6.50
  • REGULAR COMBO 1 Medium Dinner / Small Chips / Can Soft Drink $18.50
  • Party packs 2 Meats (carved) / 3 Salads or Seasonal Vegetables / Buttered French Sticks / Gravy and Condiments $9.90 per person
  • - Kid's Dinner $10.50
  • - Jumbo Dinner $16.50
  • Chocolate Chip $25.95
  • Caribbean Dream $30.95
  • French Vanilla $23.95
  • White Cherry $99
  • Profiterole Torte $34.95
  • Marble Baked $26.95
  • Passionfruit $25.95
  • Macarons $9.95
  • Lemonade / Pepsi / Pepsi Max / Sunkist 1.25 ltr Bottle $4.90 /375mLcan $2.50
  • BBQ Chicken BBQ Sauce, Cheese, Chicken, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Garlic Bread - Garlic Large Serve $3.90
  • Tomato Supreme Beef, Capsicum, Cheese, Fresh Tomato, Ham, Hot Salami, Mozzarella Cheese, Mushrooms, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Chicken Mexicana SchnitzeLwith spicy salami, jalapeno, mild salsa and cheese with Chip Serve $14.90
  • Mini Pizza Ham Mini Ham & Cheese Pizza Kids $4.95
  • Sweet & Spicy Capsicum, Cheese, Hot Salami, Jalapenos, Mozzarella Cheese, Pineapple, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Greek Salad Lettuce, tomato. spanish onion, cucumber, fetta cheese and black oliveSin balsamic dressing. Main $9.90 /Entrée $6.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • BBQ chicken $3.90
  • Crispy Chicken Ribs $11.50
  • Mixed beef & Chicken $5.90/$11.50
  • Mushroom & Tofu $5.90/$11.50
  • Seafood spring rolls $4.50
  • Extra meat $2.00
  • Roast pork & crackling $8.90
  • Sliced Rare beef $5.90/$11.50
Waves On The Beach

Waves On The Beach

location

Address

2/ 1N Long Island Drv, Frankston, VIC, 3199, Australia

phone

Phone

0397700000

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 1N Long Island Drv, Frankston, VIC, 3199, Australia
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