Steakhouse Western Melbourne Restaurants and Takeaway Menus

The Steakman Grill & Bar

European, Seafood, Steak, Steakhouse

Seared Steak & Seafood

Australian, Italian, Seafood, Steakhouse

Hog's Breath Cafe

American, Australian, Bar, Pub Food, Steakhouse

• Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
• Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
• Pineapple Ring (LG) $0.95
• Mashed Potato $3.95
• Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
• Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
• Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
• Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95

Squires Loft

Australian, Bar, Contemporary, Gluten Free, Steakhouse, Wine Bar

• Entrée Platter (serves 4) $72.00
• Rump 200g / 400g $24.00/$37.00
• Cheese Platter $25.00
• ADD Prawn Kebab to any Steak $10.00
• Grilled Vegetable Skewer $9.00
• Rib Eye on the Bone 400g $45.00
• Baked Asparagus (Lightly drizzled with garlic butter) $8.00
• Char-grilled Salmon $29.00