Wenzels Patisserie in Glenelg Menu

Wenzels Patisserie in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

  • Aged grain-fed Scotch Fillet 300gms $33
  • Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
  • Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
  • Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
  • Kilpatrick six $14 / twelve $26
  • Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
  • Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
  • Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
  • Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
  • Pancakes - 2 per serve - Lemon & sugar $8.00
  • Rindless shortcut bacon $4.00
  • Omelette - ham, mushroom and cheese $14.90
  • BEG - bacon & egg toasted sandwich $8.50
  • Blanched baby spinach $3.00
  • Chicken Parmigiana - served with chips & salad $16.50
  • Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50
  • - Extra bread $3.00
  • - Field mushroom baked with chive butter $3.00
  • Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50
  • Bacon and Eggs poached or scrambled and served with toast $10.90
  • - Why not add greek style yoghurt $2.00
  • Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
  • Toasted or fresh bread served with butter or cream cheese $4.00
  • Soup of the day served with bread & butter $9.50
  • Liquer Affogato Coffee $16.90
  • Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Garden Salad $7.90
  • Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Liquer Coffee of Your Choice $16.90
  • Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
  • Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
  • Mamma’s Brekkie Bruschetta Bacon, tomato, egg & cheese served on a focaccia base $10.9
  • Australian Mozzarella, ham, tomato $12.5 / $18.5 / $26.8
  • Crumbed Calamari Fried calamari with chips & salad $19
  • Steak with pepper sauce $31
  • Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
  • Vegetarian Swiss cheese, avocado, sundried tomato,mushroom, lettuce, eggplant $11.9
  • Ham, Cheese & Tomato $7.8
  • Calzone Vegetarian Pastry filled with mozzarella, olives, capsicum, onion, mushroom, pineapple, napoletana sauce $18.9
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
  • Dips Plate trio of dips served with grilled pitta $15
  • Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
  • Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
  • Tuna Salad (GFO) $15
  • Chorizo Plate with olives, feta & pitta $15
  • Spicy Wedges with sour cream & chilli sauce $8.5
  • Oysters Pesto (GFO) $16 / $27
  • Lemon Curd Tart, Vanilla Mascarpone, Macadamia Crumble & Blueberry $14.0
  • Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
  • Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
  • SA King George Whiting $37.0
  • Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
  • Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
  • Selection of Elmstock Infused Teas $5
  • Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
  • PIZZA -
  • OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
  • POLLO DI STATI ROASTED CHICKEN, MOZZARELLA CHEESE, SPINACH, SUNDRIED TOMATOS, MUSHROOMS, AND ARTICHOKES $17 / $24 / $30
  • EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
  • SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
  • COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
  • QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
  • MAINS -
  • Duck, by the ½, roasted, w cavalo nero, mustard fruits & citrus glaze $35
  • Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] $9
  • Bowl of crispy fries $7
  • Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
  • Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
  • Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
  • Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] $34
  • Spaghetti strands w ragu $14
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Kids Ice Cream or Extra Scoop $2.50
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Side of Vegetables $2.00
  • MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
  • RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
  • POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
  • Crepes Suzette Di Celso with Grand Marnier, Orange and Fresh Strawberries $10.50
  • OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00
  • CAESAR SALAD. $17.50
  • Zabaglione Classic Dessert, Made to order $15.00
  • CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
  • Dips Plate 3 House Made Dips with grilled Focaccia $16.9
  • Marinara local seafood, tomato, herbs, chilli $26.9
  • Rustic Bolognaise traditionally made beef ragu $22.9
  • Ala Panna ham, cream, parmesan cheese $18.9
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
  • Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
  • Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
  • *served with crushed potato, olive oil and vegetables -
  • Buffalo wedges $9.0
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
  • Crispy garlic Buffalo bread $7.0
  • Chicken parmigiana served with chips and salad $18.0
  • Brandy basket with vanilla ice cream and strawberries $9.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
  • Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
  • Little Trooper Lunch Box - mini banana smoothie, toasted ham and cheese soldiers, mini banana and strawberry fruit salad $7.90
  • Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
  • Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
  • The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
  • Raisin Toast - thick cut raisin toast, served with butter $4.90
  • 1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
Wenzels Patisserie

Wenzels Patisserie

location

Address

166 Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0882952305

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
166 Jetty Rd, Glenelg, SA, 5045, Australia
Similar Restaurants based on Cuisines