Wendys Supa Sundaes in Hobart Menu

Wendys Supa Sundaes in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
  • Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
  • Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Garden salad $4
  • Garlic & cheese pizza $9.9
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • BBQ Texas - with smoked ham & cheese $24
  • - -
  • Mushrooms $3.00
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • Tomato bruschetta w basil $14.50
  • Spinach $3.00
  • Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
  • Grilled ciabatta $4.50
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Orange Crème Brûlée - with chocolate biscotti $13
  • Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Rockwall Slaw $8
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Scotch Fillet 400g $38
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • - 300g Scotch fillet $30
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Salt and Pepper Calamari Salad $25.00
  • - Flake (battered only) $14.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Half doz Oysters (kilpatrick) $17.00
  • - add garden, greek or caesar salad $25.00
  • - Trevally $14.00
  • Small Chips $5.00
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Braised Lamb Shank $22.00
    • , buttery mash potatoes, roasted carrots and onions
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Margherita $18.00
    • tomato and basil $
  • SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
  • GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
  • CREPES - Chocolate sauce, banana, cream and ice cream $14.50
  • SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
  • SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
  • CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
  • TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
  • CHICKEN OF THE DAY - Refer Specials Board N/A
  • Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
  • Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
  • Green Salad $6.50
  • Extra Rice Large $4.00
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
  • Extra Rice Small $2.50
  • Beef cheek, carrot puree, herb crumbs $15.00
  • Giant green Spanish $5.00
  • Arancini of the day $4.00 each
  • Char grilled seasonal vegetables with quinoa, pesto $14.00
  • Spanner crab and prawn, avocado, chipotle aioli $7.50
  • Marinated mussel and chilli pintxo $3.00 each
  • Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
  • Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
  • Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
  • Mushrooms $4.5
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
  • Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
  • Ice creams & sorbets by the scoop $4.8
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Mixed leaf salad, vinaigrette $9.5
  • Cheese board $23.9
  • Garlic, rosemary, mozarella, reggiano $18.9
  • Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Extra chips $3.90
  • See today’s display at Lower Deck $5.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Australian Squid $19.90
  • All served with chips & prepared in our signature crumbs -
  • All served with chips -
  • Fisherman’s Basket $24.90
Wendys Supa Sundaes

Wendys Supa Sundaes

location

Address

Elizabeth Plz, Hobart, TAS, 7000, Australia

phone

Phone

0362313126

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
Elizabeth Plz, Hobart, TAS, 7000, Australia
Similar Restaurants based on Cuisines