Waxed Bar & Restaurant in Sandy Bay Menu

Fully Licensed - BYO (Wine Only) Dine In - Take Away

Nearby Sample Menus

Garlic or Herb Bread - pizza bread with your choice of garlic or basil pesto $6.00
Maestro - prawns, sundried tomatoes, capers, onion, brie, garlic, artichokes & cracked black pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Amatriciana - pancetta, olives, chilli & mushrooms in a napoletana sauce (Entree/Main) $19.00/$23.50
Piccante - hot salami, capsicum, olives, chilli, tomato & cream (Entree/Main) $14.00/$18.50
Napoletana - tomato, onion, garlic & fresh herbs (Entree/Main) $18.00/$22.00
Giusti - mushroom, olives, capsicums onion, basil pesto, fresh tomatoes & garlic (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Pollo - chicken, pancetta, basil pesto, pine nuts and white wine (Entree/Main) $20.00/$24.50
Gavi Di Gavi Docg Ernesto $38.00

Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
Pan Dolce Individual sticky fig and chocolate bread & butter pudding with hot butterscotch sauce and vanilla bean ice cream $13
Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8
Antipasto A selection of fine Italian cured meats, small bites and cheeses served with fresh ciabatta (serves two) $26
Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33

Pista Kulfi:- traditional home made icecream flavoured with pistachio $5.90
Yumi Daal:- yellow lentils simmered overnight in a homemade tomato & cream sauce $12.90
Chicken Tikka Masala :- capsicum, onion & boneless tandoori chicken cooked in chef’s special master sauce.. $14.90
Dal Ghost-:- yellow lentils and goat curry pieces with homemade mastersauce Bombay style $14.90
Peas Pulao:- rice m ixed with green peas & mild spices.. $6.90
Mango Chicken-:- cooked in a rich creamy mango sauce.. $14.90
Vegetable Korma- :- in a creamy cashew gravy.. $12.90
Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. $5.50

Chicken Bacon Carbonara $12.00
Moroccan Salad - With Roasted Beetroot, Potato, Pumpkin, Field Mushrooms, Red Capsican, Red Onion & Rocket With Duka $16.00
Iced Coffee & Iced Chocolate $5.00
Antipasto - With Sliced Cured Meats, Smoked Salmon, House Made Dip, Olives, Sundried Tomatoes & Wood Fired Garlic Herb Bread $18.00
Gourmet - Tandori Chicken - With Minted Yoghurt, Cashews, Cucumber & Red Onion Salsa $23.00
Metz Big Brekkie - served with your choice of eggs, bacon, roasted tomato, mushrooms, skinless sausages, hash browns on tomato relish $19.00
Gourmet - Slow Braised Lamb On Mint Sauce Base, Pumpkin, Feta, Olives & Caramelised Onions $23.00
Gourmet - Smoked Salmon - With Baby Capers, Salsa Verde, Creme Fraiche & Rocket $23.00