Wendy's Supa Sundaes in Wollongong Menu

Wendy's Supa Sundaes in Wollongong has no menu available, but can choose from many other options such as Original Burger or Sweet Chilli Burger from Chicko's. Food World Cafe offers many options including Wonton or suy kao soup and Wonton or suy kao noodles soup. Kinn Thai Restaurant includes a wide range like BETEL LEAF (seasonal) or GOLDEN TOFU (6 pcs). Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) and Crispy Spiced Chicken Wings from . The Illawarra Brewery offers Da Orlando Woodfire Pizzeria and FOCACCIA.

Nearby Sample Menus

  • WHOLE FISH $35.00
    • W. GRAPE SALAD, LIME, CORIANDER & CHILLI
  • CHORIZO $23.00
    • Fior di latte, chorizo, escarole, olives, pinenuts
  • FRIED OLIVES (VEG) $10.00
  • EGGPLANT $23.00
    • RICOTTA, BALSAMIC, POMEGRANATE NUTS (VEG)
  • WHITE CHOCOLATE ARANCINI $16.00
  • SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
  • RAVIOLO $25.00
    • W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU
  • PIPIS W. GARLIC, CHILLI & CORIANDER (GF) $20.00
  • Scallop Sashimi 12pcs $17.00
  • Seafood Hot Pot (Large) $38.00
  • Chicken Skewers 2pcs $6.80
  • Salmon Tempura Roll $14.00
  • Pickle Roll $2.80
  • Chicken teriyaki Soup udon $11.00
  • Beef Curry Rice $12.50
  • Assorted Sushi Tray $14.00
    • 6pcs of cucumber roll and 5 pcs of nigiri sushi
  • Wonton or suy kao soup $10.00
  • Chinese curton $3.00
  • Beef special sauce & rice (hot) $11.00
  • Curried combination rice $12.00
  • Lemongrass chicken rice (hot) $11.00
  • Chili octopus salad (hot) $8.50
  • Singapore rice noodles (hot) $11.00
  • Beef Black bean & rice noodles $11.00
  • FRANKS EGGS BENNY $16.00
    • 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>
  • FRANKS FOR THE MEMORIES $16.00
    • pastrami Reuben w sauerkraut, swiss cheese & Russian dressing on rye w franks house salad
  • MIDDLE EASTERN EGGS $16.00
    • 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
  • NOURISHING BOWL $15.00
    • marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
  • THE PRIMAL PLATE $17.00
    • grilled chicken breast, smoked salmon, 2 poached eggs, kale, Broccolini & avocado
  • SWEET CORN & RICOTTA FRITTERS $16.00
    • served with a poached egg, avocado, baby spinach & tzatziki
  • HOUSEMADE GRANOLA $13.00
    • w honey pistachio yogurt and seasonal fruit w fresh milk
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • King Prawn Skewers (3) Skewers drizzled w/ special hoi sin sauce & sprinkled with nuts $7.00
  • Lemongrass with Chilli -
  • Fresh Lemon Soda $4.00
  • Chicken or Beef $11.00
  • Vegetable with Tofu $10.00
  • King Prawn $12.00
  • Wonton $10.00
  • Curry Puff (4) Curry pork mince wrap in puff pastry $6.00
  • Roasted Duck - Roasted duck topped with Thai gravy sauce and accompanied with green vegetables, mushroom and pickle ginger $19.90/$19.90
  • Vegetable and Tofu Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $15.90/$14.90
  • Vegetable and Tofu Pad Cashew Nut Noodles - Your Choice of meat stir fried with flat rice noodles, cashew nuts, vegetables and chilli jam $15.90/$14.90
  • Vanilla or Chocolate Ice Cream (Topping: Chocolate, Strawberry or Caramel) $5.00
  • Duck or Prawns Stir Fried Tom Yum (Prawns or Mixed Seafood) - Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom $19.90/$19.90
  • Duck or Prawns Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $19.90/$19.90
  • Duck or Prawns Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts $19.90/$19.90
  • Chicken, Beef Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $16.90/$15.90
  • Mille-feuille of goats cheese and sultana tuille with raisin puree -
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • Juniper Crossing Chardonnay, Margaret River, WA $12
  • - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
  • Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
