Wes's Walkabout in Wagga Wagga Menu

Cafe/sandwich bar with a wide range of fresh local ingredients. Homemade cakes with coeliac/gluten intolerant options.

Nearby Sample Menus

  • Fish of the day with sides $20.00
  • Classic Chicken parmagiana $21.00
  • Traditional Bruschetta $8.00
  • Beef, Lamb or Pork roast $16.00
  • Caesar Salad $13.00
  • Garlic Bread $5.00
  • Rump Steak $12.00
  • Bowl of chips $2.00
  • Outback gourmet pizza with our special tomato sauce, mushroom, onion, capsicum, marinated bbq chicken, bacon,mozzarella cheese & topped with bbq sauce $17.00
  • Chicken Parmigiana with ham, napoli sauce & melted mozzarella cheese $24.00
  • Chicken Caesar Salad with crispy bacon, poached egg, croutons, caesar dressing & parmesan $15.00
  • Chicken King Avocado with bacon, avocado, melted mozzarella, cheese & hollandaise sauce $25.00
  • Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
  • Chicken Dippers (6 pcs) 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce 10 pcs for extra $2 $9.90
  • Frog in a Pond GF Chocolate frog in green jelly $3.00
  • Housemade Beef Rissoles served w/mash, buttered peas & onion gravy $15.00
  • Combination $ 16.80
    • With Stir Fry Noodle
  • Pork $ 13.80
    • In 5 Spice Salt & Chilli
  • Chicken Thai Curry $ 13.80
    • Hot And Spicy Green Curry
  • Singapore Noodle $ 13.80
  • Chicken Nuggets (6) $ 5.00
  • Satay King Prawn $ 17.80
  • Satay Combination $ 15.80
  • Spicy Chicken & Hot Chilli $ 13.80
  • HOT CAKES - Topped with fresh strawberries, banana, maple syrup and whipped cream $16.50
  • - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. $22.50
  • - CHICKEN BREAST - Stuffed with feta and prosciutto with asparagus, roasted kiffler potatoes, BBQ corn and jus $29.00
  • - GARLIC OR HERB BREAD - (2 pieces) $7.00
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • - MILKSHAKE - chocolate, strawberry, caramel, coffee, banana, vanilla. $3.00
  • THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves. $5.50
  • - TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00
  • American $24.95
  • Wildberry Baked $26.95
  • Tangy Lemon $25.95
  • Babylicious $149
  • White Cherry $99
  • Tropical Torte $29.95
  • Macarons $9.95
  • Pavlova Dressed $28.95
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • Chicken Caesar wrap $12.00
  • - with gravy add $1.00
  • Chicken Caesar Salad. $18.90
  • Breaky Burger - Bacon, egg, hashbrown, tomato, chipolatas, aioli and bbq sauce $14.90
  • Margherita – tomato, cheese and fresh basil. (v) $12.00
  • Scotch fillet steak with your choice of sauces – mushroom, pepper, diane or gravy. $28.00
  • T-bone steak (choice of sauces) mushroom, pepper, diane, or gravy $17.00
  • Steak sandwich $12.00
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
  • Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
  • Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
  • Kilpatrick with premium bacon $3.90 each
  • Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) $34.00
  • House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Mashed Potato $3.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Grilled Onions (LG) $1.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Long Black (Small/Regular) $3.60/$4.20
  • Chai Latte (Small/Regular) $3.80/$4.50
  • CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
  • San Pel Sparkling 250ml $3.80
  • Courabyra Pinot Gris (Tumbarumba) (Bottle/Glass) $25.00/$7.00
  • CLASSIC BENEDICT with CURED SALMON $16.50
  • Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
  • Emma & Toms Organic Juices: OJ, Cloudy Apple or Karmarama Smoothie $4.00
  • Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
  • Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
  • - with avocado add $3
  • Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • Frijoles $3.50
  • King prawn Fajitas Garlic and lemon king prawns tossed through crispy mexican fajitas vegies. Sauteed in exotic oyster sauce, served with a salad platter and warm tortillas. For One $34.90 / For Two $62.00
  • Beef Fajitas Salad Tender pieces of beef sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
  • Prawn Nachos Corn chips and sauteed tiger king prawns baked And topped with creamy melted cheese and served with avocado and sour cream. Medium $22.90 / Bowl $16.90
  • - Lightly fried tortilla, dipped in a rich chilli sauce, rolled around a meat, cheese and onion filling, topped with more sauce, cheese and baked in the oven. $10.90
  • Road Runner Taco Served with mince beef and not so spicy taco sauce. $5.50
  • Burrito Del Mar A mixture of seafood, cheese and guacamole, wrapped in a flour tortilla and baked with cheese, onion and a mild chilli sauce. $28.90
  • Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Pad Khing (Ginger) - with braised duck $19.90
  • Prawn Crackers - with peanut sauce $3.90
  • Jungle Curry (Hot) - with lamb $23.90
  • Tom Yum - with chicken $7.90
  • Black Pepper - with beef $14.90
  • Garlic Stir Fry - with mussels $16.90
  • Tom Kha - with tofu and vegetables $7.90
  • Chilli Stir Fry - with prawns $19.90
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
Wes's Walkabout

Wes's Walkabout

location

Address

78 Brookong Ave, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269251902

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
78 Brookong Ave, Wagga Wagga, NSW, 2650, Australia
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