Ways & Means in Melbourne Menu

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Selection of toasted Phillippas breads w/ preserves $5.00
Breakfast pot w/ organic yogurt, poached fruit or compote & granola $8.50
Phillippas sultana & orange bread w/ preserves $5.50
House muffins $3.50
Smashed avocado on your choice of toast w/goats feta topped with dukka or mixed seeds $10.00
Breakfast bruschetta of banana, mascarpone & candied walnuts finished w/ cinnamon & a drizzle of real maple syrup $8.50
- Breakfast served until 10:30am -
Boston baked beans & cheese jaffle $7.50
w/ chorizo $8.50
Jaffle con carne w/ sour cream, guacamole & cheddar cheese topped w/ coriander $8.50
Roasted butternut & goats cheese jaffle w/ toasted pine nuts and basil pesto $8.00
Jaffle specials $8.50
Selection of baguettes - see display from $9.00
Seasonal salads - see display $8.50
Chocolate peanut butter shake Reg$6.50 Small $4.50
Berry cheese shake Reg$6.50 Small $4.50
Seasonal smoothies Reg$6.50 Small $4.50
Another Bloody Water $2.50
Selection of Emma & Tom’s juices $4.00
Selection of sparkling mineral waters from Daylesford & Hepburn Springs $4.00

Nearby Sample Menus

B3 Rib Fillet 24.90
Pork Feet 28.00
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
Kimchi stew with Pork and Tofu 30.00
B1 Brisket 16.90
B5 Bul-Go-Gi 23.90
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
Vegetarian S:12.00

OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
EGGS ON TOAST $10.00
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40

Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
See Super Smoothies range on our drinks menu from $7.50
Toasting add70c
Babychino / with marshmallows $1.00 / add 70c
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90

OX Tongue
Fried rice with egg $8.00
Spiced gizzard
BBQ Sweet corn $3.00
Pork intestine
BBQ Shimeji mushroom $5.00
BBQ Garlic $2.00
Honey spicy $2.20

PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

Parma
Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
Served with steak chips
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
-Add bacon & cheese $6.00
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Waldorf $14.00
- Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt

Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Fresh Scones, raspberry jam, whipped cream $7.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
House made Dips, flat bread and turkish (G*) $19.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
House made cakes, muffins & desserts daily specials N/A
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00

Mango chutney $3.00
Kulfi $8.00
- Homemade indian ice cream
Yellow daal $12.90
- Yellow split lentils cooked with spices
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Daal Makhani $12.90
- Balck lentils cooked in traditional way
Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch

Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
$15.00 (8 pcs)
Tebasaki
- Japanese Deep Fried Chicken wings
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli

Vegetable Pastie N/A
Steak and onion N/A
Cracked pepper Pie N/A
Chicken Leek and potato Pie N/A
Chicken and Mushroom Pie N/A
Steak bacon and Cheese Pie N/A
Steak and Mushroom Pie N/A
Hot and Spicy Pie N/A

ADDITIONAL TOPPINGS
MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
HOMMUS (V) 6.00
- homemade chickpea & sesame dip
TZATZIKI (V) 6.00
- homemade yogurt, garlic & cucumber dip
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
All come with crisp lettuce, tomato, onion and homemade tzatziki
sauce (tomato/chilli/bbq/mustard) $0.50
per head 45.00

510. Bowl of Noodles $4.00
202. Chargrilled Pork Chop $11.50
S $11.50
with
with
401. Prawn & Chicken
4 rolls $10.00
507. Bowl of Meat $5.50

Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Baccala: & potato croquettes (2) $8.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Frisée & rocket, provolone piccante & brown pear $9.50
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00

Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach

S $7.10
With Rice + Salad $9.90
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
All soups served with a Crusty Baguette
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Extras
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper