We Cafe in Melbourne Menu

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We Cafe in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Momo Station offers many options including MOMO and CHICKEN MOMO. Cafe Andiamo Fully Licensed includes a wide range like Pomodoro ciliegino or Pomodoro e basilico. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

Peninsular honey panna cotta, ginger breads $12.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00

Pate Maison
Saltimbocca
Fettuccine Paglia e Fieno
Spaghetti Carbonara
Tuna Salad
Tortellini Bologna
Spaghetti Bologna
Penne Putanesca

Yu xiang eggplant $24.00
Spicy mud crab tower $39.80
Stir-fried green beans $18.80
Winter vegetable stir-fry $21.80
Yu xiang eggplant $24.00
Yu xiang eggplant $24.00
Cumin pork $24.80
Xiao long bao $9.80

Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
Special cold appetizer platter $17.80
Steamed BBQ pork buns (2pcs) $5.20
Pan fried pork & spring onion buns (4 pcs) $8.00
Sweet skin crispy duck (half duck) $24.80
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Steamed assorted dumplings $7.20
- Prawn, prawn & chives, pork & prawn, chicken (4pcs)
Stir fried spinach noodle with seafood and vegetables $12.80

Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Inaka Zosui $ 10.90
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
Tsukemono - Japanese pickles $ 4.30
Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50

-Honey
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Coleslaw $4.00
-Vegemite
-Feel free to replace the fetta with tofutti vegan cream cheese
-Dill cream cheese
-Butter
(V) vegetarian (VE) VEGAN

Fresh seasonal fruit salad $6.80
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Chicken breast, pesto, avocado and tomato $8.50
Ham, cheese and tomato $7.50
-add ice cream or yoghurt $1.00
Cheese and tomato $5.80
Ham and cheese $6.80

MT zero olives $12.00
- With toasted sourdough
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
MAINS-please see board for daily specials
Toasty ham/cheese $7.00
chorizo $5.00
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers

-Original $29.95
Snowing cheese
Complimentary
- All korean fried chicken with colesaw chicken and radish
All time favourite!
-Regular $4.95
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
-6pcs $6.95
Half half $2.00 extras
- With large korean fried chicken

Dips $2.50
Caesar salad $12.00
-Avocado, bacon, ham, mushrooms, sauteed spinach, hash brown, sausage, baked beans $3.00
Fish & chips $15.90
-With jam/veg/honey $4.00
Tabouli $1.00
- Each
-Veggie moose $10.00
- 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
Turkish bread/bagel/croissant/gluten free bread $1.00

Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00

Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Garlic and herb bread $6.00
Brioche ash crumbed prawn tacos $18.50
-Share plate for 2 $24.50
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce

Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Popcorn Chicken $8.00
Da chicken bao $4.00
- egg and shiitake mushroom
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Nai wong bao $2.50
- egg custard
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Taro bao (v) $2.70
Taro Crisps $6.00

23. Vegetables & Bean Curd with Rice $9.80
2. Chicken & Sweet Corn Soup $3.80
12. Vegetarian Dumplings (3 Pieces) $5.80
16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
60. Singapore Noodles $9.50
28. Stir Fried Chicken & Vegetables with Rice $9.80
48. Fried Rice with Salted Fish and Diced Chicken $9.80
35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80

Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Slices $7.50
Ploughman’s board $14.50
Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Stilton DOP, Nottinghamshire England $15.00
Soup of the day $12.50
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Charcuterie w rillettes & terrine $15.50