Address
Bendigo Market Place, Bendigo, VIC, 3550, Australia
Wendys Supa Sundaes in Bendigo Menu
Are you the owner? Manage this listing for free.
Wendys Supa Sundaes in Bendigo has no menu available, but can choose from many other options such as Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from Metropolitan Hotel. Borchelli Ristorante offers many options including Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 and Garlic Bread (v) sliced for 2. Luchiano Pizza & Pasta includes a wide range like Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink or Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink. Garlic turkish bread - bocconcini, tomato, basil and Chef's bread - (see our staff for todays special) from . Lake View Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.
Nearby Sample Menus
- Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
- Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
- Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
- Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce $25.00
- Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
- Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
- Fish and Chips - James Squire Golden Ale beer battered flathead fillets with salad or vegetables, beer battered chips, lemon and house made tartare $22.00
- Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
- Boundary Dipping Plate - Two housemade dips served with warm turkish bread. $16
- Lasagne & Chips N/A
- Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
- Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
- Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki $25.9
- Roast of the Day with Vegies & Gravy N/A
- Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
- Garlic Bread (Turkish Bread) $7.9
- Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
- Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
- Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
- Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
- Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
- Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
- Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
- Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
- ENCHILADAS Soft corn tortilla with your choice of filling, oven baked with cheese & a smothering of mild chilli sauce, served with rice. -
- - BEEF NACHO SUPREME Corn chips on a bed of frijoles, layered with shredded beef and tasty cheese, topped with jalepeno peppers, fresh guacamole, sour cream & our own chunky salsa. Half Serve $16.95 / Full Serve $19.95
- - SEAFOOD $24.00
- TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
- - Olives $2.50
- - Guacomole $3.00
- - SEAFOOD $7.50ea
- - Chicken $9.50
- Vanilla & peach brulee - with white chocolate cigar, fresh peach, raspberries, peach sorbet $15
- Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
- Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice $32.5
- Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29
- Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
- Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
- Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
- Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
- SCHNITZ DIPS - BBQ 50¢
- Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
- Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
- Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
- All three cheeses $30.00
- Roasted local potatoes, spring onion, mayo $8.00
- Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- Pork Nuggets n/a
- BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
- Garlic Bread Roll n/a
- Moroccan Lamb Salad $22.00
- Caesar Salad $18.00
- Vegetarian $14.00
- Open Steak Sandwich $21.00
- Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
- (Penne, spaghetti, Fettuccine, Risotto) N/A
- Add Scallops $5.00
- Add Chicken $4.00
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
- Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Kids Pizza not available on Gluten Free base. N/A
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- Potato Top Pie $4.50
- Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
- Hot Chocolate Small $4.00 / Large $5.00
- Pepper Steak Pie $4.50
- Cappuccino Small $4.00 / Large $5.00
- Steak and Onion Pie $4.50
- Steak, Cheese and Bacon Pie $4.50
- Caramel Slice - Traditional caramel slice with a Cadbury chocolate top. $2.80
- Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
- Family dinner Bunja mixed entree, Yellow curry chicken, Stir fry beef in oyster sauce, Pud Thai noodles with vegetables, rice and roti bread. Normal, Vegetarian, Variation $77.00
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- Prawn Wonton Soup Prawn dumplings with Asian greens, a touch of crispy fried garlic, coriander and spring onion. $14.00
- GALLOPING HORSE Caramelised pork meat balls on fresh pineapple medallions. MAA HOR (NORTHERN THAI) GF $10.00
- Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
- TAPA SNACK PLATE Thai sausage, pork scratchings, cucumber, carrot, sesame rice wafer and chili relish. PAH NAHM PRIK (ISAAN - NE THAI) $10.00
- Pud Ped A medium spicy and creamy red curry stir fry with fresh kaffir lime, basil and fresh vegetables. -
- Capi Sparkling Mineral Water $5
- Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
- Charcuterie Board - selection of cured meats with pickles & parfait $22
- Flatbread - with two dips (varies weekly) $6
- Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
- Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
- Side Salad $8
- Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
- Main meals are served with crispy salad and mixed vegetables -
- Tori (Chicken Teriyaki) $24.00
- Miso Soup - Traditional soya bean paste soup with tofu $5.00
- Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
- My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
- Masu (Trout) Market Price
- Tori No Karaage - Deep fried chicken marinated in garlic and ginger sauce, garlic and lemon soy $11.50
- Sakana (Fresh Fish) $26.50
- BEEF CHEEK WITH PX SHERRY GLAZE & CAULIFLOWER MASH – GF Careta Estofada $26.00
- SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
- ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
- AMBAR GLUTEN FREE LAGER 5.2% $8.50
- WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
- GOYA VINO BLANCO MOSCATEL $7.00
- SANCHEZ ROMATE NPU AMONTILLADO $11.00
- AMBAR PALE ALE 1900 4.8% $8.00
Wendys Supa Sundaes
Phone
0354417710
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
Bendigo Market Place, Bendigo, VIC, 3550, Australia
- Bendigo Desert Menus
- Bendigo Ice Cream Menus
- Greater Bendigo City Desert Menus
- Greater Bendigo City Ice Cream Menus