  • King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
  • Grilled Cheese $9.90
    • gruyere parmesan house pickle & BBQ dipping sauce
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • Warm Ciabata $4.00
    • with balsamic & olive oil
  • Sumac Roasted cauliflower spiced pearl barley and pomegranite
    • with fresh herbs and toasted almond
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • X3 Proteins + Salads $20.00
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • Pork Crackle Chips $7.00
    • pork crackling with house pickle & Cuban mayo
  • Beef special (beef : fillet, balls, brisket & tripe $15.00
  • Lemongrass chicken/beef & spring rolls $14.50
  • -beef or chicken $13.50
  • Combination (beef, chicken and seafood $14.50
  • Combination (chicken and seafood) $14.50
  • Special vermicelli bun dac biet $14.50
    • (spring rolls / grilled pork / charcoal pork /and lemon grass beef )
  • Thai red curry with rice $14.00
    • Chicken fillet or king prawn
  • Spicy beef salad goi bo (GF) $12.00
  • BBQ Chicken burger (Lettuce + Mayo + Onion) $6.00
  • Hamburger, chips + salad $10.00
  • Cheese $3.00
  • Banana $3.00
  • with the Lot $8.00
  • + cheese $6.50
  • Salami $3.60
  • Toasted $0.50
  • MONTADOS - SELECTION OF TOPPINGS ON RUSTIC BREAD 2 x Pieces $10.00
  • LA VIZCAINA $17.00
    • Poached eggs, smoked salmon, baby spinach, pimiento picata and aioli
  • ALBONDIGAS EN SALSA DE TOMATE $14.00
    • Pork & Veal Meatballs in a rich tomato sauce
  • MURCIANA SALAD $12.00
    • Green Beans, fennel, red capsicum, Spanish onion, goats cheese, olives
  • PIMIENTOS DE PIQUILLO RELLENOS $13.00
    • Piquillo peppers, saffron rice, stuffing, lubna
  • All ingredients may not be listed. Please advise of allergies & dietary requirements
  • BACON AND EGG ROLL WITH CHEESE $8.00
    • Short cut bacon, egg, tasty cheese, bbq sauce
  • EMBUTIDOS
    • Selection of Spanish cured meats, cheese and olives
  • B.R.A.T Sandwich $12.00
    • bacon rocket avo & tomato
  • Twr Platter Minimum 2ppl $15.00
    • grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Smashed Avo on Sourdough $12.00
    • w fresh herbed dukkah rocket & topped w feta
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Chicken breast (gf) $30.90
    • Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
  • Natural S $19.90/L $30.90
    • Sherry and eschalot vinaigrette
  • Mornay S $21.90/L $34.90
  • Fries (v) $9.90
    • Truffle aioli, parmesan, black salt
  • Wagyu brisket (gf) $23.90
    • Bbq glazed, parsnip puree, pickled nashi pear, onion rings, cress
  • add local live lobster to any of the platters above $11.90 /100g
  • Junee lamb nsw (gf) $39.90
    • Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
  • CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander $14.50
  • GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
  • BANJARA KEBAB Chicken Fillets marinated over night in spices like fennel, sesame seed, cashew paste and cooked gently over low fire. $8.50
  • GARLIC NAN Flavour of fresh garlic and coriander. $3.50
  • PULAO NOORMAHAL Saffron rice with fruit and nuts. $4.50
  • MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
  • MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
  • Pumpkin and fetta batard w/ evo and aged balsamic $6.9
  • Cape grim t-bone (400g) $35.9
  • - Black angus fillet mignon wrapped in bacon (250g) $33.9
  • Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
  • Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
  • Cellar-aged cheeses served with quince paste and prune walnut log $14.9
  • Quinoa and rocket salad $5.9
  • Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

104 Crown St, Wollongong NSW 2500

phone

Phone

0242285535

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
104 Crown St, Wollongong NSW 2500
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