Western Hotel in Ballarat Menu

ENTREE & SHARING ENTREE & SHARING
  • *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
  • HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
  • MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
  • + ADD SPICY BEAN MIX (GF) $17.00
  • *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
  • *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
  • *GARLIC BREAD $6.90
  • + ADD CHEESE $8.90
  • *BUCKET OF CHIPS (GF) $6.90
  • + ADD CHIPOTLE MAYO $8.90
  • SOUP OF THE DAY $10.50
  • *GARLIC AND CHEESE PIZZA $9.50
  • + ADD SWEET CHILLI AND SOUR CREAM $11.50
LIGHT OPTIONS LIGHT OPTIONS
  • OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
  • PULLED PORK SOUVLAKI WITH CHIPS $16.00
  • MINI BEEF BURGERS (2) WITH CHIPS $15.50
  • ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
  • OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
TACO'S TACO'S
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
SALADS SALADS
  • GREEK SALAD (GF) $15.50
  • ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
  • - WITH PRAWNS $23.50
  • CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
  • - ADD CHICKEN $21.50
  • - CAJUN CHICKEN SALAD $21.90
MAINS MAINS
  • BEER BATTERED FISH & CHIPS WITH SALAD (GF) $21.00
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • 300G PORTERHOUSE STEAK SERVED WITH HAND-CUT CHIPS & VEGETABLES, CHOICE OF MUSHROOM OR PEPPER SAUCE (GF) $30.00
  • JOHN HARBOUR (LOCAL) BANGERS & MASH WITH SEASONAL VEG AND RICH ONION GRAVY $23.00
  • STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
  • GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
  • + ADD CHICKEN $24.90
  • OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
  • SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
  • PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
  • LAMB CUTLETS ON CITRUS DRESSED COUSCOUS SALAD $27.50
  • CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
PIZZA PIZZA
  • GLUTEN FREE BASES AVAILABLE + $4.00
  • MARGARITA - FRESH TOMATO AND FINISHED WITH FRESH BASIL $17.50
  • HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
  • BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
  • VEGETARIAN – ROASTED VEGETABLES, CHERRY TOMATOES, FETA AND MOZZARELLA $18.50
  • ITALIAN - SALAMI, OLIVES, ONION AND CAPSICUM $19.00
  • AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
SWEET TOOTH SWEET TOOTH
  • STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
  • CHOCOLATE MUD CAKE (GF) $8.50
  • LEMON TART SERVED WITH CREAM OR ICE CREAM $8.50

