Address
166 Jetty Rd, Glenelg, SA, 5045, Australia
Wenzels Patisserie in Glenelg Menu
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Wenzels Patisserie in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.
Nearby Sample Menus
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Seasoned Wedges with sour cream and sweet chilli sauce $9
- Garden salad with seeded mustard dressing $4
- Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Bowl of Chips $7
- Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
- Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
- Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
- Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
- Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing $14.00
- Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin $14.50
- Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
- Omelette - spinach, tomato and cheese $14.90
- Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
- The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
- Specials see the blackboard for weekly breakfast specials N/A
- The Big Breakfast bacon and eggs poached or scrambled plus toast, whole baked field mushroom, spinach and oven roasted herb tomato $15.50
- Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
- Bacon and Egg Muffin with Zest's in house BBQ sauce $7.90
- Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
- Toasted or fresh bread served with butter or cream cheese $4.00
- - Roast chicken, avocado, red onion & coriander $8.90
- Garden Salad $7.90
- Vienna Coffee or Vienna Chocolate $7.90
- Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
- Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
- Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
- Mashed Potato $7.90
- Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
- Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
- Mamma’s Muesli The chef’s own special blend muesli with dried fruit, nuts, oats & goodness served with yoghurt & milk $7.8
- Ham, Pineapple, Cheese & Tomato Pizza $8.7
- Ham Ham, cheese & tomato $12.5
- Assorted Cakes see display for selection available N/A
- Bruschetta (V) Fresh tomato, herbs & olive oil, served on 2 slices of garlic bread $6.5
- Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
- A Choice of Cereals Served with milk $6
- Available for breakfast & all day. Please refer to main section of menu N/A
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Grilled Garlic Mushrooms (LG) $3.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Jalapeno Jelly (LG) $1.95
- Creamy Mushroom Sauce (LG) $1.95
- Cheese Board sml $15 / lge $19
- Oysters Caviar and sour cream (GFO) $20 / $33
- Shoestring Fries with tomato sauce & aioli $7.5
- Oyster of the Month (See Specials Board) N/A
- Oysters Darleyfella spinach mornay $17 / $28
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Spicy Wedges with sour cream & chilli sauce $8.5
- Oysters Errol Flynn choose four styles of your own - / $32
- RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
- - HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
- ANTIPASTO A SELECTION OF SOPPRESSA, PROSCIUTTO, ITALIAN SAUSAGE, TUNA, BOCCONCINI CHEESE, PROVOLONE, MARINATED ROASTED VEGETABLES, PUMPKIN FRITTATA AND PITA BREAD $26
- BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
- - BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS $16
- ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- MAILALE CRISPY SKIN PORK BELLY SERVED WITH A CHAMP STYLE POTATO OF CRISPY CHORIZO WITH SPRING ONION, ROASTED WALNUT ,APPLE SLAW, AND A STAR ANISE GLAZE. $34
- MAINS -
- Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
- SA Coffin Bay Oysters - Bacon, Tomato & Worcestershire ½ Doz: $20, Doz: $28
- Aust. Gulf Prawns (Crumbed) $29.0
- SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
- Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
- Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
- Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
- Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
- Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
- Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
- Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
- Salumi: a selection of local & imported smallgoods & meats w bread $24
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- Rocket, pear & parmesan & white balsamic [gf][v] $9
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Zinger Bacon and Cheese Burger $6.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Sauce - Sweet Chilli N/A
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
- OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00
- SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
- SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
- SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
- Chocolate Mud Cake $13.50
- BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
- FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
- GARLIC OR HERB BREAD. $6.00
- Margherita Fresh Mozzarella, Tomato, Basil $18.9
- Hot Chips seasoned with spice and sea salt $6.9
- Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
- Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
- Dips Plate 3 House Made Dips with grilled Focaccia $16.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
- Battered whiting with chips, aioli & salad $26.0
- Steamed vegetables $7.0
- Buffalo chips $7.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Soup of the day served with crusty bread $7.0
- Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
- Brandy basket with vanilla ice cream and strawberries $9.0
Wenzels Patisserie
Phone
0882952305
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery , Desert
Features
Dine in , Takeaway , Catering , Cash , Cheque , EFTPOS , Visa , Mastercard , Bankcard
166 Jetty Rd, Glenelg, SA, 5045, Australia
- Glenelg Bakery Menus
- Glenelg Desert Menus
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