Zibibbo Italian Restaurant
Italian, Pizza & Pasta

7 Duneba Ave, West Pymble, NSW, 2073, Australia
- Funghetto Alla Parmigiana - Baked Portobello mushroom with eggplant, basil, napoletana sauce, parmesan & bocconcini cheese. $17.50
- Misto Di Mare - Grilled Australian prawns & octopus, Moreton Bay Bug & mussels served with mixed salad leaves. $35.00
- Asparagi Gratinati - Baked asparagus with garlic, butter, herb infused olive oil and grated parmesan. $10.00
- Costolette Di Maiale - Rivalea pork cutlet (Australia's premier pork producer) with a choice of sauce: Green peppercorn (G), Gorgonzola (G) or Mushroom (g) $28.00
- Polipo Alla Griglia - Octopus marinated in extra virgin olive oil, lemon juice, parsley, oregano, onions & a touch of garlic. $17.50
- Gnocchi Al Pomodoro - Handmade gnocchi with napoletana sauce. $12.00
- Tortino Di Cioccolato - Moist chocolate pudding with a splash of amaretto liqueur. Served with vanilla ice cream. $12.00
- Panzerotti Della Casa - Salvatore's specialty – handmade pasta filled with veal & spinach, topped with napoletana sauce & cream, sprinkled with cheese & baked in the oven $25.50