Nearby Sample Menus

  • Seafood Basket N/A
  • Steak Sandwich $5.70
  • Sea Scallops $1.20
  • Large Dim Sims $1.90
  • Chips 'n' Gravy $2.90
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Battered Fish $4.00
  • Spring Roll $2.40
  • Basil aioli $0.50
  • Eggs Benedict 2 poached eggs, ham, toasted English muffin + hollandaise sauce $14.90
  • Tartare $0.50
  • Vegetarian Moussaka served with chips + salad $19.90
  • Salt + Pepper Calamari with aioli $7.90
  • Bacon + Eggs 2 eggs, poached, fried or scrambled with bacon + thick cut toast $13.90
  • Bacon $3.50
  • Eye Fillet with Duchess potato, whiskey cream sauce, grilled leeks + broccoli $34.90
  • Mezze Plate $19
  • Chicken & Lemongress Gow Gee $9
  • Creme brûlée $13
  • Bread With Olive Oil $9
  • Eggs Canadian $19.5
  • Spanish omelette $17
  • B.L.T. $11.5
  • Grilled Fish, Mash, Salsa Verde $25
  • Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
  • Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
  • Crispy Beef Stir Fry - Tender beef strips coated in seasoned rice flour with shiitake mushrooms, bok choy and Spanish onions set upon jasmine rice with the amazing flavours of soy, garlic and ginger s $23.00
  • Ice-cream with topping and sprinkles. Toppings: chocolate, strawberry, caramel $4.00
  • Ham and pineapple pizza $7.00
  • Apple, walnut and raspberry crumble served with double cream $9.50
  • Roast of the day - Refer to Specials Board $13.00
  • Chicken nuggets served with chips $7.00
  • EXTRA SAUCES $0.50
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • EXTRAS $1.00
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • Satay Combination $16.50
  • Scallops with Cashew Nuts $20.00
  • Satay Chicken Skewer (2) $5.00
  • Roast Pork Chow Mein $16.00
  • Kung Po Fish Fillet $16.00
  • Satay Beef Skewer (2) $5.00
  • Sambal Scallops $19.50
  • Sweet & Sour Chicken $15.00
  • Chicken Medallions $2.00
  • 1/2 Chicken Dinner Pack (includes chips & coleslaw) $13.50
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • Family Pack - Chicken/Pork/Beef/Lamb - Family Chips, Family Salad /Vegetables, Small Gravy, 1.25L Bottle of Soft Drink $36.00
  • 1 piece $2.50
  • 2 pieces $4.90
  • Dinner for Two - Chicken/Pork/Beef/Lamb - 4 Potatoes, 2 Pumpkin, 2 Serves Cauliflower, 2 Serves Carrot, 2 Serves Peas $29.00
  • Whole Chicken $14.50
  • ENTRÉE PLATTER – Prawn twisters, salt and pepper calamari, garlic bread & dipping sauces $27.00
  • CAESAR SALAD – Cos le?uce, bacon, GF croutons, shaved parmesan, caesar dressing & a poached egg $16.00
  • THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
  • - add cumberland sausage $21.00
  • CORIANDER PESTO & CHEESE PIZZA $13.00
  • Meat: 7 inch / 11 inch
  • SMALL COMBO - Small chips & small drink + $5.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - Aioli $1.00
  • CHEESE NAAN $4.50
  • KADAI PANEER (GF) Regular $12.50 / Large $13.50
  • LAMB KORMA (G.F) Regular $13.50 / Large $14.50
  • ALOO PALAK Regular $12.50 / Large $13.50
  • POTATO BONDA 3 pcs (V, G.F) $7.90
  • CHICKEN CURRY Regular $13.50 / Large $14.50
  • SHAHI PANEER (GF) Regular $12.50 / Large $13.50
  • LAMB CUTLET (4Pcs)(G.F) $14.90
  • Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
  • Chicken Nuggets: Served with Chips $9.50
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
  • Pasta Salad Regular: $5.90 / Large: $7.90 / Family: $10.90
  • - Meatballs Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • - Curried Sausages Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). -
  • Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! $3.95
  • Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. $6.95
  • - Vegetarian Lasagne Regular Casserole N/A
  • Variety of Cheesecakes We have a range of freshly prepared Cheesecakes Daily including Cherry Ripe, Baileys & Coffee, Miduri & Lime, Blueberry & White Chocolate, Honeycombe, and Fresh Passionfruit ma $6.95
  • Roast of the day, roast vegetables, gravy $12.50
  • Specialty Cakes with Double Cream $7.50
  • Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
  • Spaghetti bolognaise $8.50
  • Tomato and basil pizza $12.00
  • Salt and pepper squid, rocket, balsamic aioli Entrée $16.50 Main $22.50
  • Vanilla ice cream, your choice of topping $8.00
  • Barramundi grilled or beer battered, chips, salad, tartare, lemon $17.50
  • Vegetable Chop Suey $8.60
  • Cantonese Fillet Steak $17.20
  • Special Fried Rice Small $4.80 / Large $6.90 / Family $8.50
  • Sliced Chicken $12.20
  • Pork or Chicken Hokein Noodles $11.80
  • Chicken Chop Suey Dishes $11.00
  • Beef/Chicken Black Pepper Sauce $12.00
  • Scallops $17.80
  • Philly Cheesecake $15.00
    • prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
  • Caesar salad $4.00
  • Apple pie $5.00
  • Banana date walnut bread $5.00
  • Magarons $3.50
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Saganaki $12.00
    • grilled kefalograviera cheese lemon herbs rocket beetroot smear
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
Western Hotel

Western Hotel

location

Address

1221 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353322218

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1221 Sturt St, Ballarat, VIC, 3350, Australia