Western Hotel in Ballarat Menu

ENTREE & SHARING ENTREE & SHARING
  • *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
  • HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
  • MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
  • + ADD SPICY BEAN MIX (GF) $17.00
  • *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
  • *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
  • *GARLIC BREAD $6.90
  • + ADD CHEESE $8.90
  • *BUCKET OF CHIPS (GF) $6.90
  • + ADD CHIPOTLE MAYO $8.90
  • SOUP OF THE DAY $10.50
  • *GARLIC AND CHEESE PIZZA $9.50
  • + ADD SWEET CHILLI AND SOUR CREAM $11.50
LIGHT OPTIONS LIGHT OPTIONS
  • OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
  • PULLED PORK SOUVLAKI WITH CHIPS $16.00
  • MINI BEEF BURGERS (2) WITH CHIPS $15.50
  • ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
  • OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
TACO'S TACO'S
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
SALADS SALADS
  • GREEK SALAD (GF) $15.50
  • ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
  • - WITH PRAWNS $23.50
  • CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
  • - ADD CHICKEN $21.50
  • - CAJUN CHICKEN SALAD $21.90
MAINS MAINS
  • BEER BATTERED FISH & CHIPS WITH SALAD (GF) $21.00
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • 300G PORTERHOUSE STEAK SERVED WITH HAND-CUT CHIPS & VEGETABLES, CHOICE OF MUSHROOM OR PEPPER SAUCE (GF) $30.00
  • JOHN HARBOUR (LOCAL) BANGERS & MASH WITH SEASONAL VEG AND RICH ONION GRAVY $23.00
  • STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
  • GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
  • + ADD CHICKEN $24.90
  • OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
  • SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
  • PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
  • LAMB CUTLETS ON CITRUS DRESSED COUSCOUS SALAD $27.50
  • CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
PIZZA PIZZA
  • GLUTEN FREE BASES AVAILABLE + $4.00
  • MARGARITA - FRESH TOMATO AND FINISHED WITH FRESH BASIL $17.50
  • HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
  • BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
  • VEGETARIAN – ROASTED VEGETABLES, CHERRY TOMATOES, FETA AND MOZZARELLA $18.50
  • ITALIAN - SALAMI, OLIVES, ONION AND CAPSICUM $19.00
  • AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
SWEET TOOTH SWEET TOOTH
  • STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
  • CHOCOLATE MUD CAKE (GF) $8.50
  • LEMON TART SERVED WITH CREAM OR ICE CREAM $8.50

Nearby Sample Menus

  • Hawaiian $15.50
  • Trio of dips - served w/ garlic flat bread $9.50
  • Bunch Paella - mussels, fish, prawns, chicken, local chorizo, sticky ham hock and smoked paprika w/ lemon and fresh herbs $28.00
  • Bruschetta - diced fresh tomato, onion and garlic on crusty bread, topped w/ shaved parmesan and candy balsamic $8.00
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
  • Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
  • 250g Beef Burger - beef and caramelised onion burger, a fried egg, cos lettuce, tomato and cheese served on a brioche bun w/ thick cut chips $22.00
  • Side Salad $6.00
  • Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
  • Rib Eye on the Bone (350g) $36.50
  • Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
  • Salmon Steak with Creamy Garlic & Chive Sauce $31.00
  • Garden Salad $10.00
  • Grilled Vegetable Meal $23.50
  • Greek Salad $11.00
  • White Cherry $99
  • Lemon Meringue $26.95
  • Continental Profiteroles $1.95
  • Boston Mudcake $28.95
  • Enchanted Forest $40.95
  • Caramel $25.95
  • A Little Sin $9.95
  • Strawberry Glazed $28.95
  • Bacon 'n' Egg burger $4.90
  • Hamburger Works $6.50
  • Chicken Schnitzel $4.20
  • Double Cheese Burger $6.20
  • Hamburger 'w' Bacon & Egg $5.70
  • Chicken Nuggets $5.00
  • Hawaiin burger $6.10
  • Bacon $0.40
  • Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce $14.90
  • Kids Risotto of the day see specials for today’s risotto $7.90
  • Quinoa grain like seed derived from South America N/A
  • Garlic butter $0.50
  • Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
  • CROQUETTE a crumbed potato pattie N/A
  • Chunky chips with basil aioli $7.90
  • Tomato sauce $0.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
  • SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • EXTRA SAUCES $0.50
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • Khao Pahd with lots of Prawns $21.90
  • Mas Sa Mun - A distinctive Thai curry with Indian spices roasted peanuts, potatoes, onion and pumpkin. with choice of Beef, Pork or Chicken $20.90
  • Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
  • Larb (Gai/Moo) - Chicken or Pork minced with lemon grass, coriander, fresh/dried chilli, lemon juice and fresh mint, on salad. $21.90
  • Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4) $9.90
  • Pahd Thai with Prawns $24.90
  • Mas Sa Mun with Prawns $24.90
  • Keang Karee with Prawns $24.90
  • Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
  • Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
  • Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
  • CORIANDER PESTO & CHEESE PIZZA $13.00
  • - DOUBLE SMOKED HAM PIZZA – Shaved Virginian ham, bacon, mozzarella & fresh pineapple $17.00 / $23.00
  • PENNE BOLOGNAISE - With parmesan cheese $9.00
  • FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
  • EGG & BACON ROLL – Fried egg & two rashers of GF bacon in a fresh roll $9.00
  • - add strawberries $12.00
  • - SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
  • - CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
  • Seafood Combination with Veges N/A
  • Mixed Vegetables in Black Bean Sauce N/A
  • Roti Chanai (served with curry sauce or satay sauce) $7.80
  • Chilli Prawns with Seasonal Veges N/A
  • Hot and Sour Combination Soup $5.20
  • Crunchy Fried Noodles $2.40
  • Tom Yam Prawn $6.50
  • Chocolate Bavarian N/A
  • Dips - Grilled Turkish bread served with trio of dips. $14.00
  • Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
  • Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Spicy BBQ Pork Burger - Lightly spiced slow cooked pork with tangy BBQ sauce & a crunchy peanut & herb slaw. Served with seasoned chips & a garnish salad. $15.50
  • Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
  • Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
  • Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
  • Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • PANEER NAAN $4.50
  • COCONUT RICE $4.50
  • PANEER MAKHANI (GF) Regular $12.50 / Large $13.50
  • CHICKEN MUSHROOM Regular $13.50 / Large $14.50
  • SHAHI PANEER (GF) Regular $12.50 / Large $13.50
  • PALAK PANEER (GF) Regular $12.50 / Large $13.50
  • VEGETABLE KORMA Regular $12.50 / Large $13.50
  • FISH MALABAR Regular $15.50 / Large $16.90
  • Day of the Dead Pale Ale $9.00
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Dim Sim $1.00
  • Braised Chicken $12.20
  • Sliced Chicken $11.00
  • Vegie Spring Roll $1.20
  • Braised Steak $12.20
  • Chicken/Beef Mongolian Noodles $11.20
  • Braised Prawns $17.80
  • Combination Curry and Vegies $12.70
Western Hotel

Western Hotel

location

Address

1221 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353322218

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1221 Sturt St, Ballarat, VIC, 3350, Australia