Address
Elizabeth Plz, Hobart, TAS, 7000, Australia
Wendys Supa Sundaes in Hobart Menu
Are you the owner? Manage this listing for free.
Wendys Supa Sundaes in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.
Nearby Sample Menus
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
- - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
- Bacon $1.00
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Egg $0.50
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Soho garlic & herb buttered pub loaf $8
- BBQ Texas - with smoked ham & cheese $24
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Wedges $4
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
- Tomato bruschetta w basil $14.50
- Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
- All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
- - -
- Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
- Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
- Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
- Tomato Salsa $2.00
- Sun Dried Tomato $1.50
- Roast Capsicum $1.50
- Ham $2.00
- Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
- Mayonnaise $2.00
- Mushroom $2.00
- Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
- Salmon, sardine and tomato puree, nduja $24
- Peanut butter + chocolate brownie $11
- Squid & fries $14.5
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Winter vegetable salad, horseradish cream $15
- Spiced cauliflower, almonds, currants $8.5
- Leafy green salad, pickled shallots $8
- Ox tall, gnocchi, smoked tomato jam $24
- Crumbed Prawns (ten) $15.00
- Salt and Pepper Calamari Salad $25.00
- - Trevally $14.00
- Small Chips $5.00
- - Caesar GF $11.00
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- - add garden, greek or caesar salad $25.00
- - Blue Eye (Trevalla) $17.00
- Kalamari - Lightly floured and deep fried $11.50
- Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
- Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
- Fries - The good old potato chip $7.50
- Salates (Salads) -
- Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- Potatoes - Chunky roast potatoes, Greek Style $7.50
- AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
- SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
- SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
- LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
- RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
- PIZZA - Cheese and bacon $5.00
- Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
- Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
- Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
- Kao Kati - Coconut rice served per person $4.90
- Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
- Pad Puk - Stir fried seasonal vegetables $21.90
- Spanner crab and prawn, avocado, chipotle aioli $7.50
- Slices of garlic bread $5.00
- Lemon sorbet, strawberries, spun toffee Large $12 / Small $8.5
- Creamy mash potato $7
- Shaved jamon $10.00
- Pulled pork, chipotle peppers, apple sour cream $6.00
- - Two dips $5.00
- - Olive oil $3.00
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
- Strawberry Sundae n/a
- Frozen Blue Lemonade McSpider n/a
- Soft Serve Cone n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Selection of house made ice creams & sorbet $13.9
- Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
- Pork terrine, house relish, grilled ciabatta $19.9
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
- Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Wedges with sour cream & sweet chilli sauce $9.90
- Crisp Italian style base -
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Australian Squid $19.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Seafood $19.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- All served with chips & prepared in our signature crumbs -
- Chicken or Beef $13.00
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Mash $3.50
- Pulled beef burrito with corn salsa Served with chips $10.50
- Roasted Garlic Aioli $2.00
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Wendys Supa Sundaes
Phone
0362313126
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
Elizabeth Plz, Hobart, TAS, 7000, Australia
- Hobart Desert Menus
- Hobart Ice Cream Menus
- City of Hobart Desert Menus
- City of Hobart Ice Cream Menus