Wes's Walkabout in Wagga Wagga Menu

Cafe/sandwich bar with a wide range of fresh local ingredients. Homemade cakes with coeliac/gluten intolerant options.

Nearby Sample Menus

  • STEP 2 SELECT A SIDE CHIPS & CRUNCHY SALAD OR POTATO & SEASONAL VEG -
  • Braised Lamb Shanks slow cooked with winter root vegetables, mash & crusty warm bread $23.00
  • Pepe's Pizza Ham and pineapple pizza with mozzarella and tomato sugo $9.90
  • Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
  • Penne Boscaiola with chicken, bacon, mushrooms, shallots, cream, white wine & parmesan $16.00
  • Sauces gravy, pepper, mushroom or dianne $2.00
  • Chicken Red Eye Prawn with sweet chilli prawns, bacon & melted mozzarella cheese $26.00
  • Frog in a Pond GF Chocolate frog in green jelly $3.00
  • Seafood with thick rice noodles $16.80
  • King prawn with mushroom $19.80
  • Stir-fried BBQ pork with tofu $16.80
  • Bacon & prawn rolls (5) $10.80
  • Beef chow mein chilli X.O. sauce $13.80
  • Boneless lemon chicken $14.80
  • Deep fried fish in X.O. sauce $24.80
  • Chicken in satay sauce $14.80
  • HOT CAKES - Topped with fresh strawberries, banana, maple syrup and whipped cream $16.50
  • Sandwiches, Burgers & Rolls -
  • AVOCADO $3.50
  • - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
  • - GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli. (3 skewers) $12.50
  • GRILLED FIELD MUSHROOM WITH LEMON & PARSLEY $3.50
  • BAGEL - With smoked salmon, cream cheese, spanish onion and spinach. $15.00
  • - DIPS OF THE DAY - With toasted turkish croutons. $14.50
  • Caramel $25.95
  • The Chelsea $249
  • A Little Sin $9.95
  • Tropical Torte $29.95
  • Blueberry $25.95
  • Original Sin $38.95
  • Babylicious $149
  • Lemon Meringue $26.95
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • VIC STEAK SANGA THE LOT! $17.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Pepperoni: oTTo's tomato sauce, pepperoni, mozzarella cheese -
  • Hawaiian: oTTo's tomato sauce, Ham, Pineapple, mozzarella cheese -
  • Choc Banana Split $9.95
  • Create your own Pide: 4 toppings Extra toppings cost $1.00 ea
  • oTTo Magnificent Pizza A Chocolate sauce base, delicious melting marshmallows drizzled with white chocolate & milk chocolate, topped with sprinkle of icing sugar SML: $10.95
  • Mouth watering BBQ Marinated Ribs (Beef or Pork Ribs on availability) 1/2 Kilo $19.95
  • Available dips: Jajik, Homous, and Beetroot -
  • Lamb & Mix Kebabs $1 extra
  • Vegetarian $14.50
  • Sporties Supreme $14.50
  • BBQ Meat Lovers $14.50
  • BBQ Chicken $14.50
  • Satay Chicken $14.50
  • Hot n Spicy $14.50
  • Hawaiian $14.50
  • Italian $14.50
  • Banana Bread - Toasted topped with Caramelised Banana, Strawberries and Honey Yoghurt $9.50
  • - -
  • T-bone steak (choice of sauces) mushroom, pepper, diane, or gravy $17.00
  • Kilcoy Grainfed Rump 350g $26.00
  • King snapper fillets in a very light crispy batter with thick cut chips and tartare sauce. $19.50
  • Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast $10.50
  • Veal scallopine $22.00
  • - -
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
  • Roast beetroot, fetta, baby spinach and walnut salad (gf) Small $7.00 / Large $12.00
  • Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
  • Seared Canadian scallops with braised leek, tomato and capsicum compote (gf) (lf) Small $19.00 / Large $28.50
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Creamy Mushroom Sauce (LG) $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Cheese Sauce (LG) $1.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Chicken & Chinese Mushrooms $14.50
  • Lamb & Sweet Chilli $16.00
  • Vegetables w/ Curry $12.00
  • San Choy Bow $14.50
  • Vegetables w/ Mongolian $12.00
  • Garlic Beef $14.50
  • Beef & Ginger & Shallots $14.50
  • Special Fried Rice Sm $7.50 / Lge $8.60
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
  • - with Chicken + $2
  • - with avocado add $3
  • Beef Okka Free Range Egg, Bacon, Melted Cheddar, Salad Greens, Tomato, Beetroot, Slow Cooked Onion & Tomato Relish * $16.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
Wes's Walkabout

Wes's Walkabout

location

Address

78 Brookong Ave, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269251902

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
78 Brookong Ave, Wagga Wagga, NSW, 2650, Australia
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