Waves Seafood Restaurant in 12/20 Gerrale St Menu

Delicious food, friendly service.

Nearby Sample Menus

  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • cleanser -
  • 1/2 lobster mornay with house salad and hand cut wedges $60
  • 'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • Black angus eye fillet $45
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Crumbed $7.30
  • Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Banana Fritter $3.40
  • Battered Sav $2.80
  • Grilled Fish Burger Pack - Burger and Chips $10.90
  • Fish and Chips $10.70
  • Greek Salad Reg $5.90 / Large $7.90
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Mash potato $6.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • Beer battered sea perch & chips, tartare sauce & garden salad $34.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
  • Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • Choc Mint Slice $2
  • Passionfruit Slice $2
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Vanilla Slice $2.70
  • Rocky Road $2.50
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Croissants - Plain Almond $4.50
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Zuppa (Soup of the Day) $7.00
  • - w/chicken $14.00
  • Boscaiola Mushroom, ham, shallots and cream $15.00
  • Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
  • Calzone Filled with cheese, ham and tomato $ 20.00
  • Boscaiola Mushroom, ham, shallots, wine and cream $18.00
  • Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
  • The Lot The Lot m $ 17.00 / l $ 20.00
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Mixed Marinated Olives (v) (gf) $8
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Chips with aioli (v) $8
  • Turkish Bread with homemade dips (v) $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
  • X-Lge $13.20
  • Roast Pork Dinner $12.90
  • Large $10.90
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • 1/2 Chicken Roast Dinner $17.40
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • Chicken Schnitzel $5.20
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Greek Salad $12.0
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Anchovies $5.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Herb & Garlic Ciabatta $5.50
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
  • Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
  • Laksa Yellow curry noodle with vegetables tofu. -
  • Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
  • Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
  • Chicken, Beef, Pork $10.90
  • Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
  • Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
  • Mini Burrito (Beef or Chicken or Bean) $9.50
  • Sour Cream $2.50
  • Cantina Fajitas (Chicken breast & steak) For 3 $75.00
  • Mini Cheese Nachos (With Beef also) $8.50
  • Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
  • * Chicken & Cheese Quesadilla -
  • Tortillas $1.10
  • With Shredded Chicken & Beef - Large $20.90
Waves Seafood Restaurant

Waves Seafood Restaurant

location

Address

12/20 Gerrale St, Cronulla, NSW, 2230, Australia

phone

Phone

0295275944

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12/20 Gerrale St, Cronulla, NSW, 2230, Australia
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