Welcome Chinese Restaurant in Warragamba Menu

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authentic chines cuisine in Warragamba

Nearby Sample Menus

Duck honey salad - boneless roast duck breast with thai herbs and home made sauce $17.90
Steamed jasmine rice S $2.50/L $3.00
Vegetarian $11.90
Green curry - bamboo shoots and mixed vegetables N/A
1.25l soft drinks $3.50
Chilli garlic and thai herb - chilli, thai herb with mixed vegetables N/A
Vanilla icecreamw/caramel, chocolate or strawberry topping N/A
Duck salad - boneless roast duck breast with thai herbs and home- made sauce $17.90

Seafood Salad $15.90
Fish Cakes (4 pieces) $7.00
Tom Kha Chicken (S/L) $7.50/$13.80
Chicken Wings (4 pieces) $7.00
Tom Yum (Prawn or Seafood) (S/L) $8.00/$10.50
Potak Seafood (S/L) $8.00/$15.80
Curry Puffs (4 pieces) $7.00
Tofu Satays (3 sticks) $7.50

Veal & Prawns $23.90
Penne Chicken Calabrese $16.90
Pork Cutlet $21.90
Seafood Risotto $22.90
Beef Lasagne $11.00
Prawn Risotto $24.90
Spinach & Ricotta Cannelloni $11.00
Spaghetti marinara $22.90

BABA GHANOUJ $7.00 / - / $11.00 / -
D'ROOST MINI MEAL 6 nuggets, small chips, tomato sauce & a 300ml Coca Cola variety $9.90
- * rice with mince, topped with lamb, pine nuts served with yogurt $22.00
GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) $4.50 per scoop
FATTOUSH $9.00 / $12.00
GARLIC SAUCE $1.00 / $3.00 / $6.00 / -
TAWOUK WRAP chicken breast, garlic sauce, lettuce, tomato, red pickles $11.00
- Small / Large

Grilled Veal or Chicken $18.00
Penne Napoletana $15.50
Etna $14.80 / $18.80 / $24.80
Penne Vegetarian $16.50
Garlic Bread Reg $3.80
Meaty Lge $15.00
Deal 1 - 2 Pasta's, 2 Garlic Breads or Regular Garlic Pizza $37.00
Al Capone Lge $19.00 / Fam $25.00

Welcome Chinese Restaurant

South-Western Sydney > Warragamba > Welcome Chinese Restaurant

Address

2/LOT 1 Weir Rd, Warragamba, NSW, 2752, Australia

Phone

0247741944

Opened hours

Sunday Closed Monday 11:30am–2pm, 4:30–9pm Tuesday 11:30am–2pm, 4:30–9pm Wednesday 11:30am–2pm, 4:30–9pm Thursday 11:30am–2pm, 4:30–9pm Friday 11:30am–2pm, 4:30–10:30pm Saturday 11:30am–2pm, 4:30–10:30pm